Masuen Bunsuke

4.0

Masuen Bunsuke serves simple flavored Shirakawago cuisine. Housed in a building with gassho-zukuri (steep sloping roof) architecture, it's like something out of a folk tale. While gazing out at the seasonal scenery, guests enjoy cuisine with a focus on fresh water fish. They harvest the char, red spotted trout, and rainbow trout they raise in spring water from their 14 fish ponds and prepare it while fresh. Along with home-grown rice, homemade miso, and the best wild vegetables, you'll love the down-home flavors of Shirakawago.

Spot details

Address: Gifu Pref. Onogunshirakawamura Ogimachi 1915 Map
Area: Hida Area
Phone: 0576961268
Hours: 9:00-20:00 (However, reservations are required for 11:00-15:00 Exceptions)
Closed: Irregular holidays
Parking Lot: Available(8spaces)

Information Sources: NAVITIME JAPAN

Review

A ancient house, beautiful and romantic Place with good restaurants

Reviewed : 2023.01.26

It is a beautiful and very nice place, we came here for our lunch and its very happy with it, they have traditional foods and the quality are perfect. The owner are warmly welcome and very friendly...
I usually dont like trout, however this was great

Reviewed : 2019.03.09

WE went here for lunch as is was a lunch stop on our Bunnick Discover Japan Tour. We had spent the morning in Takayama street markets and then traveled to Shirakawago to look at the World Heritage...
Avoid going here

Reviewed : 2018.07.29

All in all pure rip off. Avoid going here!!!We came to this plase for lunch and chose 4times the Menu1 Sashimi for 550. When we got the order we did not believe our eyes. There where a couple tiny...