Sumimaru

A five-minute walk from JR Omi-Takashima Station. This Japanese seafood restaurant can be reached by heading northeast on Prefectural Route 300 and taking a right at the Omi-Takashimaeki-guchi Intersection. During the daytime, the establishment operates as Fushimiya, a restaurant primarily serving daily meal specials. At night, customers can enjoy charcoal grilled and other fresh seafood cuisine. Menu highlights include daikon radish topped with thick-cut chashu roast pork filet, and crab soup. In winter, the restaurant offers an abundant array of nabe hotpot dishes. The seafood the restaurant serves comes from across the country and was fresh-caught that very morning.