Gourmet / Alcohol Spots in Shiga Area
Area
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Shiga
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Shiga
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- La Collina Omihachiman
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4.0230 Reviews - Gourmet / Alcohol
- Shiga Omihachiman-shi Kitanoshocho 615-1
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I find the prices too high. Place is nice with a huge park around it. The scale of this place is unbelievable, I think they have a parking lot for nearly a 1,000 cars... I am sure it is very busy on...
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- The Biwako Terrace – THE MAIN Terrace Café
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4.523 Reviews - Gourmet / Alcohol
- Shiga Pref. Otsushi Kido 1547 - 1 Biwako Valley
- The Biwako Terrace is an observation terrace located within the Biwako Valley nature resort, around five minutes' drive from the Shiga Interchange of the Nishi Otsu Bypass (Kosei Road), from which visitors can enjoy superb views of Lake Biwa. The terrace is situated around 10 minutes' walk from the ropeway summit station, on the summit of the 1,174 meter-high Mt. Horai. The terrace features an open, spacious design that makes use of large arches; visitors can enjoy a spectacular panorama, with views of Lake Biwa, the Ibuki Mountains, and even as far as Hira Mountains. Beverages and snacks are available from Cafe 360. Premium seats are available (for an additional charge). The terrace is open between April and October each year.
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快晴の日でしたがロープウェイで標高1100mの山頂につくとモヤがかかっていて、ぼんやりとした景色しか見えませんでした。それでも琵琶湖を一望できる景色は素晴らしかったです。水盤が琵琶湖と一体化するようにデザインされていて美しいです。 レストランとカフェがありましたが土産物店はありませんでした。お土産はロープウェイの下の駅で少しだけ売っていました。
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- Kanou Shoujuan Sunai no Sato
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4.044 Reviews - Gourmet / Alcohol
- Shiga Pref. Otsushi Oishiryumon 4-2-1
- A facility built around the primary workshop of the Kanou Shoujuan Japanese confectionary maker in 4 Chome Oishiryumon, Otsu City. There’s a shop selling the renowned confections and seasonal sweets made in the workshop, a tearoom, a restaurant, a teahouse serving light meals, and a bakery café. There are also special, reservable set plans which include things like seasonal kaiseki course cuisine, nature walks, and Japanese confectionary making classes.
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《梅狩り（6月11日-7月3日）》が始まる前の6月4日 妻と初めて訪問しました。入口に 訪問当日の[営業施設案内（添付 写真参照）]があり、茅葺屋根の[総合案内所]で[寿長生の郷のパンフレット（添付 写真参照）]を入手されることお薦めします、手元にパンフレットを持って散策しないと こちらの魅力を十分に楽しめないと感じました。[梅窓庵]で《近江牛ひつまぶし膳1980円税込》《葛餅880円税込...
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- Chalet Mizugahama
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4.032 Reviews - Gourmet / Alcohol
- Shiga Omihachiman-shi Chomeijicho
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El lugar bellísimo , con pleno contacto con la naturaleza , pero el menú de dulces , no es muy variado , aunque vale la pena tomarse un café en sus instalaciones .
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- KAMA-TO NO MORI
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3.56 Reviews - Gourmet / Alcohol
- Shiga Koka-shi Shigarakicho Nagano 1361-4
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ランチで利用。 信楽駅から徒歩でいけますが 少しわかりにくいかな。 森の中の倉庫？的な感じでなかなか 映えるかも。 ランチのナスの1本揚げは ほんまに丸々1本フライにしてあり 中にチーズやベーコンが挟んでて なかなかジューシー。 人気があるのはわかる気がするなぁと思える 女子が好きそうな感じのお店でした。
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- Kinomoto Tsuruya Pan Main Store
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3.584 Reviews - Shopping
- Shiga Pref. Nagahamashi Kinomotochoukinomoto 1105
- A bread bakery situated along National Route 303 in Kinomoto Kinomoto-cho, Nagahama City. Examples of breads and bread-based foods made by the bakery which have been a favorite of locals for many years include the signature “Salad Pan,” a sandwich offered since the establishment first opened in 1951 consisting of takuan pickled daikon radish and mayonnaise served in a “koppe pan” bread roll; the simply named “Sandwich,” which consists of just mayonnaise and fish ham served on shokupan bread; the “Castella Sandwich;” and “Lunch Pan” bread.
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口コミ通り、結構食べやすいパンです。 具はあっさり、パンは柔らかく飽きの来ない美味しさです。 店の奥の陳列棚には、別の大手食パンメーカーの品が並んでいたのは少し残念でした。
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- CLUB HARIE Moriyama Harie-kan
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4.53 Reviews - Gourmet / Alcohol
- Shiga Moriyama-shi Yoshimi 3-19-15
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昨年から予約制となったのでようやく来店出来ました。それまではオープン3時間前には並ばないと入れないと聞いていたのでとても遠方で無理でした。ケーキは20種類程から5個ずつ食べられるので色々食べましたが全種類制覇は無理でした。ぴざなどもありますがケーキ以上に争奪戦となりあまり食べられないので早めに取る方が良さそうです。
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- Izutsu Yatsuhashi Honpo (Oiwake Store)
- Gourmet / Alcohol
- Shiga Pref. Otsushi Yokogi 1-3-3
- A shop specializing in yatsuhashi, a traditional Japanese sweet, situated along the Tokaido Highway in Yokogi, Otsu City. Here you can find all manner of standard and fresh yatsuhashi, including the shop’s signature “Yuko” fresh yatsuhashi filled with chunky bean jam. The yatsuhashi production line on the second floor is open to the public and visitors can tour the workshop with no advance reservation required.
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- Tiffany
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4.067 Reviews - Gourmet / Alcohol
- Shiga Omihachiman-shi Takakaicho 558
- "A two-minute walk from JR Omihachiman Station. This restaurant is owned and operated by longstanding Omi beef company Kanekichi Yamamoto Foods. Here customers can enjoy veritable ""works of art interweaving material and craft"" prepared by skilled chefs expertly versed in the exquisite Omi beef personally chosen by the proprietor. Particularly recommended is the Tiffany Omi beef course meal, which comes with an appetizer, chilled tenderloin and fatty beef toro sushi, and recommended Tiffany cause, assorted Obi beef dishes including an Omi beef loin steak. The lunchtime rice bowl topped with special roast top round Japanese beef, limited to 10 customers a day, is also popular. There's also the reasonably-priced Service Lunch meal."
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特選近江牛レストラン ティファニは、近江牛のステーキといえばココって感じの店だと思います。本当にステーキが美味い店です。
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- YOKARO
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4.0106 Reviews - Gourmet / Alcohol
- Shiga Pref. Nagahamashi Motohamachou 7-8
- This is a restaurant in Nagahama City where you can taste the home-cooked specialty of “Yakisaba Somen” (fine white noodles with grilled mackerel) which is characteristic of Kohoku. This specialty of boiled fine white noodles and meaty grilled mackerel arouses an appetite for a somewhat strong seasoning. The set menu is also substantial; there are also “O-zen” (a four-legged tray for festive food) which can be enjoyed together with grilled mackerel sushi and “Toban-yaki” (a roast on a ceramic plate) of Omi beef. The store now makes use of a merchant’s house constructed approximately 200 years ago, having in some respects an aura which feels nostalgic. It is also known as a famous shop where queues can be seen.
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We decided to drive 30min from Hikone just to find out how good is the signature Mackerel and it was indeed very special. The Mackerel could be ordered as a whole or I think most visitors went for...
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- Chanpontei Sohonke Hikone Ekimae Main Store
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4.0117 Reviews - Gourmet / Alcohol
- Shiga Hikone-shi Asahimachi 9-6
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Nice simple ramen for the stomach. Pretty decent ramen for the price. Lots of veg and meat! If you are looking for a simple meal, here it is!
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- Miidera Chikara-mochi, Main Store
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4.547 Reviews - Gourmet / Alcohol
- Shiga Otsu-shi Hamaotsu 2-1-30
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浜大津駅から徒歩ですぐのところにある、老舗の団子屋さん。店内で力餅をいただきました。店の奥が飲食スペースになっています。できたてで驚くほど柔らかくて、美味しくてびっくりしました。店舗の2階が大津絵のギャラリーにもなっています。是非あわせて見学を。
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- Honke Tsuruki Soba
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4.0142 Reviews - Gourmet / Alcohol
- Shiga Otsu-shi Sakamoto 4-11-40
- A one-minute walk from Sakamoto-hieizanguchi Station on the Keihan Electric Railway, and 10 minutes from JR Hieizan-Sakamoto Station. This soba noodle restaurant can be reached by taking a right at the Sakamoto Citizens' Center and then taking the next left. The history of the restaurant stretches back over 300 years; it was established in 1716 by a man who worked in the Enryakuji Temple's kitchen. The restaurant employs a basic noodle recipe of 80% buckwheat flour to 20% wheat flour, but the exact proportions are adjusted daily based on the outside temperature and humidity. Customers can enjoy handmade soba noodle combo meals and other combo meals; as well as Omi musubi soba (assortment of three types of small soba dishes) and other soba and rice dishes a la carte.
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Traditional Japanese noodle with long history, but the queue is too long and we have waited for quite some time, the food is not so meet our expectation
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- Restaurant Matsukiya Main Restaurant
- Gourmet / Alcohol
- Shiga Pref. Otsushi Karahashichou 14-17
- An Omi beef specialty restaurant situated along Prefectural Route 104 in Karahashi-cho, Otsu City. The restaurant has a steak counter on the first floor, large dining room with seating for 100 on the second floor, and six private dining rooms on the third floor. The restaurant serves dishes made with Omi beef such as steaks, sukiyaki, shabushabu, amiyaki barbecue, and “Omi Beef Steak Kappo” cuisine made with the freshest ingredients. For lunch, the restaurant serves an Omi beef “Gozen” meal, steak “oju” lacquered boxes, and more.
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- Marutake Omi Nishikawa
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4.01 Reviews - Shopping
- Shiga Pref. Oumihachimanshi Suwaichou Naka 17
- An Omi beef specialty shop and restaurant located in Naka Suwai-cho, Omihachiman City. Everything from raising the cattle at the establishment’s own farm to the processing and sale of the meat is handled directly by the establishment. The establishment’s butcher shop sells Omi beef cuts and foods like Omi beef misozuke and side dishes. The adjoining restaurant serves sukiyaki, shabushabu, teppanyaki, steaks, beef stew, Hamburg steaks, and Omi beef bento box lunches.
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近江牛を味わえるレストランも併設された精肉店。レストランは、休日の食事時は満席で、外で皆さん並んでいました 精肉店では、お肉のほかにコロッケやメンチカツなども売っていて、店舗横のベンチに座って頂けます。こちらは並んでいません。 コロッケは普通のタイプと甘口のすき焼きコロッケがありました。どちらも揚げたて、衣がサクサクで美味しかったです。
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- Tokuyamazushi
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4.029 Reviews - Gourmet / Alcohol
- Shiga Pref. Nagahamashi Yogochoukawanami 1408
- A restaurant and inn located in Kawanami Yogo-Cho, Nagahama City. The restaurant serves course dishes created around old-fashioned narezushi pickled sushi and crafted with ingredients like lake fish, edible wild plants, and wild game. The establishment also has an outdoor bath with a sweeping view of Lake Yogo and guest rooms able to accommodate up to 10 people.
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滋賀のこんな場所に有名なお店があると知り訪問。 熊鍋は絶妙なダシのスープで美味。 オーベルジュタイプなので、宿としては期待はしていなかったのですが、 小学校の頃の合宿のような感じ。 お風呂は小さい桶のお風呂という感じです。（温泉ではありません） 場所的にも不便なので、１度行ったら十分かな、という感じです。
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- Kutsuki Soba Eishoan
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4.011 Reviews - Gourmet / Alcohol
- Shiga Takashima-shi Kutsuki Ono 178-5
- A five-minute walk from the Kuwanobashi bus stop. This soba noodle restaurant is located on the other side of National Route 367 from Ichikishima Shrine. The restaurant's noodles are made with underground spring water from the Kutsuki area and choice buckwheat flour, giving them a rich flavor and chewy texture. The cold zaru soba noodles, available year round, are particularly recommended. The restaurant also serves seasonal dishes. Another menu selection is tochikacchin, a local Kutsuki specialty consisting of kake soba hot noodles in broth with tochi mochi pounded chestnut and rice cake. Soba mochi-age, exquisite breaded and deep fried buckwheat and mochi rice cakes, are something you'll only find here. The restaurant also stocks a full array of alcoholic beverages.
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しっかリとしたお蕎麦のかたさで、美味しかったです。店内も落ち着いた雰囲気で木のぬくもりを感じながら頂くお蕎麦は中々でした。
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- German Restaurant Wurzburg
- Gourmet / Alcohol
- Shiga Pref. Otsushi Yumihama 5
- Wurzburg is a German restaurant located a 10-minute walk from Nishiki Station on the Keihan Ishisaka Line. In addition to genuine German-style beer and Franken wine, Wurzburg serves Schnitzel, sausages, and other German-style home cooking. The view of Lake Biwa from the restaurant is relaxing, and the German-style interior has an elegant, antique atmosphere. Pets are welcome on the outdoor terrace. In addition to enjoying authentic German cuisine, diners can enjoy the traditional, German-style building. The wait staff all wear folk costumes, which adds to the atmosphere.
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- Shamotei Hieizan
- Gourmet / Alcohol
- Shiga Pref. Otsushi Yamanakachou 107-4
- Hieizan Shamotei is a famous restaurant specializing in Shamo chicken that has often been featured in media such as gourmet magazines. The owners are extremely fussy about the quality of the meat, all of which comes from chickens that they have raised themselves by hand. The resulting meat has a rich savory flavor, a delicious taste that one can enjoy nowhere else. One reason for the restaurant's popularity is that diner's can choose how to have their chicken prepared, whether in a stew or even raw. Popular options include grilled chicken and Shamo chicken sukiyaki, which are loved by a wide range of generations, from children to adults.
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- Shijimi Kamameshi Koshu
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4.021 Reviews - Gourmet / Alcohol
- Shiga Pref. Otsushi Ishiyamadera 3-2-37
- Kosho Shijimi Kamameshi is a country-style restaurant located near the main gate of Ishiyamadera Temple. The signature dish is Clam Kamameshi (similar to risotto), and when diners lift the lid of the pot, the aroma is irresistible. The restaurant uses local Omi rice from Shiga Prefecture, a rich broth, a bit of soy sauce, and shijimi clams from Lake Biwa and cooks them together. Diners can choose from four dinners, and all of them include freshly made Clam Kamameshi and red miso soup with clams, although they all include different side dishes. A large helping of Omi no Obanzai (assorted seafood and vegetables) accompanied by a moderate helping of grebe is especially popular.
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志じみ茶屋 湖舟。 元祖 志じみ釜飯御膳 鰻２切れ付き ¥2,200 を，注文しました。 おおよその客が注文する人気メニューらしく，ほかに鰻のメニューが人気のようです。 上手に炊けていましたが，ややご飯の味が弱いようでした。 しじみの身が小さい季節だったので，大きくなる初夏には，ほどよい味になるのでしょうか？ 鰻は，美味しい。 たくさんの客で，いっぱいでした。 出来上がるむまで，20...
Shiga Areas
Visitors to Shiga prefecture are almost always hopping east across the prefectural border from Kyoto, and they are almost certainly Lake Biwa-bound. Covering an area of 670 square kilometers, Lake Biwa makes up the bulk of Shiga prefecture, with beautiful lakeside paths that offer myriad walking and cycling opportunities, connecting a string of museums, shrines, and picturesque views that finally lead you to Hikone Castle on the eastern side of the lake.
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