検索ボックス

Crab / Blowfish / Seafood Spots in Toyama Area

Area

  • Himi Uoichiba Shokudo
    rating-image
    4.5
    28 Reviews
    Gourmet / Alcohol
    Toyama Himi-shi Himimachi 435

    ３５００円の「ブリ丼」をいただきました。氷見の寒ブリを期待していたのですが、出てきたブリの身は、スーパーで売っている安いブリのクオリティーでした。金額にすれば７５０円くらいが妥当でしょう。この店は、絶対にオススメできません。氷見市にとっても、面汚しのお店だと思います。

    Himi Uoichiba Shokudo image
  • Kitokito Shokudo
    rating-image
    4.5
    7 Reviews
    Gourmet / Alcohol
    Toyama Imizu-shi Hachimanmachi 1-1100

    新湊にある食堂で、朝早くから営業してます。ブリ丼をいただきました。ホテルの朝食代よりは安いし、新鮮な魚をいただけるのでお得感があります。観光客はあまりいないようでした。

    Kitokito Shokudo image
  • Nyuzen Kaki no Hoshi
    rating-image
    4.5
    15 Reviews
    Gourmet / Alcohol
    Toyama Pref. Shimonikawagunnyuzenmachi Shimoino 251 - 1 in deep ocean water park
    This restaurant with a focus on oysters is located inside of Nyuzen Deep Ocean Water Park, a 20 -minute drive from the Hokuriku Shinkansen's Kurobe Unazuki Onsen Station. The restaurant offers a number of ways to enjoy the great natural taste of oysters, all collected from their deep ocean water tank to order, whether they are served raw, steamed, grilled, or otherwise. Each table is equipped with a grill where guests can cook the restaurant's large oysters, scallops, and other shellfish on their own. They also offer takikomi gohan (mixed rice) and miso soup made with oyster-based soup stock.

    牡蠣好きのための店。味は牡蠣の良いところだらけでした。こちらの牡蠣ノ星は384mからくみ上げた海洋深層水を使い、全国各地からの牡蠣を陸において浄化しているので全国のブランド生牡蠣を食べれるので頂きました、コースで食べて追加で生牡蠣を注文、牡蠣ご飯も本当に美味しく、一人3800円の牡蠣ノ星鍋セットも次回は食べたいものです。

    Nyuzen Kaki no Hoshi image
  • Sakana no Eki Ikuji
    Shopping
    Toyama Pref. Kurobeshi Ikuji Nakaku 265
    This market is a 12-minute drive from Hokuriku Expressway's Kurobe Interchange. The market is comprised of two buildings; the Toretate-kan, which offers fresh fish and processed seafood, and the Dekitate-kan, which has restaurants and a take-out corner. At Chargrilling Restaurant Kokaito, diners can choose any of the fresh-caught seafood from Kurobe fishing port or Ikuji salted fish (a local delicacy made by the Ladies' Club of the JF Kurobe fishing cooperative) on offer and chargrill it themselves. We also recommend the local craft brew, Shozu Monogatari.
    Sakana no Eki Ikuji image
  • Toyama Bay Cuisine, Taiya
    rating-image
    4.0
    14 Reviews
    Gourmet / Alcohol
    Toyama Toyama-shi Honmachi 2-17
    A restaurant and izakaya pub attached to Toyama Manten Hotel in Hon-machi 2 Chome, Toyama City. They offer sashimi, single dishes, and local Toyama cuisine, with a focus on Toyama's seasonal local fish which are swimming in the tanks in the restaurant. In addition to counter seating surrounding the fish tank and small raised tatami seating areas, they also feature a large private tatami room that can accommodate up to 32 people.

    旬のお魚が揃う人気のお店です。 お刺身や一品料理を選ぶもよし、コースでお得な御膳料理もおススメです！ 私はその中のぶり大根が好きです。 骨まで柔らかく炊き上がってます。 あら汁も楽しみの一つです。

  • Shogetsu
    rating-image
    4.5
    42 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Iwaseminatomachi 116
    "Shogetsu is a restaurant located a 15-minute drive from Toyama Station on the JR Hokuriku Main Line. Early every morning, the owners select the finest fish caught offshore from Toyama Bay and prepare them in ways that bring out the essence of their flavor. The restaurant offers creative dishes, such as roasted Japanese glass shrimp dumplings and glass shrimp deep-fried with a flavorful coating. Customers can enjoy glass shrimp, known as ""the grande dames of the sea,"" in an amazing number of ways. For festive occasions, the restaurant serves dishes such as soup with sea bream and mochi rice cakes, and extra-large bowls are available. Shogetsu welcomes everyone from individuals to large groups."

    I am not a seafood guy but every dishes of this Japese Saefood restaurant are fantastic. Crab cake, crab meat hot pot, famous Toyama white shrimp, fried fish, sashimi, otocpus, squid...i cant really...

    Shogetsu image
  • Authentic Charcoal Grilled Sweetfish Ayu no Sato
    rating-image
    4.0
    13 Reviews
    Gourmet / Alcohol
    Toyama Tonami-shi Shogawamachi Kanaya 2131-6
    A restaurant specializing in sweetfish in Shogawa-machi Kanaya, Tonami. They offer sweetfish prepared different ways in single plates or course meals including charcoal grilled sweetfish, tempura, deep-fried sweetfish, mizore-ae (sweetfish served with grated daikon radish), kanroni (sweet simmered sweetfish), and sashimi (depending on the season). Their menu also includes tofu dishes, soba, and topped rice bowls.

    鮎の塩焼きをはじめ、いろいろな鮎料理を頂けます。 焼き加減も、なかなかバッチリです。 また、行きたいです。

    Authentic Charcoal Grilled Sweetfish Ayu no Sato image
  • Banya Ryori Himihama
    rating-image
    4.0
    26 Reviews
    Gourmet / Alcohol
    Toyama Himi-shi Himimachi 21-15
    A seafood restaurant along Prefectural Route 302 in Himi-machi, Himi. They offer meals made using local Himi specialty seafood yellowtail and oysters as well as other seasonal locally caught fish. Along with sashimi and simmered fish dishes served separately or as part of a set meal, you can enjoy a special course meal with stone grilled A5 Himi beef (reservation required).

    １１月初旬なので無理かなぁって思っていたが寒ブリ入荷の情報がインスタに。速攻で電話して予約。ブリ三昧11,000円とブリしゃぶコース14,000円の２つのコースのみとのことで違いを聞いたらブリの量の違いとのこと。初めてであればブリ三昧で十分ではと店主さん。で、ブリ三昧を予約し朝飯を抜いて訪問。駐車場は通りを挟んだところに広くあり無料で便利。今日は10.2キロのブリとのこと。刺身で圧倒され焼きで唸り...

    Banya Ryori Himihama image
  • Kakinosho
    rating-image
    4.0
    20 Reviews
    Gourmet / Alcohol
    Toyama Pref. Takaokashi Ono 156
    A famous cafeteria located in Ono, Takaoka City, Toyama Prefecture which can accommodate providing lunch for tour groups. The restaurant serves gozen set meals and a la carte items made with the freshet seafood delights from Toyama Bay, viewed by some as a veritable natural restaurant fish tank. The Kaisen Takaoka-don seafood rice bowl is piled high with seasonal fish; the restaurant’s signature dish, many fans travel from outside the prefecture to enjoy this delicious meal. Other popular items include the Amehare konbu-meshi gozen, made with an abundance of the renowned Toyama konbu kelp; and the Japanese amberjack shabu-shabu, a specialty dish which is only offered in winter. The restaurant is spacious and bright, and Kakinosho offers a variety of seating options, including a private dining room situated inside an old-fashioned warehouse connected to the historic figure Maeda Toshinaga.

    I have been there few time, but family of five, I expected long wait. I was surprised to see our lunch were served promptly. Their service is always top notch. My potion was huge, I had to share...

    Kakinosho image
  • Restaurant Shiroebitei
    rating-image
    4.0
    262 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Meirinchou 1-220 times when market and inside the Marche
    Shiroebitei is a specialist white prawn restaurant located in the Toyamarche shopping center on the ground floor level of Toyama Station. Besides white prawn tendon (a bowl of rice topped with deep-fried seafood) and white prawn sashimi don made using white prawn delivered fresh each morning from Shinminato fishing harbor, Shiroebitei also serves a range of other seafood don and tendon dishes featuring fish and seafood from the Sea of Japan. The “Kito Kito Set Meal,” which combines white prawn tempura with draft beer or sake, is also very popular. White prawn tempura, tendon and sashimi don are also available for take-out.

    Food is really nice and reasonably priced. They have all kind of small dishes which are so delicious. I will be back.

    Restaurant Shiroebitei image
  • JF Shinminato Joseibu Shokudo
    Gourmet / Alcohol
    Toyama Pref. Imizushi Hachimanmachi 1-1100
    This diner is operated by the Ladies' Club of the Japan Fishers Association Shinminato Branch. Located in the Shinminato fishing port, one of the major symbols of Toyama, the diner offers good views of the fishing port and the unassuming atmosphere of a port diner. It is notable for serving fresh fish caught that morning. Their most popular item is their special set meal, which comes with generous portions of freshly-caught seasonal fish. The ingredients change every day of the week so that you can always enjoy fresh new flavors. The diner's opens and closes early; it operates from 7:30 a.m. to around 2:00 p.m. Keep this in mind when coming for lunch.
    JF Shinminato Joseibu Shokudo image
  • Kappo Shigehama
    Gourmet / Alcohol
    Toyama Pref. Himishi Marunouchi 2-18
    "This Japanese restaurant has been located in the residential area right in front of Himi fishing port since 1940. It offers fresh seafood delivered straight from Himi fishing port as well as casual faire like Himi udon noodles. Its most notable item is its Shigehama Set Meal, which includes a number of the great tastes of Himi to enjoy, including sashimi, grilled fish, and Kabusu-jiru, a regional seafood soup. In the winter, the restaurant offers their ""Buri Course,"" a full-course meal featuring 13 items all made with plentiful amounts of winter yellowtail caught in Himi. The area around the restaurant features a number of tourist spots such as Asahiyama Park and Himi Onsen Village, making it a great place to step for lunch or dinner during a tour of Himi. "
    Kappo Shigehama image
  • Ayu no Sho
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Toyama Tonami-shi

    一度、お店のテーブルにあるアンケートに記入して会計時に投稿すると後日、店内で食事されると隣の川金で入浴又は飲み物1杯サービスして頂けるはがきが届きます。（はがき1枚で4名まで）はがきが無ければ入浴は700円です。私はいつもはがきを持参して入浴と食事をしています。平日の午前中であれば大きいお風呂は貸し切り状態ですので非常にリラックスして入れますよ。鮎料理は松竹梅のコースがありそれぞれのコースに焼鮎3...

    Ayu no Sho image
  • Gyokei Himi's Secret Flavor Spot
    Accommodations / Hot Spring
    Toyama Himi-shi Kita Omachi 7-38
    This minshuku private lodging is in Kita-omachi, Himi City. There are four rooms in this small-scale, family-run lodging uses Himi onsen hot spring water in their baths, and has a large banquet hall perfect for events. They also serve house-made cuisine made with seasonal seafood brought directly from Toyama bay every morning, perfect to enjoy the local flavors of the bay, like winter amberjack, glass shrimp, firefly squid, and so on.
    Gyokei Himi's Secret Flavor Spot image
  • Himi Sushi no Ya
    Gourmet / Alcohol
    Toyama Himi-shi Yanaida 1177
  • Gempinfugu Toyamanoseki
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Shintomichou 2-4-33 - 4th floor
    Gempinfugu Toyamanoseki image
  • Isoaburi
    rating-image
    4.5
    8 Reviews
    Gourmet / Alcohol
    Inner Sachi Building B building, 1-8, Uchisaiwaicho, Toyama-shi, Toyama, 930-0093

    祝日夜に伺いました。 ギリギリカウンターに入れてもらいましたが、その後も人足絶えず、人気ぶりがわかりました。 ハマグリやイカなど自分で焼いて食べられるので、楽しみながらいただきました。 締めに白えびのお茶漬けを注文。 これがさっぱりしていて美味しくて、満足度が高まりました。 お店の方がフレンドリーで、居心地いいお店でした。

    Isoaburi image
  • Takemasatei
    Gourmet / Alcohol
    217-1, Goromaru, Tonami-shi, Toyama, 939-1327
    Takemasatei image
  • Sakana-no Restaurant Banyatei
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    25-5, Kitaomachi, Himi-shi, Toyama, 935-0004

    道の駅氷見の右奥にあるレストラン。代金はレジで前払い制。番号札とレシートを持ってテーブル席へ。水とお茶はセルフ。窓側の席が陽射したっぷりで暖かい。奥の横長窓からは雪をいただいた立山連峰が見える。オーダーしたのは刺身定食￥２１００税込。甘エビ、イカ、鯛、ブリ、マグロなどの刺身。特に、ブリの刺身が抜群にうまい。大根のつまがシャキシャキとした歯ごたえでこれもうまい。ワタリガニとイワシのツミレが入った白味...

    Sakana-no Restaurant Banyatei image
  • SHIOSAI
    Gourmet / Alcohol
    1F in the first in Shinminato, 2-10-35, Honmachi, Imizu-shi, Toyama, 934-0011
    SHIOSAI image
Toyama
Toyama Takaoka Himi Imizu / Tonami Nanto / Gokayama Uozu / Namerikawa Kurobe / Asahi Tateyama
Gourmet / Alcohol Japanese Food Crab / Blowfish / Seafood

Toyama Areas

around-area-map

Toyama is one of the three prefectures that house the Japanese Alps, with its southern and eastern borders comprising one long stretch of mountains, out of which the Tateyama Kurobe Alpine Route is forged. While traditional crafts fill the northern coastal cities of Toyama and Takaoka, thatched roof houses offer unrivalled views against a backdrop of fantastic scenery at Gokayama in the mountainous area in the south of the prefecture.

Toyama

    Toyama Photo Album

    banner_photo

    Best of Toyama

    Search by Region

    Browse Interests