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Local Cuisine Spots in City Center Area

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  • Kyo no Obanzai Waraji-tei
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Kyoto Kyoto-shi Nakagyo-ku Mibuhigashiotakecho 14 (Onmaedori Rokukaku Nishiiru Hokuto Kado)
    This restaurant is located on Rokkaku Street a three-minute walk from Saiin Station. Look for its red door curtain and paper lanterns. The restaurant serves heart-warming obanzai (Kyoto-style home cooking). Its counter is packed with a stunning selection of around 25 dishes such as simmered bamboo shoots in the spring, or blanched eggplant in a soy-based broth in the summer, sweet-potato vines cooked in sugar and soy sauce in the fall, and simmered Yodo round daikon in the winter. Guests can choose which of the seasonal obanzai made with seasonal vegetables on display they wish to eat. Many people purchase their additive and artificial color-free chirimen-sansho (a preserve of dried young sardines and Japanese pepper) to take home as a side dish for rice or as an appetizer to enjoy with drinks.

    有名人が通っているとのこと。舌は肥えているんでしょう、たぶん。でも有名人だからの対応が心地いいのでは? と思います。味はこれよりおいしい店を何店も知っています。 値段が表記されていないのは、時価? 客を値踏みして値段を決める? いつのまにか有名になるとだめになる店になりました。

    Kyo no Obanzai Waraji-tei image
  • Taro-ya
    Gourmet / Alcohol
    Kyoto Prefecture Kyoto City Nakagyo Ward Shijyo Town Shinchoncho Kaeru First Eye East Entrance Kannondo Town 473
    This izakaya is located a four-minute walk from Karasuma Station in Kannondo-cho, Nakagyo District, Kyoto City. It features a wide selection of Kyoto-style home cooking, from standards to seasonal recommendations, and of course the “obanzai” in large pots lined up on the counter. In particular, the croquette with special demi-glace sauce is popular.
  • Ikemasatei
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    3.5
    9 Reviews
    Gourmet / Alcohol
    Kyoto Prefecture Kyoto City Nakagyo-ku Nishiki Shoji Tsuyoshi Baba East Toyofiya Machi
    This Japanese restaurant is run by a veteran fruit and vegetable shop in the Nishiki Market in Nakagyo Ward, Kyoto City. In addition to set meals made with fresh seasonal Kyoto vegetables, they also have rice bowls and more. It opens as a pub in the evening, where guests can try the Kyoto dish obanzai with seasonal vegetables.

    元々は八百屋さんの料理屋さん。 京都のおばんざい定食や丼もの、があります。 夜の営業は週末のみ 湯葉丼がちょっと他所では食べられないお味。 ちょっといかつい店長が、予想外に優しい。

  • Nakamura
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    4.0
    31 Reviews
    Gourmet / Alcohol
    Authority of Nakagyo-ku, Kyoto-shi, Kyoto wealth alley Ikeshita ru, 604-8093

    Many of these 3 star Michelin places in Japan do not take reservations over the internet and many do not speak English. I used my Chase Sapphire Reserve cards Visa concierge service to secure the...

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  • Gochisoh Shiyoh
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    5.0
    4 Reviews
    Gourmet / Alcohol
    oshoro apartment 1F, 646, Ogiyacho, Nakagyo-ku, Kyoto-shi, Kyoto, 604-0824

    We stumbled upon this place by accident because our hotel was just nearby - and Im glad we did! The place is very small, roughly 6 seats, but the owner is incredibly welcoming. It feels like...

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  • Kyoto Sanjoh Yamahei
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    5.0
    1 Reviews
    Gourmet / Alcohol
    27, Hashihigashizumecho, Nakagyo-ku, Kyoto-shi, Kyoto, 604-8258

    ご兄弟が料理人で、それぞれ和食とフレンチを担当し、出てくる料理も、その掛け合わせ的なものが多く、たとえば、訪れたのが6月で、ちょうど若鮎の時期。和食の定番の鮎を、賀茂茄子のピューレのソースでいただくと、新しい味。面白い食体験でした。

    Kyoto Sanjoh Yamahei image
  • Emaru
    Gourmet / Alcohol
    Maison dopp Rumie Imperial Palace south 1F, Nakagyo-ku, Kyoto-shi, Kyoto higashinotouin-doori Marutamachi lower ru 452, Sanbongicho, 604-0871
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  • Jizaketohbanzai Hanato
    Gourmet / Alcohol
    Eye Company Takoyakushi Building 2F, 312, Ichirenshacho, Nakagyo-ku, Kyoto-shi, Kyoto, 604-8146
    Jizaketohbanzai Hanato image
  • Higo Tsu Do
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    4.5
    3 Reviews
    Gourmet / Alcohol
    Kyoto Kyoto-shi Ukyo-ku Saiintatsumicho 26

    夜は馬肉料理店ですがランチがお得です。馬焼定食は小鉢が6点とご飯、鉄板に乗った馬肉とニラ、もやしが乗ってきます。あっさりしてとても美味しい。

  • Tango TABLE
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    1.0
    1 Reviews
    Gourmet / Alcohol
    Kyoto Kyoto-shi Nakagyo-ku Higashi-uoyacho 197

    家族で訪れました。 錦市場に新しくオープンしたお店です。 最初にカウンターでお料理を注文して、番号札をもらい、できたら持ってきてもらえるシステムです。 サザエの壺焼きや、蟹を注文して、楽しみに待っていましたが、待てども暮らせども来ない… 周辺の私達より後に来たお客様のところにはじゃんじゃん料理が来るので、 「まだですか？」と確認したところ、 「少々お待ち下さい」と… しかし、それからしばらくしても...

Kyoto City Center
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Its wooden tea houses, shuffling geisha, and spiritual sights have seen Kyoto hailed as the heart of traditional Japan, a world apart from ultramodern Tokyo. Despite being the Japanese capital for over a century, Kyoto escaped destruction during World War II, leaving behind a fascinating history which can be felt at every turn, from the fully gold-plated Kinkakuji Temple down to traditional customs such as geisha performances and tea ceremonies, which are still practiced to this day.

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