Kizushi

4.5

A long-established sushi restaurant founded in 1923 and one of the three main pioneers of Edomae-style sushi. They still deliver traditional flavors made with time-honored methods to provide the finest, meticulously prepared product. The shop has a dignified, historic looking exterior befitting its many years in business. All seafood is taken from the wild, except for the shrimp. They don't use any sugar with the sushi rice, which lends a clean taste that enhances the flavor of the fish. Lots of customers visit again and again for the variety of items that preserves the attractiveness and authenticity of the Edomae style.

Spot details

Address: Tokyo Chuo-ku Nihonbashi Ningyocho 2-7-13 Map
Area: Nihonbashi / Ginza Area
Phone: 0336661682
Hours: [Monday-Friday]11:45-14:30/17:00-21:30
[Saturday]11:45-14:30/17:00-21:00
Closed: Sunday, Public holidays, Thursday(Irregular holidays)
Parking Lot: Not available
Credit Card: Available(VISA, MasterCard, JCB, AMEX, Diners Club)
Smoking: Not available
Wi-Fi: Not available
English Menu: Available (simple menu)
Average budget: [Lunch] 10,000 yen or more
[Night] 10,000 yen or more
Estimated stay time: 60-120 minutes
Infant friendly: Yes (please contact us)

Information Sources: NAVITIME JAPAN

Review

The signature of Edomae sushi (Tokyo style sushi)

Reviewed : 2022.06.02

Kizushi stands for the sushi of delight in Japanese. This sushi restaurant was founded in 1923 and now regarded as the three founders of Edomae sushi. Bentenyama-miyako sushi, which I...
One of the best Omakase in Town.

Reviewed : 2019.07.03

This restaurant is quite old fashion style not so fancy like other new restaurants but if you are seeking a real Omakase, this is the Place!
Amazing off the tourist radar sushi

Reviewed : 2019.03.25

Incredible tastes, high quality fish, elegantly prepared. Very traditional and little English spoken. My Japanese friend recommended, otherwise we would’ve never found it. Not cheap but worth it for...