Ginnan

A five-minute walk from Nishi-ojima Station on the Toei Subway Shinjuku Line. This restaurant serves soba noodles made by hand using stone-ground flour, and dishes crafted with seasonal ingredients. Despite its location in an alley in a traditional working class neighborhood, the restaurant's modern exterior and carefully designed interior engender a soft, relaxing space. Here you can enjoy creative cuisine made with choice, seasonal ingredients enveloped in an atmosphere which will take you out of the everyday. Unique and original seasonal dishes such as soba noodles dressed with a summer vegetable gelatin, and tomato soba, are also sure to make an impression. Selections designed for groups and gatherings include the lunchtime Ginnan Gozen meal, and dinnertime course meals.