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Gourmet / Alcohol Spots in Ise Area

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  • Chitose
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    4.0
    23 Reviews
    Gourmet / Alcohol
    1-15-11 Iwabuchi, Ise City Mie Prefecture
    This udon noodle shop is right near Ujiyamada Station. They serve authentic Ise udon in the warm atmosphere of an old-fashioned store. Located next to Isetoyouke Inari-jinja Shrine, the shop is well-known, having been popular with the locals for many years and visited by celebrities. Their hallmark dish is, of course, Ise udon, with fat, chewy noodles in a rich, sweet and savory sauce. Their meat topped Niku Ise Udon and Tsukimi Ise Udon with a raw egg on top come particularly recommended.

    宇治山田駅から歩いて数分の、ここ伊勢うどんの名店。外観、内観ともなかなかのイニシエ系。これこれ、この感じが好きなんです。朝10時から開いているのが嬉しいわ-。この日頂いたのは「天ふら伊勢うどん880円」「伊勢うどん550円」。天ぷら伊勢うどんは、海老天が2尾。ぷりっぷりの海老天がン-まいっ♡伊勢うどんって…なんでこんなに美味しいんでしょうね。うどんの腰もないし、お汁も真っ黒である意味、強烈なビジュ...

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  • Nakaiya
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    4.0
    20 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Ujinakanokirichou 10
    This shop specializing in the local favorite Ise udon noodles is on Okage Yokocho near Naiku, the Inner Ise Shrine. It's so popular there's often a line waiting for them to open. The soft, thick udon noodles are served in an Ise-made tamari soy sauce broth. The deep color of the soy sauce stands out, but the flavor is mellow and it's a delight to eat. They serve six dishes and everything on the menu is popular. Their Mehibi Udon with thick wakame seaweed also comes recommended.

    伊勢神宮の内宮の参拝を終えておはらい町を歩いて岡田屋で伊勢うどんを食べようと考えていました。ところが木曜日は定休日で休みでした。他に何も考えていなかったので少し先へ進むと中井屋がありました。店内を覗いたら誰もいなかったので一瞬躊躇しましたが、時間も無いので中に入りました。最初にカウンターでお金を払って少し待っていると伊勢うどんが出てきました。その間にもどんどんお客さんが入ってきて、すぐに満席になり...

  • Bar Recipe
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    4.5
    2 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Honmachi 2-7
    This cafe and bar is near Iseshi Station. It's in a remodeled antique Japanese house with a warm wooden atmosphere and a laid back, modern vibe. A drink and salad come with all of their lunches, including their pasta of the day. For your drink, you can choose from coffee, black tea, and oolong tea. They serve about 100 kinds of alcoholic drinks, with lots of originals like their KIRENAI cocktail with local sake.

    Nice place. Dont be put of by the entrance which seems a bit mysterious. Barman is super friendly. Really nice ink paintings on the sliding doors, nice cocktail, relaxed atmosphere.

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  • Hosai Ise
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    4.5
    13 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Ujiurata 1-4-3
    This seafood restaurant is about 20 minutes on foot from Isuzugawa Station. For 27 years they were called Shiroi Hashi and focused on oyster cuisine in Toba City. They moved, changed their name, and re-opened in their current incarnation in 2011. Their fried oyster set meal with oysters procured from the farm by the proprietor himself comes particularly recommended. Their sweet and tasty Japanese tiger prawns and black tiger prawns are huge. You should definitely try them with their house tartar sauce made with Ise onions. Its popular with kids, too.

    伊勢人参拝時に利用。 たくさんの高評価の口コミをみて期待して行ったが、味は普通だった。 確かに牡蠣フライは大きいが、味は大きさと比例していなかった。 旬の時期ではなかったので、辛口評価となったけど、 旬の時期だったら美味しかったのかも知れない。

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  • Rikiya
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    3.5
    3 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Kurosechou 869-2
    This restaurant about 10 minutes by car from Kintetsu Ujiyamada Station specializes in beef cuisine. The wooden interior is warm and spacious, and they serve reasonably priced Japanese black beef. They offer three versions of their shabu-shabu course meal with tender, thin-sliced beef: Yamabuki, Nadeshiko, and Kikyo. They all come with rice, pickled vegetables, and dessert. Their lunch menu is especially popular with dishes like their aburi-yaki beef rice bowl and a roast beef rice bowl. They sometimes sell out before lunch is over.

    伊勢神宮に参拝するときのお昼のランチに、松阪牛をすき焼きでいただきました。良いお肉で大満足でした。たまごも大きく美味しいかったです。

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  • Mukai Sake no Mise
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    4.5
    17 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Miyajiri 2-5-26
    This veteran izakaya Japanese pub is located about five minutes on foot from Kintetsu Iseshi Station. It fills up from the moment it opens with regulars and visitors from afar. They serve local Mie junmai sake and seasonal fish in a room with partitionless tatami floor seating. You're more than welcome at the counter if you come alone. Their pickled iwashi sardines, are a local favorite and just one of their famous dishes. They're made with fresh iwashi marinated in sanonto caramelized sugar and rice vinegar. Their assorted platter with seasonal seafood flavors and a variety of textures comes recommended, as does their squid dish called ikanuta, prepared with their homemade vinegar miso.

    三重出身のツレが絶賛おすすめしていたお店です。 予約必須です。１７時開店で１７時まで店の前で待ってたのに、後からきた人がさらっと店の中に入っていったので「あれ？」っと思って入ったらもう何人も飲んでました。どゆこと？笑 魚貝類安くて美味しいという話だったので刺身、たこ、まぐろなど何食べてもうまい！ 冷やし茶碗蒸しが意外とおいしくてびっくりしました。 また三重いったらいきたいなーと思いました！

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  • La Cucina di Moto
    Gourmet / Alcohol
    Mie Pref. Iseshi Ichinoki 2-5-8
    This Italian restaurant is in Ichinoki, Ise City. They present pasta and more at reasonable prices in a calm atmosphere like a secret hideaway. Their popular lunch menu lets you choose pasta or another main course according to your preferences and mood. They also have salads, appetizers, and desserts, making it great for dates and girls' nights out. It's open until 23:00 for late dinners.
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  • Mother Fruit
    Gourmet / Alcohol
    Mie Pref. Iseshi Okamoto 1-2-3
    Founded in 1991, Mother Fruit is located near the Ise City Hall and specializes in Ise-style confections. It sells only Jingu Shiraishi Cookies and Beni Kajitsu cookies. Jingu Shiraishi Cookies are meant to evoke the white stones (Shiraishi) that are spread on the ground in the most sacred part of Ise Jingu Shrine, and their rounded shape gives an impression of neatness. Customers like their crunchy texture, their faint sweetness, and the scent of chestnut. Together with the pink Beni Kajitsu cookies, they form a contrast between red and white and are therefore recommended as presents for celebrations.
  • Asahiya Sakamoto Manju Seizohonpo
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    4.0
    8 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Futamichouchaya 107-6
    This veteran Japanese-style confectionery at Futaminoura Station was founded in 1913. They take pride in providing genuine manju buns, so everything's handmade. Their delicious Sakamoto Manju feature 100% Hokkaido adzuki red bean jam in buns prepared with naturally fermented rice koji starter. These treats with chewy outsides and the clean sweetness of adzuki beans are only available at their shop, providing a traditional flavor that you can only find there. Once they're sold out, that's it. Of course, they're great as snacks, but they make fine souvenirs as well.

    二見浦駅を出て市街に向かってすぐ。酒素饅頭は、「さかもとまんじゅう」。 ご主人曰く「よそは酒粕を入れているんで酒饅頭と言っているが、これはそうではなくて、麹菌で作っている酒饅頭。本物の酒饅頭です」。 まあ、自意識の高いお店です。

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  • Butasute (Geku-mae Restaurant)
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    4.0
    80 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Iwabuchi 1-1-33
    Founded in 1909 and located near the Outer Shrine of Ise Jingu Shrine, Butasute has been serving its specialty, Wagyu beef, for over 100 years. Since they deal only in Ise meat, painstakingly selected with expertise handed down from the Meiji Period and insist on using Ise and Iga cattle, customers can enjoy meat from domestically produced black-coated breeds at a reasonable price. Besides set meals such as Salisbury steak and grilled meat, there are many other dishes that are available only at the Outer Shrine restaurant. Two popular options include croquettes for take-out or Butasute's famous Gyudon (beef over rice).

    妻との伊勢エリア 3泊4日旅行での 3回ある夕食の1回として利用しました。注文したのは 《牛重（並 国産黒毛和牛 120g）2200円税込、ミニ・サラタ、コロッケ、小鉢、赤だし 付》プラス《ミンチカツ200円税込》です。食べなかったので わかりませんが メニューに《牛丼》と《牛重》とは 味付けが異なると記載ありました。提供された《牛重（並...

  • Meibutsu Henbamochi Main Shop
    Gourmet / Alcohol
    Mie Pref. Iseshi Obatachouakeno 1430-1
    This veteran Japanese sweet shop was established in 1775. Their Henba Mochi sweets are round, flat, and browned on both sides. They're made with carefully selected, domestically produced ingredients, and the shop continues to produce them with the traditional flavor they've been known for since their founding. These tasty treats are popular for the unique texture that rice flour gives them and the melt-in-your-mouth goodness of their koshian strained bean paste filling. You can eat them right in the shop, and they're so popular that they sometimes sell out before 17:00. They also have Sawa Mochi (a sweet that's well-known in the Iseshima and Matsusaka region), Brown Sugar Mochi (made by blending brown sugar with glutinous mochi rice), and in summer, mizu yokan (chilled sweet bean jelly).
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  • Maruhama
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    3.5
    12 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Futamichouchaya 569-14
    This udon noodle shop is located near Futami Okitama-jinja Shrine. They serve Ise udon known as thick and soft noodles, and more. Their popular Ise udon consists of chewy noodles in a kombu seaweed and shaved bonito fish broth. They offer it as a set with a small seafood-topped rice bowl. They also have baked shellfish. Their refreshing Iwato Salt Soft Serve Ice Cream is made with Iwato salt produced from the sea off Futami. It has appeared in magazines and is great for eating while walking around. They sell Ise udon and Iwato salt as souvenirs, too.

    二見興玉神社での参拝や夫婦岩の見学を終えた後に、こちら「まるはま」でお土産物を見て、その後塩ソフトクリームを頂きました。塩の味がミルクとよく合っていて、とても美味しかったです。こちらの塩ソフトクリームは絶対お勧めです。

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  • Asakuma Chaya
    Gourmet / Alcohol
    Mie Pref. Iseshi Asamachou 185-3
    This eatery is at the mountain-top look out on the Iseshima Skyline. Their local favorites are Asakuma udon with its deep flavored kombu seaweed and bonito broth and Shima udon with sea lettuce and Isobe age fritters. Items that you can only get there are all available for takeout. It's a great place to stop for a break while you're out for a drive, too. Their shop sells well-known Iseshima sweets and products, and you can enjoy a leisurely cup of coffee or herb tea while taking in the scenery.
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  • Fruit Labo
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    4.5
    13 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Ujinakanokirichou 52
    This fresh juice store is located in Ido-no-seko, in Okage Yokocho. It uses only the finest fruits that have a perfect balance of sugar content and acidity, and every glass is squeezed upon receiving an order, so the juice is as fresh as can be. The juice is characterized by its natural sweetness and mild flavor with no additives used. The flavor of the juice is concentrated by the special seasonal ingredients used, and its freshness allows the body to absorb all of the nutrients contained within the fruit. The store recommends its concentrated mixed juice, which contains eight different fruits, including pineapple, orange and banana. There is a refreshing open cafeand also standing tables for customers who wish to drink at the store.

    伊勢のおかげ横丁の路地にあったのが、こちらのフルーツラボ。果物を丸々搾ったフレッシュジュースのお店です。 私たちがいただいたのが、店のイチオシだという、濃厚ミックスジュースです。パインやバナナ・オレンジなど８種類（？）の果物を使っているそうで、香り豊かでおいしいジュースでした。

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  • Kappo Daiki
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    4.0
    62 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Iwabuchi 2-1-48 Kintetsu Ujijiyamada Ekimae
    This restaurant about a three-minute walk from the Kintetsu Line's Ujiyamada Station specializes in Japanese kaiseki banquet cuisine. You can try dishes that include the bounty of the sea off of Iseshima and Ise mountain vegetables that have been used in their local cuisine from ages past. Three meals in particular come recommended: Katsu Awabi Butter Yaki is made with large abalone cooked with liver and butter; their Ise Nigiri Shunkei Mori is served in a lacquered box with delectable Ise shrimp; their Japanese Spiny Lobster Course is simply splendid all around. The two-storied shop has tasteful Japanese-style private dining areas as well as a large hall that can accommodate up to 60 guests, making it a great choice for a variety of occasions.

    With the recommendation in this site, we went there for a lunch during a visit to the Shrine. We ordered few things including fish, tempura and lobster. The seafood, all of them, overcooked and did...

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  • Akafuku Isuzugawa Store
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    4.0
    33 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Ujiurata 1-11-5
    This long-established Japanese confectionery store was established around 300 years ago. It is famous nationally for its Akafuku, which is made with high-quality sweet bean paste on mochi rice cake. The Isuzugawa branch not only sells souvenirs, but also has a cafearea. Customers can enjoy the taste of their Akafuku in the cafewhile also drinking Ise-cha tea which matches its flavor perfectly. The cafehas a unique seasonal menu with Matcha honey Akafuku shaved ice, a simple Akafuku Zenzai and a refreshing coldZenzai.

    伊勢の名物赤福、電信棒、駅のベンチにも場所があれば伊勢は赤福の文字ばかり。しかし何度食べても赤福は美味い。JRでも近鉄の駅で三重県以外でも買えてしまいますが、本場の伊勢で食べる味は格段に美味い。今は餅を焦がしたぜんざいもありますが、私はふつうに食しました。

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  • Kura de Ramen
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    4.0
    26 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Miyajiri 1-9-17
    This ramen noodle shop is run by Kojiya, a miso manufacturer who wants to show what genuine miso ramen is all about. They serve three kinds of miso ramen showcasing different kinds of miso. The salty Ise miso is said to be the origin of all of the miso production. Shinshu miso ramen is characterized by its aroma and well-rounded flavor. Rich Hokkaido miso ramen features the mellow aroma and darkness of rice miso. Each type of ramen has its own toppings, so you can enjoy a variety of flavors.

    久しぶりのコロナ後の訪問です。以前は混んでたので、開店の11時過ぎに家内とお邪魔し、北海道炙りチャーシューと北海道超バターラーメンをお願いしました。出て来たラーメンは見るからにボリューミー。ワイルドだなぁ。家内のバターも存在感がハンパない。味は想像よりあっさりで、太麺との相性や良し。分厚いチャーシューが3枚もデデーン。なので、家内に１枚進呈しました。お客さんも若者が多く、結構満員になりつつありまし...

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  • Haikarasan
    Gourmet / Alcohol
    Mie Pref. Iseshi Ujinakanokirichou 52
    This western-style restaurant is located on Okage Yokocho Street, in front of theinner shrines of Ise Grand Shrine. It was built in the style of a Taisho period western building, and designed to have an antique, calming atmosphere. The Yosegi-zaiku wooden flooring with bay windows and chandeliers come together to create the distinctive atmosphere of a western-style building. The restaurant's menu is varied, with items such as curry, hamburg, fried shrimp, omelet rice and other authentic western dishes. The Hayashi rice and hamburg with its homemade demi-glace sauce is particularly popular. The restaurant extracts and coldbrews its coffee in the morning, and the black tea used is made from domestic tea leaves.
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  • Hanashobu
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    4.0
    1 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Sone 1-7-2
    This restaurant about 15 minutes on foot from Iseshi Station specializes in Japanese kaiseki banquet cuisine. The fare mainly consists of locally harvested fish and shellfish, as well as Mie raised Japanese black beef. They also have a special menu you can order from with dishes like spiny lobster and abalone. It has a thoroughly Japanese ambiance, with both table and tatami floor mat seating, and is a great venue for a variety of occasions like celebrations, meetings, and get-togethers. Private rooms are available for parties of two or more. Child seats are available for gatherings involving kids.

    金額だけ聞けば、決してリーズナブルとは言い難いですが、接客やお味など総合的に考えたら、納得の価格！！ 個室もあります。 伊勢神宮の外宮さんより車で数分です。 予約してから行かれる事をオススメします。

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  • Haritaya Main Shop
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    4.5
    3 Reviews
    Gourmet / Alcohol
    Mie Pref. Iseshi Kawasaki 2-13-5
    This long-established Japanese confectionary shop was founded in 1860. It is said that it began with steamed manju that was served to shrine visitors who came by boat from Ise Bay. Their specialty is Itoin Senbei, created as a confection in tribute to the emperor's Ise Jingu Shrine visit in 1905. A senbei rice cracker made from a thinly baked batter of egg, sugar and flour, it is bake with an itoin (old Chinese seal) mark on the surface. The seal is derived from a copper seal that was used as a proof of transaction in the raw silk trade with China. In addition, the store also sells seasonal Japanese sweets made mostly of bean paste.

    絲印煎餅（いといんせんべい）を頂きました。 天皇陛下への献上菓子だとか。 軽い口当たりと、優しい甘みが魅力です。

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Mie Ise
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Mie Areas

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Spread across the eastern side of the Kii Peninsula, Mie prefecture boasts hundreds of kilometers of pretty coastline comprising the oyster-rich Toba city and Shima National Park all the way down to Kumano, a city that marks the beginning of part of the Kumano Kodo pilgrimage, which runs into neighboring Wakayama prefecture. However, Mie is best known for the Ise Jingu Shinto shrine inland, one of the oldest and largest shrines in the country.

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