Pasta Spots in Kami / Konan Area

  • Pasta Hattori-Kun
    rating-image
    4.0
    4 Reviews
    Gourmet / Alcohol
    Kochi Nankoku Okocho Kasanokawa 11-1
    This cafe and pasta shop is popular for its original pasta. They make fresh pasta by their own original methods using Durum Semolina flour from the Mediterranean, which they let rest for 24 hours in the refrigerator for firmer texture, and only cook it when it's ordered. In addition to their fresh pasta, their tomato sauce and pizza dough are also house-made. They have a full a la carte menu.

    メニューがいろいろあり、面白い。味は特に普通と思います。不味くはないです。南国市付近でパスタ専門店は少ないので、どうしてもパスタが食べたくなったときは行ったらいいと思います。

Kochi Areas

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The largest of Shikoku’s prefectures, Kochi is endowed with some of the island’s most exceptional sand beaches lining the Pacific Ocean, which narrows into the Shimanto-gawa, a huge river that stretches 196 kilometers into the prefecture, passing verdant mountains and hosting countless riverside activities. Whether you’re a pilgrim or not, Kochi’s 16 Buddhist temples that make up one leg of the Shikoku Pilgrimage are worth a visit, particularly Chikurin-ji for its five-tier pagoda.

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