Arashiyama Udon Ozuru

3.5

Located about 300 meters north of Togetsu-kyo Bridge in Arashiyama, Arashiyama Udon Ozuru is recognizable by its large paper lanterns. The restaurant carefully makes its own udon noodles, making sure to prepare only the amount that can be eaten in a single day. This udon is served with broth made from sliced mackerel, herring and bonito, with the addition of Kyoto-style ingredients such as wheat gluten, yuba (tofu skin) and green onions.

Spot details

Address: Kyoto Kyoutoshi Ukyou-ku Sagatenryujisusukinobabachou 22-4 Map
Area: Arashiyama / Sagano / Takao Area
Phone: 0758815514
Hours: 11:00-20:00(L.O.19:30)
Closed: Not available
Parking Lot: Not available

Information Sources: NAVITIME JAPAN

Itineraries about this spot

Japan 2023

8 day(s)

Review

One of the best udon!

Reviewed : 2019.12.16

Udon is handmade! Chewy and springy! They do good tempuras too! I recommend you don’t order their set so you can eat two servings of udons!
Food good, but surprise at the end

Reviewed : 2019.10.09

My husband and I walked miles of shrines and temples, through the west of Kyoto. We wanted to sit for a nice meal late afternoon. This place was great. Good food and we felt revived. The surprise was...
Still thinking about the yuba udon

Reviewed : 2019.06.23

Came here the first time and got the udon with duck and didn’t love it. But the second time I got the yuba udon and really liked how simple and tasty this meal was. Would definitely come back again...