Furusato Kenkomura

Experience Hall / Accommodation Experience (Training) Facility
A hands-on facility for experiencing local culture about 15 minutes by car from Kurayoshi Station on the JR San-in Main Line. Located on the banks of the Mitoku River, there is a specialty shop, a textile hall, and workshop studio. The shop's most popular food item is their Kami-no-Shokutaku, limited to 30 meals per day. It's known for using a local soybean variety grown at Kamikura near Mt. Mitoku that contains 1.5 to 2 times more isoflavone than regular soybeans. Sets of all-you-can-eat natto made with large soybeans on rice with tofu, pickles, and miso soup are served as well. They also offer unique workshops like for Misasa-ori weaving using Tottori pear dyeing fabric, and Hakuro-yaki pottery, related to a local folk tale.

Spot details

Address
Tottori Tohaku-gun Misasacho Yokote 15-1 map map Map
Phone
0858431116
Hours
9:00-17:00
Closed
Tuesday(The day following if it falls on a public holiday)
Fees
[Admission fee]Free
Parking Lot
Available
Credit Card
Not available
Smoking
Not available
Wi-Fi
Not available
Average budget
Remarks:1-3,000yen
Estimated stay time
30-60 minutes
Wheelchair accessible
Available

Information Sources:  NAVITIME JAPAN

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