Furusato Kenkomura
A hands-on facility for experiencing local culture about 15 minutes by car from Kurayoshi Station on the JR San-in Main Line. Located on the banks of the Mitoku River, there is a specialty shop, a textile hall, and workshop studio. The shop's most popular food item is their Kami-no-Shokutaku, limited to 30 meals per day. It's known for using a local soybean variety grown at Kamikura near Mt. Mitoku that contains 1.5 to 2 times more isoflavone than regular soybeans. Sets of all-you-can-eat natto made with large soybeans on rice with tofu, pickles, and miso soup are served as well. They also offer unique workshops like for Misasa-ori weaving using Tottori pear dyeing fabric, and Hakuro-yaki pottery, related to a local folk tale.
Spot details
- Address
- Tottori Tohaku-gun Misasacho Yokote 15-1 Map
- Phone
- 0858431116
- Hours
- 9:00-17:00
- Closed
- Tuesday(The day following if it falls on a public holiday)
- Fees
- [Admission fee]Free
- Parking Lot
- Available
- Credit Card
- Not available
- Smoking
- Not available
- Wi-Fi
- Not available
- Average budget
- Remarks:1-3,000yen
- Estimated stay time
- 30-60 minutes
- Wheelchair accessible
- Available
Information Sources: NAVITIME JAPAN