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Other Japanese Food Spots in Wakayama Area

Area

  • Mankou
    Gourmet / Alcohol
    Wakayama Pref. Higashimurogunkushimotochou Kushimoto 42-17
    A restaurant with an old-fashioned feel located a two minute walk from Kushimoto Station. Renowned for its dishes made with local seafood, Mankou has been frequently featured in travel magazines. The shop’s signature dish is its skipjack tuna chazuke; the secret recipe sesame sauce is what really puts it over the top. The dish can be enjoyed two ways in a single sitting, first as a rice bowl topped with lightly pickled skipjack tuna sashimi, and then chazuke-style by pour piping-hot roasted rice tea over the bowl. Mankou is also famous for the lines which can form outside its door on weekends and during lunchtime.
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  • Wawa
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    4.5
    8 Reviews
    Gourmet / Alcohol
    Wakayama Pref. Tanabeshi Shinjouchou Kita Uchinoura 3076-1
    Located inside the “Kaisen Senbei Nanki” sightseeing facility in Shinjo Town, Tanabe City, Wakayama Prefecture, this restaurant is known for its buffet’ that use plenty of local vegetables. There’s an open kitchen near the seats where they make over 50 different handmade dishes that are both healthy and taste great. The glass walls offer a sweeping view of the sea, and you can let the sound of the waves relax you on the porch. There’s a senbei (rice cracker) workshop observation session and a souvenir area, too.

    海に面していて大きなガラス張りになっているので、雰囲気がよいです。野菜中心の豊富なバイキング料理で、リゾートホテルのような感じ。美味しくて、デザート類も豊富。シニア割引があるので、老親と一緒に行きました。優しい和食中心なので、老親も大喜び。駐車場も広いので、余裕で車で行けます。

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  • Farmer's Restaurant Mikanbatake
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    4.5
    12 Reviews
    Gourmet / Alcohol
    Wakayama Pref. Tanabeshi Kamiakidu 4558 - 8 within Akatsu Nogarten
    This restaurant is inside “Akizuno Garten,” a hands-on sightseeing facility that opened in an old wooden schoolhouse. It is located in Kamiakizu, Tanabe City, Wakayama Prefecture. The popular lunch buffet uses fresh homegrown and locally-grown vegetables and consists of over 30 healthy and mild dishes made by local women. Gaze at the nostalgia-inducing woodlands as you enjoy some tempura and salad made with seasonal vegetables.

    数回行きました。元小学校？を商業施設にしていて、雰囲気がとても良いです。地元のおばちゃんたちが素朴な野菜中心の料理をバイキング形式で提供。平日昼間でも結構混んでいます。1000円以下でバイキング、美味しくたくさん食べられる。デザートのおからドーナツとコーヒーゼリーは毎回お替りしてしまいます。季節がよければ庭のテーブルがおすすめ。時々野菜の大安売りもしています。

    Farmer's Restaurant Mikanbatake image
  • Unsui
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    3.5
    7 Reviews
    Gourmet / Alcohol
    Wakayama Pref. Hidakagunhidakagawachou Kanemaki 1745-1
    A restaurant situated along the road leading from JR Dojoji Station to the Dojo-ji Temple. Possessing seating for up to 450 diners, the restaurant can accommodate everything from small groups to large parties of up to 150 people. The restaurant’s traditional kaiseki course cuisine is particularly popular and gives diners the chance to savor the seasonal flavors of Wakayama, such as cherry anthias in spring and wild longtooth grouper in winter. The restaurant also sells signature “Tsurigane Manju” sweet buns. A renowned local Wakayama treat, these buns also make great souvenirs. Additionally, the restaurant offers seasonal fruit picking plans throughout the year. The restaurant takes care of all the arrangements, including making reservations, making its tours a great and easy way to create a family memory.

    料理も美味しく、値段も安い。お土産のお店もあり、ここで全て揃います。道成寺行ったらここに寄って最高のサービスを受けて気持ち良く帰れます。 また来ます。

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  • Restaurant Anchin
    Gourmet / Alcohol
    Wakayama Pref. Hidakagunhidakagawachou Kanemaki 1745-3
    Restaurant Anchin is a traditional Japanese restaurant located along the way from JR Dojoji Station to Dojoji Temple, which is famous for the legend of Kiyohime and Anchin. It offers a full range of the flavors of Wakayama Prefecture, including Sukiyaki Zen of the famous local Kumano beef and kaiseki cuisine (formally arranged dinner) centered on wild longtooth grouper fish. Its banquet room seats up to 200 people, making it a possible venue for funeral meals, year-end parties, and other kinds of occasions. This restaurant also offers plans that give guests the opportunity to pick and eat strawberries or melons to their heart's content at its affiliated farm. Since guests can pick seasonal fruit and flowers throughout the year, this is a good opportunity for experiential learning for children.
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  • Koryori-an Kureha
    Gourmet / Alcohol
    Wakayama Arida-gun Aridagawacho Shimizu 1270-9
    This reservation-only Japanese restaurant is situated on the bank of the Arida River. The restaurant only uses ingredients from Shimizu Town such as edible wild plants, river fish, and mushrooms. The content of the restaurant's signature Tsumikusa Kaiseki course meal vary depending on the season - Biwa trout in spring; sweetfish in summer; and, in autumn and winter, hunter's hotpot made with local chicken, deer, and wild boar. The handmade noodle meal comes with juwari soba noodles made with exclusively with buckwheat flour and no fillers. The restaurant serves a brown rice meal made with the same ancient brown rice variety Taira no Koremori is said to have eaten when he assumed the name Komatsu Yasuke and moved to Kamiyukawa in Shimizu Town.
  • Hotel Granvia Wakayama Japanese Restaurant MARI
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    4.0
    16 Reviews
    Gourmet / Alcohol
    Wakayama Wakayama-shi Tomodacho 5-18 Hotel Granvia Wakayama 5F
    Located a two-minute walk from JR Wakayama Station. Here in this Japanese restaurant you can enjoy cuisine made with fresh, seasonal ingredients from Wakayama, including superbly fresh seafood and vegetables, carefully chosen by the head chef. The restaurant's magnificent cuisine is not only delicious but its exquisite presentation and mouth-watering aromas make it a feast for all five senses. The contents of the menu changes with the seasons, and customers can experience delightful, colorful choices such as the dazzling Mari Bento; a spiny lobster burger limited to just three customers a day which is made with a whole spiny lobster; and a variety of traditional kaiseki course meals. The establishment is the perfect place for happy occasions, family celebration, memorial services, business entertainment, group meals, and all manner of engagements.

    ＪＲ和歌山駅の隣という感じです。駐車場もあり便利です。個室に案内されましたが、堀こたつ式なので足が楽でした。お昼に「うな丼」2800円をいただきました。皮がパリッと焼けていて、身がふっくらした感じに仕上がっています。タレも甘すぎずてとても美味しくて食べやすいものでした。日本料理店らしい細かな心遣いとおもてなしで、気持ちよく食事を済ますことができました。

    Hotel Granvia Wakayama Japanese Restaurant MARI image
  • Wasai Akira
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    4.5
    2 Reviews
    Gourmet / Alcohol
    Wakayama Wakayama-shi Wakauranishi 1-8-7
    30 minutes from the Wakayama Interchange on the Hanwa Expressway. This restaurant serves lunch and also sells bento box meals made with an abundance of local vegetables and seafood from Kada, Saikazaki, and Tanoura Fishing Port. In addition to the restaurant's famed daggertooth pike conger tempura and deep-fried cutlass fish with Kobai plum and shiso leaves, highlights from the expansive menu include an assortment of homemade side dishes crafted with seasonal seafood and local vegetables, a healthy lunch special of the day, a variety of bentos, a sashimi assortment, fish hotpot, and hors d'oeuvres. The restaurant is the perfect place to pick up dinner, hold a special event, go out to eat, and all manner of engagements.

    紀州東照宮に行くときにランチに立ち寄りました。大漁旗が外にあり中は広くはありませんがカウンターと座敷にテーブルがあります。魚料理がメインで日替わり定食の他一品料理に500円の追加で定食に出来ます。さほど期待していなかったのですが、大将のお勧めの刺身定食をいただきました。刺身は新鮮で美味しかったです。おかずが3品、ひじきのサラダとたこの煮物（柔らかくて美味）青物と天ぷらで、お味噌汁とご飯、漬物がつき...

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  • Kuroshio
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    3.5
    9 Reviews
    Gourmet / Alcohol
    Wakayama Pref. Wakayamashi Suginobaba 1-42

    市駅から徒歩3分、いつも賑わっている居酒屋。最近予約でいっぱいなのか、飛び込みでは入れないこともしばしば・・・ 看板料理は鰯で、香りのよいしそ揚げや香梅揚げが食べやすく、造りでも美味しい。いわしコロッケやぎょうざなど、変化球も豊富。鰯以外にも、ホワイトボードにその日の魚がずらりと並んでいるし、地鶏を使ったトリポンなども素晴らしく、へべれけになること請け合い。

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  • Shikinoaji Chihiro
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    4.5
    9 Reviews
    Gourmet / Alcohol
    Wakayama Pref. Wakayamashi Yoshida 801

    Relación calidad-precio correcta pero el servicio es pésimo. 20 minutos en la entrada, 20 minutos para tomar nota, y una vez que has pedido más te vale que no necesites añadir nada, porque no vuelven...

    Shikinoaji Chihiro image
  • Kaisenizakaya Hananomai Wakayamaten
    Gourmet / Alcohol
    Wakayama Pref. Wakayamashi Misonochou 5-12-1 Wakayama Station building B1F
    Kaisenizakaya Hananomai Wakayamaten image
  • Michi-no Eki Susami Restaurant Sokai
    Gourmet / Alcohol
    808-1, Esumi, Susami-cho, Nishimuro-gun, Wakayama, 649-3142
    Michi-no Eki Susami Restaurant Sokai image
  • Shabusai Ionwakayama
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Aeon Mall Wakayama 1F, 573, Kusunokidani, Naka, Wakayama-shi, Wakayama, 640-8451

    イオンモール内にあり、駐車場も広くて無料なので使いやすいです。味は他のしゃぶ菜と特に変わりなし。美味しいです。季節限定の出し汁ともう一方はすき焼き風にするのが好きです。

    Shabusai Ionwakayama image
  • Shirahamaonsenunagi Marukan
    Gourmet / Alcohol
    Fisherman's Wharf 2F, Shirahama, 1667-22, Shirahama-cho, Nishimuro-gun, Wakayama, 649-2211
    Shirahamaonsenunagi Marukan image
  • Oryori Chikuhoh
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    4.5
    8 Reviews
    Gourmet / Alcohol
    3720-12, Shirahama-cho, Nishimuro-gun, Wakayama, 649-2211

    ミシュラン 和歌山2022 １つ星店。 この日は，満席のようだった。 ミシュラン１つ星が付いた日本料理店の料理は，すばらしい。 さまざまな食材が使われ，珍しい食材がいくつも入る。 ¥5,000 ~ ¥6,000 も出せば，いい食事だった，お腹もいっぱいになった，とふつうは感じるものだ。 そして，ミシュラン店に出会えたことに感謝したくなる。 ¥7,700...

    Oryori Chikuhoh image
  • Wa-no Saiten Suzuki
    Gourmet / Alcohol
    78-1, Myoji, Aridagawa-cho, Arida-gun, Wakayama, 643-0033
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  • Hoteru Hanakazari
    Gourmet / Alcohol
    1243, Shirahama-cho, Nishimuro-gun, Wakayama, 649-2211
    Hoteru Hanakazari image
  • KITCHIN'IROHA
    Gourmet / Alcohol
    38-1, Yoriaimachi, Wakayama-shi, Wakayama, 640-8214
  • OUGONNOBUTA
    Gourmet / Alcohol
    4-7-20, Matsuekita, Wakayama-shi, Wakayama, 640-8425
  • KISYUUKURASUI
    Gourmet / Alcohol
    Future 2F, Honcho, 25, Yorozumachi, Wakayama-shi, Wakayama, 640-8035
    KISYUUKURASUI image
Wakayama
Wakayama City Suburbs Mt. Koya / Ryujin Onsen / Kudoyama Kainan / Arita / Minabe / Tanabe Shirahama Kumano Kodo / Hongu Kushimoto / Koza / Susami Nachikatsuura / Taiji / Shingu
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Wakayama Areas

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Wakayama prefecture unites pilgrims, food lovers, and culture buffs in a tranquil corner of Japan at the base of the Kii Peninsula. The setting for many a Kumano Kodo pilgrimage trail, Wakayama invites those in search of spirituality from one side of the prefecture to the other, from the 100-plus Buddhist temples of the sacred Mount Koya in the west to the inspiring temples of the Kumano Sanzan set among breathtaking nature in the east. Once the grueling hike is complete, make a beeline for Wakayama city to savor some of the country’s most delicious ramen noodles.

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