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[Shizuoka] Experience baking pizza in a handmade stone oven in Amagi, Izu! Pets allowed! Convenient for sightseeing near Amagi Crossing & Joren Falls
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음식 만들기
시즈오카현 - A log house near Amagi-goe - Joren Falls in the middle of Izu is a landmark. This is a plan where you can experience making pizza in a handmade stone oven (geo kiln) made from lava (scoria) from a volcano (Mt. Hachikubo). Stretch out the fermented pizza dough and add any toppings you like with fresh local ingredients. If you put it in a stone oven at about 300 degrees, piping hot pizza will be ready in about 3 to 4 minutes. In addition, for customers who make reservations for 6 or more people, we will be happy to provide you with a Dutch oven ‘1 steamed young chicken‘! *If you are a group of 6 or more people, please apply from the group-only option.
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2,500 엔 〜
자세한
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[Shizuoka] Izu/Amagi stone oven pizza baking experience! & Exclusively for coaster making groups. Convenient for sightseeing near Amagi Crossing & Joren Falls
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음식 만들기
시즈오카현
- This plan allows you to bake pizza, chop wood and cut logs (make coasters). Please enjoy our piping hot pizza baked in our handmade stone oven. ① Roll out the pre-fermented dough. ②Toppings such as homemade bacon and fresh vegetables harvested from the field. ③Place in a blazing stone oven for about 4 minutes ④We will prepare seats for each group, so please enjoy it in the garden full of nature. On rainy days, you don‘t have to worry because we will provide you with a covered place. In addition, as a special benefit for groups, we will provide steamed chicken roasted in a Dutch oven. I think you‘ll be satisfied with its softness, which will last for about 3 hours on a simmering flame. For log cutting, branches of trees brought from the mountains of Amagi are cut with a saw. Please use it as a coaster. Recommended for relieving stress and lack of exercise!
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3,000 엔 〜
자세한
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[Gifu / Gero] Why don‘t you make your own ‘My Doburoku‘ at a sake brewery with a history of 340 Year?
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음식 만들기
기후현
- Tenryo Sake Brewery holds ‘MY Doburoku Brewing Experience‘ so that you can enjoy the joy and enjoyment of fermentation. Study the manufacturing process until [Doburoku, Sake] is made, and experience a series of processes such as selection of yeast that actually determines the taste, preparation, and original labeling with the support of a brewing technician who is a ‘sake master‘. It is a program to have. Then, about two weeks later, you will receive the [My Doburoku] that you actually made.
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5,500 엔 〜
자세한
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[Aichi / Okazaki City] Wheat is strange! Authentic handmade udon noodles at a long-established store of the original kamaage udon noodles that Okazaki is proud of
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음식 만들기
아이치현
- You will be asked to change into a craftsman‘s costume, make dumplings from udon dough, step on the dumplings, stretch them with a rolling pin and cut them, and enjoy a full-fledged handmade udon experience. Finally, you will have to eat your own udon noodles in a soup with tempura.
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4,400 엔 〜
자세한
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[Mie Prefecture, Iga City] “Handmade bread class” Authentic bread class made from flour! Beginners can rest assured with a polite lecture! Groups and parents welcome♪♪
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음식 만들기
미에현
- It is a plan that you can experience the enjoyment of making bread from fabric making to molding. Why do not you try baking authentic bread with your own hands? The experience time is about 120 minutes.
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2,750 엔 〜
자세한
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