Syunkasyutou Kemuriya

Spot details

Address

2-7-23, Ote, Fukui-shi, Fukui Map

Area

Fukui Area

Phone

0776250088

Open Hours

[Weekdays, Saturday, National Holidays, Day before National Holidays] 5:30 pm - 12:00 am (Food L.O. 11:00 pm, Drinks L.O. 11:30 pm)

Regular Holiday

Sunday

Catch Copy

Starting with the superb Echizen crab, known as the king of seafood, the seasonal seafood served at Kemuriya is carefully selected by the owner himself at the fishing port. That said, they procure their seafood from all over Japan, so you can also enjoy varieties that are hard to find in Fukui. In particular, when Echizen crab is in season, it is best enjoyed through their course meals or dishes that fully draw out the flavor of crab, which can differ by size and sweetness. They always stock at least 60 different sake (Japanese alcohol) brands, including both local products and bottles from various areas of the country. Theyre all accompanied by a card describing all their features, so you can grow more attached to each bottle while enjoying them paired with various foods. The restaurant has a modern Japanese design and a quiet atmosphere, equipped with private rooms with a capacity ranging from 8 to 40 customers. However, if you want to witness the chefs skills up close, grab a seat by the counter!

Information Sources:  SAVOR JAPAN