關東 食物製作表
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[Tokyo Metropolitan University] Using organic ingredients ‘Natural yeast bread making‘ Small Number of participants system for up to 6 people (experience course) 1 minute walk from Toei University station
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食物製作
東京都 - Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. If you like bread, if you are interested in making natural yeast bread, please come! Time required Will be approximately 2 hours. Mon, Tue, Thu, Sat: 10:00, 13:00 Friday: 10:00, 13:00, 19:00 Wednesday: only 19:00 Day holiday
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4,500 日元〜
詳細資料
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[Tokyo Metropolitan University] Let‘s enjoy with parents and children ‘Making natural yeast bread‘ Small Number of participants system for up to 6 people (Saturday and Sunday limited experience course) 1 minute walk from Tokyo Metropolitan University Stati
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食物製作
東京都
- Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. Children can participate at the usual half price. Do you not enjoy making bread while communicating with parent and child? Time required Will be approximately 2 hours.
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4,500 日元〜
詳細資料
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[埼玉/川越市]用麵粉製作蕎麥麵-享受學習和品嚐的美味！ （可以帶回家）
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食物製作
埼玉縣
- 該計劃是一個蕎麥麵計劃，以便能夠從磨蕎麥的水果在磨石的地方體驗。立即關閉與鬱鬱蔥蔥的環境，一個寬敞的公園，您可以在舒適的感覺自然蕎麥麵體驗。所需時間約為3小時。
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3,200 日元〜
詳細資料
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[埼玉/川越市]用100％蕎麥粉製作蕎麥麵-享受學習和品嚐的美味！ （可以帶回家）
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食物製作
埼玉縣
- 這個計劃是，你能夠體驗到使用附近的山形100％粉蕎麥麵的計劃。立即關閉與鬱鬱蔥蔥的環境，一個寬敞的公園，您可以在舒適的感覺自然蕎麥麵體驗。所需時間約為3小時。
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3,200 日元〜
詳細資料
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【 Kanagawa · Kamakura 】Healthy cooking class by a Japanese active grandma
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食物製作
神奈川縣
- Special cooking class to learn about the traditional Japanese cooking based on the seasoning such as Miso (soybean paste), Shoyu (soy sauce), sesame, rice vinegar.
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4,500 日元〜
詳細資料
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