365 Days

Bread
365 Days is a bakery shop located just a short distance from Yoyogi Koen Station. Akimasa Sugikubo, the former chef at the popular bakery D’une Rareté, aims to offer a selection of food. Featured in the media, this well-loved shop uses only domestic wheat to make its bread, and it buys and processes the meat of an entire pig to produce ham, bacon, and other pork products. Bread and other products sold here contain no artificial additives.

Spot details

Address
Tokyo Shibuya-ku Tomigaya 1-6-12 map map Map
Phone
0368047357
Hours
7:00-19:00
Closed
2/29
Parking Lot
Not available
Credit Card
Available(VISA, MasterCard, JCB, AMEX, DISCOVER, Diners Club)
Smoking
Not available
Wi-Fi
Not available
English Menu
Available (Drink menu only)
Estimated stay time
0-30 minutes

Information Sources:  NAVITIME JAPAN

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