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Other Restaurant Spots in Oita Area

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  • Jigoku-Mushi Kobo Kannawa
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    4.0
    437 Reviews
    Gourmet / Alcohol
    Oita Pref. Beppushi Furomoto 5 pairs
    This is a facility where one can try “jigoku mushi (literally, hell steaming),” a traditional cooking method passed down from the Edo era in which foods are steamed to degrees of up to 98°C using the hot steam from the hot spring water, and the rapid process condenses their flavor. Foodstuffs for hell steaming are available on site, or one can bring their own. Inside the facility are also exhibits on the history of Kanawa, hot springs and hell steaming, a drinking area, and free-to-use foot steamer and bath.

    This place is popular, we waited an hour though the queue is very well managed. We weren’t so hungry so we shared a vegetable platter and the manjuku buns. Very cool experience to steam the food...

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  • Katsura Chaya
    Gourmet / Alcohol
    Oita Pref. Kusugunkokonoemachi Tano 947-5
    A restaurant standing on Prefectural Route 40 in Tano, Kokonoe Town, Kusu County. The restaurant serves udon and soba noodles, curry, katsudon cutlet rice bowls, and set meals designed to serve large tour groups. The restaurant is adjoined by a souvenir shop and confectionary shop which sells original sweets such as “Oni no Me ni mo Namida,” a biscuit sandwich filled with crimson glory vine cream. Upon request, diners can also get discount admission for day trip bathing at the adjoining hot spring inns Nihiki no Oni and Tsurezure.
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  • Yamazatoryori Budoya
    Gourmet / Alcohol
    Oita Pref. Yufushi Yufuinchoukawakami 2731-1 Yufuin Tamanoyu
    "This restaurant is located inside the hot spring inn ""Yufuin Tama-no-Yu"" in the Kawakami area of Yufuin-cho, Yufu City. They offer Yamazato cuisine using seasonal ingredients including local and mountain vegetables. The restaurant can also be used by guests other than hotel guests, and you can also dine on large tables of ancient cedar or dug out seats with an open hearth depending on the season. In addition, there is also an adjoining store selling homemade food products and pottery inside the facility."
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  • Fried Chicken Suzuya
    Gourmet / Alcohol
    Oita Usa-shi Shimotaka
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  • Fried Chicken Taiko
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    3.0
    1 Reviews
    Gourmet / Alcohol
    Oita Usa-shi Go 492-3

    太閤からあげは大分県内でいろいろな場所で見かけます。どこが本店かはわかりません。注文後揚げるシステムなので揚げたてが食せます。

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  • Yufu
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    4.5
    8 Reviews
    Gourmet / Alcohol
    Oita Usuki-shi Tojinmachi 5 Kumi
    This yakitori chicken skewers restaurant, a seven-minute drive from the Usuki Interchange on the Higashikyushu Expressway, operates out of an atmospheric remodeled three story wooden Japanese home built in 1913. The Yufu Teishoku Jou is particularly recommended and comes with chawanmushi savory egg custard; chicken giblets picked in vinegar; and the restaurant's famous Yufu-yaki - choice chicken thigh meat grilled with a secret recipe sauce. The Kamameshi Set Meal is also popular and comes with chicken kamameshi rice and chawanmushi. The restaurant uses handmade, mineral-rich Nazuna sea salt in its dishes. Customers can also mail order the restaurant's Yufu-yaki.

    Mejor trato imposible. Comida de 10 (dos menús distintos con pollo). Sobre todo el que trae el muslo está delicioso. Cervezas grandes. Dos menús y dos jarras por menos de 4,800jpy.

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  • Kotegawa Shoten
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    4.0
    15 Reviews
    Gourmet / Alcohol
    Oita Usuki-shi Hamacho 1 Kumi
    This restaurant, a 15-minute walk from Usuki Station on the JR Nippo Main Line, is operated by a miso and soy sauce company now called Fundokin Shoyu Co., Ltd. which has been in business since 1861 at the end of the Edo period. Inside an elegant building as old as the company, customers can enjoy local Usuki cuisine. The Misoshiru Gozen meal is particularly popular and among other things comes with miso soup made with the company's Mukashigatari, a first-rate barley miso slow aged in wooden casks; and ohan yellow rice, a local dish which gets its yellow color from the use of cape jasmine fruit. The Misoshiru Gozen Hanano meal, which requires an advance reservation, comes with kirasumameshi koji carpaccio made with tuna. The restaurant's miso soft-serve ice cream, made with real miso, is also popular.

    こちらのショップでは全国に売っているお醤油やドレッシングなどが様々置いてあり、東京の我が家で普段使っているお醤油も、実はフンドーキンのものだと、ここへ来て初めて知りました。 お向かいの小手川酒店ではたくさんの種類のお酒を試飲することができます。焼酎の樽がいくつも置いてある酒蔵を見せてくださり、説明もしてくださいます。歴史とこの辺りの文化を肌で感じる時間を過ごすことができます。

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  • Futago Kawaraza
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    4.0
    13 Reviews
    Gourmet / Alcohol
    Oita Kunisaki-shi Akimachi Futago 1594-1
    This restaurant and souvenir shop, a 30-minute drive from Oita Airport, is located at the entrance to the approach to the Futago-ji Temple in the center of the Rokugo Manzan temples. The restaurant serves soba noodles made with famous spring water and dishes crafted from fresh local ingredients. Particularly popular selections include the Kaiun Soba meal, which includes cold zaru soba noodles as well as six small side dishes; and the Tenzaru Soba meal, which comes with zaru soba noodles and crispy, piping hot tempura made with seasonal vegetables. The hot Kamo Negi Soba noodles, just the thing to enjoy on a cold day, are served in a broth which perfectly pairs an abundance of locally grown spring onions with the rich flavor of duck. The omelet rice, made with tori meshi chicken rice, is also recommended. Pets are allowed in the restaurant's terrace seating area.

    六郷満山でメインの両子寺すぐのレストラン。この辺りには食事が出来るところが少ないこともあり、空腹になったら立ち寄っておきたい店です。

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  • Tenryu
    Gourmet / Alcohol
    Oita Nakatsu-shi Yabakei Machi Kakisaka 745-1
    This restaurant primarily serves wild game cuisine and is a 25-minute drive from the Hita Interchange and Kusu Interchange. Located near Yabakei Dam, it can be reached by heading a short distance north on Prefectural Route 28 and will be visible on the left-hand side. One of the restaurant's charms is that you can enjoy your meal along with a view of the Keisekien garden and Yabakei Dam. In addition to wild game, the restaurant also uses sweetfish, eel, and other freshwater fish; edible wild plants; and soft-shelled turtle. The restaurant's signature dish is its wild boar udon noodles. The establishment also serves seasonal dishes. With an advance reservation, you can make use of the restaurant outside of its normal business hours. Prospective customers in groups of five or more people are recommended to contact the establishment in advance.
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  • Ohitamonorisu
    Gourmet / Alcohol
    3-1-9, Shirosakimachi, Oita-shi, Oita, 870-0045
  • NIHONRYOURIBEPPUHIROKADO
    Gourmet / Alcohol
    4-2, Horita, Beppu-shi, Oita, 874-0831
  • GYUUMARUAMYUPURAZAOOITATEN
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    4.0
    6 Reviews
    Gourmet / Alcohol
    AMU PLAZA OITA 4F, 1-14, Kanamemachi, Oita-shi, Oita, 870-0831

    手仕事ハンバーグのセット、パイ包み焼きスープを食べました。まん丸のハンバーグはジューシーで、パイ包みスープはパイがサックサクでとっても美味しかったです。

  • KITSUKIGYOUZAKOHARUBEPPUTEN
    Gourmet / Alcohol
    3-22, Funakojimachi, Beppu-shi, Oita, 874-0922
  • KITSUKIKARAAGEKOHARU
    Gourmet / Alcohol
    901-33, Soda, Oita-shi, Oita, 870-1123
  • GURANDOBURUGOHNYU
    Gourmet / Alcohol
    First Picasso Hall 1F, 2-5-30, Miyakomachi, Oita-shi, Oita, 870-0034
  • MUTENKURAZUSHIBEPPUSYOUNINGAHAMATEN
    Gourmet / Alcohol
    4-52, Shoningahamacho, Beppu-shi, Oita, 874-0023
  • the LOUNGE
    Gourmet / Alcohol
    499-18 Oaza Kannawa Beppu Oita
    the LOUNGE image
  • Fountain
    Gourmet / Alcohol
    2-48 Takasago-machi Oita-shi Oita
    "Luxurious murals and ample space in the lobby lounge. The restaurant's name """"Fontaine"""" means """"fountain"""" in French. The lobby lounge has 40 seats and is painted with murals that create a relaxing space that can be used for meetings and business talk. Private rooms use are also available. Their cakes and snacks are made with carefully selected ingredients and are a popular menu. There is also a bar in which you can enjoy cocktails and bottle keeps."""""
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  • MOS Burger Oita Interchange
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    4.0
    3 Reviews
    Gourmet / Alcohol
    Oita Oita-shi Miyoshi 10715

    高速に乗るときにたまに利用しています。 ハンバーガーチェーンの中では1番好きですし、シェイクなど手軽に買えるので利用しています。 またどこかにお出かけするときは利用させていただきます。

  • Kudamono café Park Place Oita
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    4.0
    1 Reviews
    Gourmet / Alcohol
    Oita Oita-shi Koendori Nishi 2-1

    パークプレイスのフードコート内にあるジューススタンドで、最初に券を購入して渡すとジューサーで作ってくれました。食事のあとの一休みや買い物あとの休憩によい店舗です。

Oita
Oita City Beppu Yufuin / Kuju Hita Tsukumi / Usuki Bungoono / Taketa Usa / Nakatsu Around Kunisaki Peninsula
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A trip to Oita is tantamount to a long soak in the Beppu baths. The mountainous, coastal prefecture of Oita is renowned for having more onsen than any other prefecture in Japan, most of which lie in the city of Beppu on the west coast of Kyushu, recognizable by its pungent sulphuric aroma and the clouds of steam that puff up across the hillside. Away from the Beppu hot springs await mountains, waterfalls, and temples, so don’t hesitate to explore Oita a little further.

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