Underwater Restaurant Manbo
Located along the Yobuko coast, this is Japan’s first restaurant in the sea. In the center is a huge fish preserve connected to the sea, creating an aquarium-like atmosphere. The underwater table and tatami-room seats allow one to watch the fish in close proximity, and in the tatami hall above one can look out over the Yobuko mountains and Yobuko Ohashi bridge in a preeminent location while tasting fish cuisine of unparalleled freshness. At the front they sell souvenirs including the famous squid steamed dumpling.
Spot details
- Address
- Saga Pref. Karatsushi Yobukochoutononoura 1944-1 Map
- Phone
- 0955825333
- Hours
-
[Weekday]11:00-16:00(LO15:00)
[SaturdaySundayPublic holidays]10:30-17:00(LO16:00)
*We may close early for the time being.
*Depending on the situation We may change it from time to time. - Closed
-
Thursday (Subject to change)
*Opening hours may vary depending on the weather and season.
*In the event of bad weather (strong winds, heavy snow, typhoons), we may suspend operations. - Parking Lot
- Available(About50spaces)
- Credit Card
- Available(VISA, MasterCard, JCB, AMEX, Diners Club)
- Smoking
- Not available
- Wi-Fi
- Not available
- Vegetarian Menu
- Not available
- English Menu
- Not available
- Average budget
-
[Lunch] 1,001-3,000yen
[Dinner] 1,001-3,000yen - Estimated stay time
- 30-60 minutes
- Infant friendly
- Available
Information Sources: NAVITIME JAPAN