Japanese Food Spots in Around Tottori Sand Dunes Area

Area

Tottori
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Around Tottori Sand Dunes

Category

Gourmet / Alcohol

Japanese Food

Kaiten Sushi Hokkaido Ekinan Restaurant

4.0

20 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Minami-yoshikata 2-chome 45-2

The fish was super good and fresh despite the cheap price. For me it was the first time trying kaiten sushi, it was not so clear in the beginning how it worked, but we figured out after a while; the...
Fresh Seafood Karoko

2.0

35 Reviews

Gourmet / Alcohol

Tottori Pref. Tottorishi Karochounishi 3-27-1 Tottori Port Seafood Market Kaiichi 1F

This is a shop where you can eat fresh seafood from the Karo Port. The popular dish on the menu is a seafood bowl with generous portions of fish and seafood, best eaten with special sashimi soy sauce. There is also a ship-style tatami room to enjoy dining feeling as if you are on a ship.

特選海鮮丼定食を頼んで楽しみにしていたんですが、残念でした。イクラも小さい、カニも細い、二度と行かないな-。
Kaiyotei Restaurant with natural salt water fish tank

3.5

44 Reviews

Gourmet / Alcohol

Tottori Pref. Tottorishi Karochounishi 3-27-1

"This restaurant is next to the fish market “Karo-ichi"" at Karo Port. Visitors can taste cuisine made from the local seafood such as white squid, horse mackerel, and thread-sail filefish. The famous specialty is an extravagant dish using a complete, living white squid, served whole as sashimi. It is a delicious dish where the taste of the freshly caught squid fills your mouth with sweetness."

鳥取港海鮮市場かろいちにあるレストランです。ランチをいただきました。ホタルイカの沖漬けに海鮮丼、朝獲れの刺身御膳を頂きました。海鮮丼は海老にウニ，マグロに蟹等が入っていて豪華でボリュームもあり美味しかったです。
Sumibi no Jujuan

4.0

9 Reviews

Gourmet / Alcohol

Tottori Pref. Tottorishi Suehironsenchou 751

This is a restaurant in Suehiro Onsen town, where one can savor the luxurious taste of charcoal-grilled local sea and mountain foods. A popular menu choice is the Jujuan course where one can enjoy both carefully selected black-hair Tottori Wagyu beef and seafood from the local harbor. There are also plentiful combination platters and a la carte options, and in winter the snow crab menu is popular. There are counter and table seats, as well as private rooms where one can easily hold dinner meetings.

這裏的鳥取和牛油脂分佈極高，經過炭火燒烤後油份很快流出，屬真正入口後會溶化的質感。雖然價錢比較貴，但鳥取牛值得一試，與神戶牛的質感完全不同。
Gochiso-kukan Wakabayashi restaurant

Gourmet / Alcohol

Tottori Pref. Tottorishi Karochounishi 3-27-1 Seafood Market In Kaiichi

Gochiso-kukan Wakabayashi is a seafood restaurant located within the Karoichi seafood market in Nishi 3 Chome, Karo Town, Tottori City. The restaurant serves seasonal fish and seafood from the Sea of Japan, including crab, Nodoguro (Blackthroat Seaperch), Mosa Shrimp, etc. Diners can also enjoy a Gochiso Gozen set meal or Gochiso Don rice bowl, which are changed monthly, as well as dishes featuring matsuba crab (when in season).
Uminosachi Yamanosachi Kabura-tei

5.0

2 Reviews

Gourmet / Alcohol

Tottori Pref. Tottorishi Suehironsenchou 655-2

Uminosachi Yamanosachi Kabura-tei is a restaurant that has the atmosphere of a traditional merchant's house. The restaurant aims to provide “a menu full of truly delicious food”; its “Kabura” set-meal is particularly highly regarded. Uminosachi Yamanosachi Kabura-tei serves ample portions of food that brings out the flavor of seasonal fish and seafood. The beams running across the ceiling and the warm-colored lighting create a unique dining space in which visitors can really enjoy their food. Uminosachi Yamanosachi Kabura-tei is located around 10 minutes' walk from JR Tottori Station.

15名くらいの団体で２階大広間で完全個室状態。お料理も次々運ばれ味付けも本格的！全て美味しかったです。デザートまでついて2000円はお安いです。珈琲は300円と高めでしたが個室で仲間でワイワイできたので珈琲もつい注文しました。
Takumi Cooking

Gourmet / Alcohol

Tottori Tottori-shi Sakaemachi 652
Ajigoyomi Anbe

Gourmet / Alcohol

Tottori Tottori-shi Yayoicho 175-2
Tsuneten

Gourmet / Alcohol

Tottori Tottori-shi Sakaemachi 230

This sushi restaurant and ryokan inn is located in the heart of downtown Tottori City. The restaurant has been making its sushi rice using a traditional hagama pot since it was first established in 1934. The restaurant's traditional sushi rice is fluffy and modestly sour, and customers rave that it further enhances the flavor of the establishment's fresh seafood from the Sea of Japan. During lunch, the restaurant's popular and colorful chirashi sushi is reasonably priced and comes with soup. Only available to 20 customers a day, on weekends and when events are being held nearby, it sells out fast. In winter, the establishment offers a popular lodging plan which includes nabe hotpot made with champagne crab, a wintertime tradition in Tottori.
Kani Tairiku

3.5

6 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Karocho Nishi 3-13-7

This crab cuisine restaurant is located close the Tottori Port. Here you can enjoy fresh seafood chosen by the discerning eye of an experienced fish monger at the Tottori Port. The Aranami Kaiseki course meal is particularly popular as it gives you the chance to enjoy a wide selection of the restaurant's delicious cuisine in one sitting, and comes with an appetizer, seafood savory egg custard, sashimi, fish simmered in soy sauce, and an deep-fried dish. The Tairiku Bento is a daily lunch special which comes with a grilled or simmered fish dish; as its content varies daily, many of the restaurant's regulars order it practically every day. Another well-reviewed choice, only available from November to March, is the Takumi champagne crab kaiseki full course meal, which allows diners to fully savor the champagne crab that is a wintertime tradition in Tottori.

先日は…牡蠣を食べたので、今回はカニにしよう♪ 兵庫は瀬戸内海側で牡蠣がとれて日本海側ではカニがとれるケド… 実は、カニの価格が兵庫＞京都＞鳥取の順で兵庫が1番高いんだなぁ…(;´Д｀) なので、鳥取に来たらカニをお勧めします♪ 「本ずわいがに」の陶焼きは単品で¥3,630 セット¥4,950では小さなカニの半身が入った味噌汁小鉢とご飯がついてる。味噌汁はカニの味が濃く...
Mikakuno Oyado Yamadaya

2.5

2 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Karocho Kita 1-5-36

"This is the restaurant of Yamadaya, a longstanding Karo Port inn which has been in business for over 200 years. Here customers can enjoy fresh, seasonally-inspired seafood cuisine; along with a view of the port town of Karo and ships and seabirds coming and going. The restaurant's signature squid rice bowl is touted as being the original and is also featured on the restaurant's sign; the popular dish is topped with an abundance of the area's famous ""white squid,"" which has a highly sweet and rich flavor. The rice itself is mixed with teriyaki-broiled squid tentacles and organ meat; in turn, white squid sashimi is elegantly arranged on top. Add the accompanying squid pickles with koji malted rice, shiokara salted squid guts, and secret recipe sauce to enjoy an even more flavorful meal. Even meals for dinner are reservation-only, so prospective customers must contact the restaurant in advance."

こちらの方が新しく色々工夫されています。最近ではWさんよりこちらを利用される方が多いようです。新鮮なカニがお腹いっぱい食べられ県外の人をもてなすには最高です。
Kaiten Sushi Hokkaido Koyama Restaurant

4.0

40 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Koyamacho Higashi 5-108

やはり日本海沿いの県の回転寿司はレベルが高い。しかもここはそこまで高くない。たまにネタはいいけど高い皿ばっかりで、会計の時に、回らない寿司に行けば良かったと言うような店があるが、結構安い皿のものも豊富にありなんか安心感もある。青魚がとても美味しかった。
Kanimatsuba Main Branch

Gourmet / Alcohol

2F, Yayoi Bldg., 302-1, Yayoicho, Tottori-shi, Tottori
SUSHIRO Tottorihigashi

3.0

3 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Tachikawacho 5-45-1

税抜き100円から手軽にお寿司が楽しめるのでいいです。もちろんちょっとお高めのネタもあり、バリエーションもあります。味もおいしいのでスーパーでお寿司のパックを買って食べるより安くておいしいです。テイクアウトもできます。
Kozosushi Kozosushi Koyama

Gourmet / Alcohol

Tottori Tottori-shi Koyamacho Higashi 4-chome 39
Kozosushi Kozosushi Kitazono

Gourmet / Alcohol

Tottori Tottori-shi Yamashirocho 4-39
Kappa Sushi Tottori Yasunaga

3.5

7 Reviews

Gourmet / Alcohol

Tottori Tottori-shi Yasunaga 174-1

米と酢を変えたと宣伝していますが、シャリが甘すぎて解凍切身を乗せただけのシンプルな握りではネタの味を殺しています。必然的に、漬けやタレ・マヨネーズなど味付け濃いめのものを選ぶことになります。最近は１貫のサイズが更に小さくなっており、寿司を食べるだけなら道路向かいの他店をお勧めします。
Moguraya

Gourmet / Alcohol

Tottori Pref. Tottorishi Minamiyoshikata 1-50
Kappokaiseki Ikuma

3.0

1 Reviews

Gourmet / Alcohol

3, Minatomachi, Tottori-shi, Tottori, 680-0906

2017年の秋に開店したばかりのお店です。コース料理はいろいろとありますが、鍋物や焼物、天ぷらなどの和食が並べられたコースを義姉が選択。海鮮ものを中心とした料理でしたが、とにかく完食しましたもののお腹一杯になりました。ＧＷであったためか冠婚葬祭で利用する家族連れが大半で、当日のお昼はこれら予約客のみで満席でした。
Shunsai Kokorobi Honten

4.0

5 Reviews

Gourmet / Alcohol

451, Suehiroonsencho, Tottori-shi, Tottori, 680-0833

鳥取駅の居酒屋で数店舗あります。コース料理をいただきました。お刺身や１品、カレイの煮物やイカの天ぷらなど多くの海鮮料理でお腹一杯！味もそれなりに良かったです。

Tottori Around Tottori Sand Dunes

Gourmet / Alcohol Japanese Food

Sushi / Conveyor Belt Sushi Kaiseki/Kappo Traditional Japanese Cuisine Eel Yakitori Grilled Chicken / Chicken Dishes Charcoal/Fireside/Teppan Grilling Okonomiyaki / Monjayaki / Takoyaki Tonkatsu Pork Cutlets Tempura Kushiage/Kushikatsu Fried Skewer Cuisine Crab / Blowfish / Seafood Sukiyaki / Shabu-shabu Hot Pot Cuisine / Oden Hot Pot Creative Cuisine Local Cuisine Kyoto Cuisine Okinawan Cuisine Gyutan Beef Tongue Other Japanese Food

Tottori Areas

Tottori prefecture is Japanese seasonal diversity at its best: Huge sand dunes cover the north coast, making for the perfect summer beach trip complete with the unexpected addition of camels; November brings the delectable snow crab, while winter around Mount Daisen, the Chugoku region’s highest mountain, promises snow sports and magical views.