Crab / Blowfish / Seafood Spots in Kanagawa Area

Area

Kanagawa
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Japanese Food

Crab / Blowfish / Seafood

Kurobatei

Gourmet / Alcohol

Kanagawa Pref. Miurashi Misaki 1-9-11

Founded in 1971, at this restaurant one can enjoy fresh creative seafood cuisine. Fresh shellfish and other local specialties are served, including the specialty, the grilled tuna head, available only by reservation. Featured in many media, it is frequented not only by the locals, but also attracts visitors from far and even foreigners.
Maguro Shokudo Shichibeimaru

4.0

11 Reviews

Gourmet / Alcohol

Kanagawa Miura-shi Misaki 5-5-4

三昧丼で、マグロの心臓や胃など普段は目にしたり、食べたりしない部位の食材がおししく食べられます。珍味と言われるかもしれませんが、新しい食感と味でした。
Enoshima Koya

4.0

82 Reviews

Gourmet / Alcohol

Kanagawa Pref. Fujisawashi Katasekaigan 2-20-12

This diner is in 2 Chome Katasekaigan, Fujisawa City, near Katase Bridge. They offer a variety of fish dishes such as Kamaage Shirasu Don whitebait rice bowl, or the Koya no Makanai Don rice bowl topped with fresh fish namero (raw herbed fish paste).

After a futile search for somewhere to eat on Enoshima, we walked back towards the railway station hoping to find something on the mainland. This restaurant beckoned and we were invited in and placed...
To To Maru Shokudo

3.5

5 Reviews

Gourmet / Alcohol

Kanagawa Odawara-shi Hayakawa 1-banchi no 28

漁港の駅...
Fish Market Shokudo

4.0

140 Reviews

Gourmet / Alcohol

Kanagawa Odawara-shi Hayakawa 1-10-1 Odawara Fish Market 2F

2022年の市場食堂巡りの〆は、1日20食限定の小田原丼。12/30の最終営業日は帰省客が多い気がしました。出発が遅かったから限定食はあきらめてました。20分程並んで券売機前に来た所で、店員さんの『小田原丼あと一食で-す』の声！迷わずポチりました。連れは残念ながら海鮮丼。でも、どちらもボリューム満点です。パリパリの鯵の骨フライはラスワンにふさわしい美味しさでした。
Meshiya Oisoko

3.5

34 Reviews

Gourmet / Alcohol

Kanagawa Naka-gun Oisomachi Oiso 1398-18

12:00頃にランチとして妻と訪問しました。店内に掲示されているメニューとして 12種類記載されていますが各メニューの提供できる数は多くありません（最大；刺身定食 2200円税込&タチウオ定食 1760円各15食、最小；生しらす丼 1650円税込...
Shirasutonya tobiccho honten

Gourmet / Alcohol

Kanagawa Pref. Fujisawashi Enoshima 1-6-7
Sakanaza

3.5

40 Reviews

Gourmet / Alcohol

Kanagawa Ashigarashimo-gun Manazurumachi Manazuru 1947-2

A seafood restaurant where you can dine on the fresh catch procured daily from the first-floor fish market. The view of Manazuru Port from the large window is spectacular. The view of the prefectural yacht harbor is good too. They carry a wide variety of fresh seasonal seafood that can only be found in Manazuru.

Visited in early September Very friendly gentleman, owner-chef at Marumi (centre of the 3). He served fabulous osashimi donburi, Japanese iseebi, sazae (turban shellfish). About 15 minutes walk...
"Shirasu & Koshigoe's Local Seafood ""Shirasuya"""

Gourmet / Alcohol

Kanagawa Pref. Kamakurashi Koshigoe 2-10-13

This seafood restaurant on Koshigoe National Route 134 in Kamakura has a close relationship with the local fishermen's union so fresh seafood cuisine is always available. Sample a variety of cuisine including Shirasuzukushi whitebait set meals, Shonan whitebait Nishoku Rice Bowls with lots of raw and boiled whitebait, and the popular Sanshoku Rice Bowls which piles even more fish onto the Nishoku Rice Bowl.
Misaki Maruichi Shokudo

4.5

41 Reviews

Gourmet / Alcohol

Kanagawa Pref. Miurashi Misaki 3-5-12

This eatery is about two minutes on foot from Keihin Kyuko Bus's Misakiko Terminal. Run by a long-established fish shop, they serve meal sets and have lots of local regulars. They purchase their fresh fish every morning at nearby Misaki Port. Try their three-piece tuna assortment featuring fresh and meaty otoro, chutoro, and akami maguro. You can also choose a fish from the Maruichi Fish Market next door and they'll prepare it for you. It's a great spot for great fish whether salt grilled, sashimi style, or boiled nitsuke style. The shop's particularly crowded on Saturdays and Sundays, but it's worth waiting in line.

平日の12時半ごろに伺いました。三崎港の周りにはそんなに人はいなかったのですが、こちらのお店はとても混雑していました。タイミングよく待たずに席に通して頂けました。マグロを食べに来ていたので、他のお魚も魅力的でしたが、まぐろ三種定食を頼みました。一切れ一切れがとても大きくて10切れで大満足でした。
Shirasu Wholesaler Tobiccho Benzaiten Nakamise-dori Branch

Gourmet / Alcohol

Kanagawa Pref. Fujisawashi Enoshima 2-1-9

This is a popular restaurant for Enoshima’s famous product “Nama-shirasu-don” (a bowl of fresh young sardines topped over rice) which has two locations on Enoshima. The shirasu they use are only fresh fish that were caught that same day. The most popular item is the “Tobiccho-don” in which plenty of fresh fish and raw shirasu are topped over rice with vinegar. Guests should note that the shirasu may be unavailable during January through March when fishing is prohibited or when there has been a poor catch. The “Shirasu-no-kakiage-don” (fritter) is recommended for those who prefer not to eat raw fish.
Shirasutonya tobiccho terasu Mall Shounan

Gourmet / Alcohol

Fujisawa Shishindai 1-3-1TerraceMall3F sea breeze Kitchen (Food Court)
Kafetobiccho Enoshima yottohaba

3.5

3 Reviews

Gourmet / Alcohol

Kanagawa Pref. Fujisawashi Enoshima 1-12-2 yacht harbor 1F

えのしに本店があるしらす料理専門のとびっちょさんのカフェです。こちらは軽い軽食にドリンクが、BBQもできますよ。インターネットで予約もできますよ
Misaki Fish Market

Shopping

Kanagawa Pref. Miurashi Misaki 5-245-7

A fish market located in Miura City. Officially known as the Miura City Misaki Marine Products Regional Wholesale Market, most people just call it the Misaki Fish Market. Boasting one of the greatest intakes of tuna in Japan, visitors can watch the frozen tuna auctions which take place here from the viewing gallery on the second floor. There's also a diner on the market grounds where you can eat dishes made with fresh seafood and local vegetables.
Maruu Shoten

4.0

24 Reviews

Gourmet / Alcohol

Kanagawa Pref. Yokohamashi Nishi-ku Takashima 2-5-14

Maruu Shoten is a Japanese-style pub located only three minutes' walk from the east entrance of JR Yokohama Station, and it offers guests a chance to taste freshly caught fish from Nagai Harbor in Yokosuka. The owners make a point of serving only dishes made with fish that were caught that same day, and they are especially proud of their Dossari Mori (huge serving) of seafood from around the Miura Peninsula. They cultivate close relationships with local farmers and buy their vegetables from growers whom they know personally, so guests can be assured that the vegetables served at Maruu Shoten are safe and healthful.

家族で別館を訪れました。息子の招待でした。この店のおすすめは刺身の盛り合わせです。きんめの刺身が入ってました。とても美味しいです。横須賀ビールがあるのですが、ちょうど入荷待ちでした。日本酒も種類があるので、とても美味しくいただきました。
Local Fish Cooking Ikedamaru (Koshigoe Main Shop)

Gourmet / Alcohol

Kanagawa Pref. Kamakurashi Koshigoe 2-12-10

This is a shop specializing in cooking with local fish on National Route 134 in Koshigoe, Kamakura City. They offer only fish brought direct from the seas of Koshigoe that day and kept live until cooking for the ultimate in freshness. They usually have rare and valuable fish types you almost never see on the market, and are always stocked with plenty of local seasonal fish.
Osakanatei

3.5

18 Reviews

Gourmet / Alcohol

Kanagawa kamikura shichirigahama east 3-1-9

A sushi restaurant located in Shichirigahamahigashi, Kamakura City. The restaurant uses select wild fish with an emphasis on local seafood. The restaurant takes particular pride in its pilchard, and here you can enjoy pilchard sashimi and nigiri sushi as well as other dishes made with pilchard like tsumirejiru fish dumpling soup, obaage pilchard fried with perilla leaf, nambanzuke (marinated and deep-fried pilchard) and pilchard tempura.

In a pedestrian street eastern Kamakura you will find Osakana tei restaurant hidden and aside of annoying tourists and crowds. Also it is small but iki local nestled at an old 2 story house with...
Enoshima Harumi

3.5

22 Reviews

Gourmet / Alcohol

Kanagawa Pref. Fujisawashi Enoshima 2-1-12

A restaurant which has been handed down parent to child for three generations since 1927. The restaurant's signature menu item is its Enoshima-don, a rice bowl topped with turban shell and shirasu whitebait, Enoshima specialty products, bound with egg. The restaurant's homemade rice bowl broth base, lovingly prepared by the owner, goes great with the soft-cooked egg, and is sure to whet the appetite. The colorful seafood rice bowl, topped with raw shirasu whitebait, and the morning tide rice bowl topped with raw shirasu, sakura shrimp, and pickled horse mackerel are also popular. In winter when shirasu fishing is prohibited, the restaurant serves kamaage plain boiled shirasu.

Great food with fresh local seafood, not too much choice of menu but many choice of fresh local fish to order for sushi or sashimi.
Anago Chirashi Komachi

3.5

3 Reviews

Gourmet / Alcohol

Kanagawa Pref. Kamakurashi Komachi 2-11-11

A Japanese izakaya bar which uses fresh-caught local fish from Sagami Bay and which is also open for lunch. At night, the bar's menu includes sashimi, stewed dishes, and grilled dishes, but in the afternoon the only thing on the menu is the conger eel chirashi set meal. A donburi rice bowl topped with a hearty serving of grilled conger eel, it also comes with a bowl of soup and is sure to satisfy both in terms of flavor and price.

ランチで訪問。あなごちらしを注文しました。あなごは柔らかくて美味しかったです。漬物とお椀も付いていました。
Ikeda-maru (Inamuragasaki Shop)

3.5

18 Reviews

Gourmet / Alcohol

3-5-17 Inamuragasaki, Kamakura City, Kanagawa Prefecture

A restaurant which exclusively serves local fish from the waters off Koshigoe caught by the Ikeda-maru and live seafood purchased direct from large fixed shore net operators. Located just 20 meters from the sea, every seat in the restaurant has an ocean view, and here you can enjoy top quality seafood in a top quality location. The restaurant has an expansive menu of course dishes, set meals, and a la carte choices, and is a perfect place to hold a get together or banquet. It's also perfectly situated for dropping by after strolling around Kamakura.

ランチで訪問。海鮮メインのお店です。漁師さん直営ということで、素材の魚は良かったですが、調理はいまいちかなと思いました。シラスは釜揚げと生はおいしかですがかき揚げはちょっとべったりしていました。煮魚は当日は太刀魚でしたが、太刀魚は塩焼きのほうがいいかなと思いました。素材がいいだけに残念。

Kanagawa

Around Minato Mirai Yamashita Park / Chinatown / Motomachi Yokohama City (North) Kawasaki Kamakura Miura Peninsula Shonan Central Odawara / Manazurumachi / Yugawara Around Hakonemachi Yokohama City (South)

Gourmet / Alcohol Japanese Food Crab / Blowfish / Seafood

Kanagawa Areas

Kanagawa prefecture acts as an extension of the Tokyo metropolis that spills over into coastal towns, most notably Yokohama city, heavily populated and known for its Chinatown and seaside attractions. Just the right distance for a day trip out of Tokyo, Kanagawa is home to some of Tokyo’s most accessible beaches, including around Kamakura, best known for its Big Buddha. Visitors can also travel a little farther afield for a weekend at Hakone onsen town.