Gourmet / Alcohol Spots in Kagawa Area

Area

Kagawa
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
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  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Moriya

4.0

76 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Kagawachoukawanaihara 1575-1

This udon noodle restaurant in Kagawa-cho, Takamatsu City in Kagawa Prefecture is famous and has been featured on popular TV programs. It is known as a restaurant that always has a queue outside on weekday lunchtimes, not to mention weekends and holidays. The udon noodles are made very early every morning from a special flour which is a blend of a several different types and salt water and their characteristics are the smooth surface and strong firmness. Each freshly-cooked noodle has a prominent edge which gives a firm, al dente texture. The most popular dish is the Kakiage Oroshi Udon topped with a giant mixed vegetable tempura.

オリーブ豚のカレーうどんを食べた。麺は讃岐饂飩らしく、太くふんわりし、コシがまずまずあった。汁は、さらっとして甘辛。鰹出汁がよく出ている。商品名になっているオリーブ豚は、薄切りで、硬いのもあるし、柔らかいのもある。食感がまちまち。不味くないけど、感激を呼ぶ味ではない。味のレベルは普通である。
Nakano Udon School Kotohirako

4.0

39 Reviews

Gourmet / Alcohol

Kagafido-gun, Kagawa prefecture Kotohira-machi 796

Nakano Udon School Kotohirako located at the approach to Kotohiragu which is known for its sea goddess is an interactive facility for preparing the authentic Sanuki udon noodles from scratch while getting instruction from a professional artisan. Freshly made udon noodles are finished as kamaage udon noodles and can be tasted on the spot. After the hands-on activity, you can receive a graduation certificate, a secret book of udon noodles, a rolling pin and a hanging scroll with an old map as a memento. In the souvenir section on the first floor, it sells an udon school set with which you can experience making udon noodles at home and specialty Shikoku products.

Since my mom couldnt walk, we were not looking forward to the visit to Kotohira-gu. And since Kotohira-gu was the only itinerary in the morning, we had thought that it would be a boring touring...
Tsurumaru restaurant

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Furubabachou 9-34

Located in Takamatsu's downtown area around five minutes' walk from Kawaramachi Station (on the Kotoden Kotohira Line), the Tsurumaru restaurant stays open until 3:00 in the morning. It advertises itself as “an Udon Noodle restaurant where you can have a final bite to eat after a night out.” The noodles are hand-made, and always taste fresh and delicious. Besides Udon Noodles, Tsurumaru's self-service Oden stew is also very popular.
Sanuki's Taste Shiogamaya

4.0

22 Reviews

Gourmet / Alcohol

Kagawa Pref. Ayautagunutaduchou Hamarokubanchou 86-2-15

"Sanuki's Taste Shiogamaya serves local Sanuki fare like olive beef oroshi-bukkake udon noodles and honetsuki-dori (bone-in chicken) roast chicken. They've assembled a menu under a banner of ""local food with a local heart."" The interior is relaxed and refined, and they offer multi-course cuisine with all-you-can-drink plans that are great for gatherings."

宇田津に仕事で来たついでに夜ごはんで１軒うどん屋さんをめぐってみることにした。朝早くから開いている製麺所などは夜は閉まっている。夜の時間帯で開いているこちらのお店に行ってみると、きれいなおうどん屋さんだ。うどん県・香川にきたならセルフサービスの店が私は好きだが、入ってみることにした。店内は落ち着いた雰囲気で厨房ではうどんを打っている様子。こちら特製の持ち帰りうどんも置いてある。メニュ...
Utsumi Udon

4.0

9 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Shimotaichou 359-2

This udon shop opens at six in the morning, making it popular with those who like an early noodle fix. You assemble the udon yourself with the shop's udon scoops and dashi tank. To ensure everything's fresh as can be, nothing sits around longer than 15 minutes. You also add seasonings like green onion, ginger, sesame, shichimi seven spice mix, tenkasu tempura bits, daikon radish, wasabi, and lemon yourself. They have lots of side dishes too.

朝６時開店のセルフの人気店、朝食のうどんを食べに訪ねました。ロケーションは高松市街地から７ｋｍくらいあるので、車が利用できる方にお勧めです。ぶっかけ（冷）とかけ（暖）を頂きましたが、コシが強く太めで噛み応え十分、おいしいうどんでした。高松に来てハマり食いしているあなご天を頂きましたが、どれも大き目の天ぷらなので、うどん巡礼中の方は、後に響かないように我慢するのも、選択肢かも。とにかく、味も量も充...
Tenkatsu Main Branch

4.0

42 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Hyougomachi 7-5

Founded in 1866, Tenkatsu is a Japanese restaurant with a long history. In the restaurant’s ground floor area, there is a large fishpond in the middle of the floor, with counter-style seating arranged round it. The second floor has quiet private rooms for entertaining, while the third floor has a banquet hall capable of accommodating a large number of guests; Tenkatsu is thus able to meet the needs of a wide variety of different customers. The menu features Japanese cuisine, with a particular focus on fresh fish and seafood from the Seto Inland Sea. Diners can ask to have one of the fish swimming in the fishpond cooked for them.

Well - it wasn’t a bad meal but we were left feeling it could - and should - have been much better. We had a set sushi, sashimi and tempura menu. By far the best bit was the fish - fresh and very...
Teuchi Udon Ha

4.0

27 Reviews

Gourmet / Alcohol

Kagawa Pref. Ayautagunayagawachou Hayukashimo 2222-5

Teuchi Udon Hayuka is a restaurant specializing in Sanuki Udon noodles. This is a self-service restaurant; after diners have ordered their Udon noodles, they add the desired toppings themselves. Teuchi Udon Hayuka is renowned for its thick, full-bodied, firm-textured noodles. The menu includes Kake Udon (traditional style Udon noodles in a simple broth), Zaru Udon (Udon noodles served on a bamboo tray), and Bukkake Udon (chilled Udon noodles served with a soy sauce based broth); diners can choose between two types of Bukkake Udon, one served with a mild-tasting broth and the other with a more strongly-flavored broth. The range of toppings available includes tempura, and also home-made roast pork, which is highly recommended.

手打ち感満載でしっかりしたコシあるうどんが楽しめます。出汁2種類選択できますが、濃口は少し甘さが際立つので薄口の方がサッパリして美味しいですね。讃岐食ってる感じはたっぷりで、次回来た時も寄りたい一件ですね。
Doux Atelier Löwe (Kukodori Shop)

4.0

15 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Kanotsunochou 290-1

This Western confectionery shop has been popular for over 30 years since its founding in 1978. Their healthy and tasty sweets feature wasanbonto and rare sugar from Kagawa Prefecture, along with domestic and prefectural flour and fruit. They serve breakfast in addition to cake sets and parfaits.

季節毎に美味しそうなケーキがあるので近くに行く際にはよく行っています。今回は少し時間もあったため2階のカフェを利用しました。たまたまなのか、結構大きな声で話ししているグループが2組いました。1組はマスクしての会話でしたが、もう一組はマスク無し。急いで食べて帰りました。
Udonya Goemon

4.0

29 Reviews

Gourmet / Alcohol

Kagawa Takamatsu-shi Furubabacho 13-15A1 Building 1F

The flavor of the dashi broth comes through in the popular curry udon and black curry udon of this noodle shop. The spicy aroma will be sure to whet your appetite. Their black curry udon has a European flair. Other varieties include cheese curry and habanero curry udon, along with plenty of standard dishes like kamaage udon.

〆の一杯で遅い時間に訪問しました。私は、『黒いカレーうどん』をハーフサイズにして温玉トッピング。これがとても美味しい。追い飯を追加したい状況でしたが、深夜だったので我慢。でも絶対に美味しいと思います。
Gennai Udon Shido Main Restaurant

4.0

36 Reviews

Gourmet / Alcohol

Kagawa Pref. Sanukishi Shido 1597-10

An authentic Sanuki udon noodle restaurant which was established in 1972 and which makes all of its udon by hand. The spacious main restaurant grounds include a Japanese courtyard, and the establishment offers comfortable Japanese tatami mat and counter seating. The expansive menu includes simple udon noodles like kake udon noodles in broth and yudame udon served in hot water, as well as conger eel tempura (only offered on Sundays and holidays); and udon sukiyaki, a Gennai specialty.

美味しい讃岐うどんを食べたくて入店。「かけうどん」とか「ぶっかけ」とかの普通のを頼むつもりが、周りの皆さんが軒並みメニューにはない「かしわカレーうどん（カレーうどんにかしわ天ぷらのトッピング）」頼むのを見て私も追随。一口食べて納得。 2回めもかしわカレーうどんを頂きました。でも、天ぷらざるうどんも美味しそうだなー。次こそは。
Ikegami Seimensho (Noodle-making Factory)

3.5

61 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Kagawachoukawahigashishimo 899-1

This udon shop can be found in Kagawa Town, Takamatsu City, Kagawa Prefecture, and it is known nationwide for its owner, “Granny Rumi.” Her grandchild currently runs the shop, which offers the same handmade udon taste as always. Orders are handled by a self-serve system in which patrons divide into “kama-tama/kama-nuki” and “hot/cold/zaru” noodle lines. You can enjoy the noodles in the simple soup stock and soy sauce broth, and they’re delicious with shichimi spice as well. There are several varieties of tempura toppings, and rice balls, sushi, and more are for sale as well.

空港から近いということもあってか、空港でレンタカーを借りた人がまず訪れるうどん屋さんのようです。空港から近いのはいいね。有名店なので仕方ないのですが入店までに結構並びました。
Ogataya

3.5

47 Reviews

Gourmet / Alcohol

Kagawa Pref. Nakatadogunmannouchou Yoshino 1271-1

This udon restaurant is located in Manno Town in Nakatado County, Kagawa Prefecture and is said to be the first restaurant to start serving “soy sauce udon.” When you order soy sauce udon, the first things brought to the table are a large radish and a surigane grating dish. You grate the radish yourself and use it to top the udon, then pour on the soy sauce. The plump, springy noodles, sweet soy sauce, and juicy radish combine to produce a refreshing taste.

元祖しょうゆうどんで有名なお店。村上春樹さんのエッセイにも登場したこちらのお店。自分で大根をおろしてうどんにかけるのが名物。私はその『しょうゆうどん』を注文。普段だったら何故自分で大根をおろさなければいけないのかとなるところですが、こちらのお店ではエンターテイメントとして楽しめてしまうのが不思議です。肝心の味の方もコシがしっかりあって、さっぱり味の美味しいうどんです。
Tamura Udon

4.0

56 Reviews

Gourmet / Alcohol

Kagawa Pref. Ayautagunayagawachou Sue 1090-3

Tamura Udon is located at the intersection of Prefectual Route 17 and 183 north of Takinomiya Tenmangu Shrine. It looks like a small private house but is actually a popular noodle shop and there can be long lines at peak times. Its most popular dish is plain kake udon. The homemade noodles using locally sourced flour are firm and fresh, and the locals love it too. You can choose your own toppings which include standards such as boiled egg or tempura and unexpected items such as konbu seaweed tempura.

うどん屋はしご二軒目で訪問しました。厨房に入って、注文するところが讃岐うどんのお店に来たなと思いました。店内は、それ程広くありません。コシのあるうどんが印象的でした。店主と奥さんのやりとりや接客も香川県らしいお店でした。
Cafe Salon Nakaoku

4.5

108 Reviews

Gourmet / Alcohol

Kagawa Pref. Kagawagunnaoshimachou Honmura Middle back 1167

Located in the Honmura district of Naoshima Town, Cafe Salon Nakaoku is a secluded, home-like café in a refurbished traditional farmhouse. The café owner is a native-born Naoshima islander. The café is renowned for its coffee, particularly its original-blend coffees with a “fruity” flavor that are the house specialty, but there is also a wide range of alcoholic beverages available. Cafe Salon Nakoku is located about three minutes’ walk from Minamidera with its Art House Project, in which a vacant house has been repurposed as an art museum. The café is a great place to unwind in a relaxing atmosphere.

The setting and atmosphere alone were worth it. The food and service just as good. Best restaurant we visited in Naoshima and probably best in Japan so far
Aisunao

4.0

82 Reviews

Gourmet / Alcohol

Kagawa Pref. Kagawagunnaoshimachou 761-1

Aisunao is a Japanese restaurant located in a converted traditional house (built around 80 years ago) in the Honmura district of Naoshima Town. The restaurant is easily recognized by the blue entrance curtain featuring a stylized and very cute depiction of a rice bowl. The house specials include a wide range of flavorful dishes featuring organically-grown unpolished rice (with a pleasantly chewy consistency) and vegetables. Many of the dishes served here are suitable for vegetarians and vegans, and the restaurant also offers a range of vegan-friendly desserts made without eggs or dairy products.

If you are vegetarian or vegan, you may have a hard time finding place to eat on Naoshima. But Aisunao serves a good quality food and it’s even vegetarian/vegan. The interior is modern/retro, using...
Konpira Udon noodle restaurant

Gourmet / Alcohol

Kagawa Prefecture Nakadatsu-gun Kotohira Town 810-3

Located on the approach avenue leading to Kotohira-gu Shrine, Konpira Udon is a long-established restaurant whose specialty is hand-made Sanuki Udon Noodles. What makes Sanuki Udon Noodles particularly enjoyable is the special way they are eaten, accompanied by specially-made soy sauce rather than dashi soup. A wide range of toppings and set meals are available. As a convenient place to enjoy the authentic taste of Sanuki Udon Noodles, Konpira Udon is very popular. The building in which the restaurant is located is over 100 years old and is a designated Cultural Property; diners can get a real sense of the past here.
Kawafuku flagship store

4.0

74 Reviews

Gourmet / Alcohol

Kagawa Pref. Takamatsushi Daikumachi 2-1 Lion street

Located on Lion Avenue roughly 10 minutes’ walk from the Kotoden railway company’s Kataharamachi Station, Kawafuku is a long-established Sanuki Udon Noodles restaurant. The restaurant has been in existence since 1950. Kawafuku is particularly famous as the first restaurant to sell zarudon (chilled Udon noodles), which is still a popular item on the menu, at any time of year. The Kawafuku flagship store stays open until midnight.

Just found it by random and it was really good. I really love the curry udon. Price was great too and very easy to access.
KITOKURAS cafe

Gourmet / Alcohol

Kagawa Marugame-shi Ayautacho Kurikuma-higashi 3600-5
Kishii Udon

4.0

8 Reviews

Gourmet / Alcohol

Kagawa Pref. Zentsujishi Ikanochou 826-3

A restaurant famous for its delicious udon noodles and the fact it operates out of a plastic greenhouse. The restaurant's udon noodles with meat are well reviewed and many customers come back again and again to eat these tasty udon topped with a hearty serving of thinly sliced boneless beef rib. Other very popular menu selections include the kake udon noodles in broth, and broth covered bukkake udon noodles; and side dishes like croquettes and tempura.

今の時期は、大丈夫ですが夏場は、大変（暑くてユックリ食べれません）。肉うどんが美味しいくお勧めです。
Yasoba specialty Tokoroten Kiyomizuya

4.5

19 Reviews

Gourmet / Alcohol

Kagawa Pref. Sakaideshi Nishinoshouchou 759-1

Kiyomizuya, a tea house on a mountain pass, has been operating for over 200 years. They craft their hand-made tokoroten jelly noodles with 100% domestic tengusa seaweed without additives or artificial colors to deliver its traditional flavor. Some of their popular varieties include kuzumochi style, Naniwa brown sugar syrup style, and their soy sauce and vinegar style tokoroten, a local favorite.

雰囲気のある茶屋みたいなところでところてんが楽しめます。庭と白い池、そこに鯉と7月中旬に来たのであじさいが咲いていました。ところてんはオーダー後目の前で切ってくれます。くずもち風ところてんもあんみつも優しい甘みでおいしかった！！雰囲気も綺麗でサイコーですね！！おすすめです！！！！

Kagawa

Takamatsu Kotohira / Kanonji Sakaide / Marugame Shodo Island Tosan

Gourmet / Alcohol

Family Restaurant / Restaurant / Dining Room Fast Food / Rice Bowl/ Light Meal Cafe / Coffee Shop Japanese Food Western Food Chinese Food / Yakiniku BBQ / Asian / Ethnic Sake Ramen Soba / Udon Bread / Dessert / Other Food Shop B-grade Gourmet

Kagawa Areas

Japan’s smallest prefecture, Kagawa, may take up just a small corner of Shikoku, but it has grown increasingly popular with the recognition of Naoshima, its "art island" in the Seto Inland Sea between Shikoku and Honshu. Just a stone’s throw from the islands, mainland Kagawa’s prefectural capital, Takamatsu, holds history in its castle ruins and its pride and joy, Ritsurin Garden, is known as one of the country’s best gardens.