Sushi Spots in Tokyo Area

Area

Tokyo
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Japanese Food

GINZA KYUBEY

4.5

883 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Ginza 8-7-6

This sushi restaurant in Ginza is famous for its traditional Edo-mae sushi that makes use of the taste and season of its ingredients. Ever since it was founded in 1935, it has been visited by many VIPs including those from the political world. Guests can choose between counter seats, hori-gotatsu recessed floor seats, table seats, and private rooms. In recent years it has also become popular with foreign tourists for the ability to enjoy a relaxed meal in a Japanese-style space known as “modern sukiya-zukuri.” It also has a complete take-out menu featuring futomaki (a thick roll of sushi) and bara-chirashi.

Mediocre omakase experience at best. Unsanitary food preparation. The sushi chef used a single cloth to clean the knifes, boards, and plates of multiple diners. Very gross, though we didn’t want to...
Umegaoka Sushi no Midori (Shibuya Shop)

Gourmet / Alcohol

Tokyo Shibuya-ku Dougenzaka 1-12-3 Mark City East 4F

A sushi restaurant located in the Terminal Building near Shibuya Station on the JR and other lines. This clean and fresh restaurant is able to seat up to 62 customers at a time between its counter and table seats. The restaurant is dedicated to the concepts of fresh ingredients, artisanal skills, and a heart with a passion for sushi and understanding of customer needs. Under the strictest quality control conditions, sushi artisans create fine quality sushi using fresh seafood direct from Tsukiji and shari sushi rice made with 100% Yamagata Haenuki rice. In addition to individual nigiri sushi, ultra-select nigiri sushi sets, makimono, and rolls, Midori also offers a full menu of other dishes, including salads and stewed sea bream head.
Sushi Dai

Gourmet / Alcohol

Tokyo Koto-ku
Daiwa Sushi

4.5

40 Reviews

Gourmet / Alcohol

Tokyo Koto-ku Toyosu 6-3-1 Toyosu Shijo 5-gaiku Seika Building 1F

Amazing nigiri. Huge fish portions. We had one morning in Toyosu and opted for Daiwa over Dai because we have kids and it was a shorter wait. I was not disappointed. We showed up at 5:30am on a...
Manten Sushi (Nihiombashi Shop)

4.5

18 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Nihombashimuromachi 2-3-1 Kolding Muromachi 21F

Located inside the Coredo Muromachi 2 shopping mall, this highly popular sushi restaurant serves omakase courses made with fresh seafood brought in that day at reasonable prices. Conveniently located, Manten Sushi can also be rented out, making it a perfect place for parties, girls' nights out, and other events.

3300円のおまかせランチを食べてみた。この値段でこのクオリティなら星5つにしたいところだが、一点残念なところがある。店内がとにかく狭い。特に入口近くの席はハズレの席で席から手を伸ばせば開閉可能な上ひっきりなしに来店する客と狭いので従業員が一度外に出て奥の厨房に出入りするのでその度に冷たい風をまともに受ける。ある意味換気が完璧なコロナ対応の席とも言える。食事は全体的に小ぶりだが品数が多い...
Tsukiji Sushidai Honkan

4.5

40 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Tsukiji 6-21-2

A sushi restaurant a five minute walk from Tsukiji Station on the Tokyo Metro Hibiya Line. Here you can enjoy authentic Edo-style riverside fish market nigiri sushi made with the freshest ingredients at reasonable prices. In order to serve the select ingredients used in the best condition possible, the chef puts great care and consideration into every aspect, from personally choosing the ingredients to monitoring the temperature of the sushi rice to the size of the nigiri sushi itself. With the Tencho Omakase Sushi chef's course (includes 11 pieces of nigiri sushi and one sushi maki-roll); you can choose the last nigiri yourself. Sit at the counter and you can watch the skilled hands of a master sushi chef right in front of your eyes while listening to an explanation about the area each piece of sushi comes from.

Busy, lively restaurant with top quality sashimi and good service. Good range of options and helpful staff.
Shinodazushi sohonten

4.5

11 Reviews

Gourmet / Alcohol

Tokyo Chuo-ku Nihonbashi Ningyocho 2-10-10

おいなりが有名なお店です。出汁をたっぷり吸った甘めのおいなりは絶品。恵方巻も3種類売ってましたが夕方には売り切れていました。
Tsukiji Sushi Ichiban (4 Chome outdoor market Branch)

3.5

25 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Tsukiji 4-8-6

The 4 Chome outdoor market location of this popular Tsukiji sushi restaurant. Open 24 hours, its easily identifiable by the giant tuna sign out front. The restaurant holds tuna butchering shows year round and serves over 80 varieties of sushi at any given time. In addition to Pacific bluefin tuna nigiri sushi, the restaurant's full menu includes Tsukiji Marutake's delicious tamagoyaki omelets, grilled live abalone, stewed righteye flounder with roe, and arajiru fisherman's leftover stew. There are also a wide variety of money-saving sets as well as over 20 varieties of select sakes and shochu liquors.

Been here a couple of times - very good sushi, friendly service , even for those who dont speak japanese
Tsukiji Sushisei Marusei (Tokyo Station Gransta Dining Branch)

4.0

1 Reviews

Gourmet / Alcohol

Tokyo Chiyoda-ku Marunouchi 1-9-1 Inside the Tokyo station B1F Within the ticket gate GRANSTA

A sushi bento box lunch shop located on floor B1 of Gransta in Tokyo Station. A branch of the long-standing Tsukiji Sushisei Edo style sushi restaurant founded over 120 years ago, this location is takeout only and serves bento boxes filled with broiled fatty under-belly tuna, tamagoyaki omelets, and other traditional delights made by skilled artisans. The assorted broiled box lunch is only available here at the Tokyo Station location and is stuffed with extravagant, perfectly flame broiled delicacies such as thick medium-fatty tuna, salmon, crab, ikura salted salmon roe, and conger eel. The shop's bento box assortments filled with tasty seafood treats are also perfect for taking on a long distance train trip.

東京駅の地下にあるショッピング施設、グランスタにあるショップです。お弁当エリアにありました。魚介類を主とした海鮮弁当がおいしいです
Nagomi (Gransta Marunouchi Branch)

Gourmet / Alcohol

Tokyo Chiyoda-ku Marunouchi 1-9-1 JR East Station Tokyo Station Underground 1st Floor Gransta Marunouchi

A sushi restaurant located in the Gransta shopping mall underground beneath Tokyo Station. Here you can eat sushi made with rare cuts such as wild Pacific bluefin tuna crown, jaw, grills, and tail. In addition to lunch choices like tuna and other seafood nigiri sushi and seafood rice bowls, the restaurant also serves breakfast set meals like salmon and tuna with grated yam. There are also Edo-style dishes like tempura and unaju broiled eel boxes. Besides the spacious tatami seating area, the restaurant also has a standing dining area for customers who don't have much time before they leave.
Shutoku (no. 3 Location)

4.5

30 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Tsukiji 4-14-1

A sushi restaurant located in Tsukiji which offers high quality fish from around the country. Here you can enjoy sushi combining fresh seafood from Tsukiji with sushi rice made according to a special recipe red vinegar never taken off the premises. For dinner, the restaurant serves a Tokyo-style nigiri sushi omakase chef's choice course; lunch is a 10 piece nigiri set with one temaki roll and side; different in price and content, you can't go wrong no matter which you eat. In addition to sushi, Shutoku also serves other Japanese dishes made with seasonal vegetables and other ingredients.

Had lunch here. Off one of the Chuo Tsukiji Fish Market roads down a small side alley (see photos). Restaurant only seats around 10 people at counter with two small side rooms. Open style counter...
Shutoku (Main Shop)

Gourmet / Alcohol

Tokyo Chuou-ku Tsukiji 4-14-16

A sushi restaurant located in Tsukiji Market. This is Shutoku's flagship location. Each day the restaurant stocks white fish from the Bungo Channel off Kyushu as well as wild tuna from Japan's coastal waters. A course consisting of an assortment of the day's top ingredients made into sushi by a first-rate chef is Shutoku's most popular lunch option. Consisting of 10 pieces of the best sushi the restaurant can muster, the restaurant's sushi rice, made according to a secret recipe and never taken off the premises, brings out the true flavor and sweetness of the seafood. Shutoku also stocks around 10 varieties of carefully selected sake to enjoy with your seasonal nigiri sushi. The restaurant's lunch menu totals four courses in all, each being different in content.
Iwasa Sushi

4.5

12 Reviews

Gourmet / Alcohol

Tokyo Koto-ku Toyosu 6-5-1 Toyosu Shijo 3F

The fish here was great and reasonably priced. The Otoro and chu toro were terrific and better than we can find at the best sushi places back home in San Francisco. We visited with 3 adults, a child...
Sushi restaurant Ginpachi

4.0

48 Reviews

Gourmet / Alcohol

Tokyo Hachijojimahachijomachi Okago 2521

Fantastic sashimi (we order chefs choice), delicious sushi (Island style Shimazushi & Edo mae style) and the most delicious tchawanmushi I ever had with 2 Ginkgo nuts :) Premium! Quiet atmosphere...
Mawashi-zushi Katsu Granduo (Kamata Store)

Gourmet / Alcohol

Tokyo Ota-ku Kamata 5-13-1 GranDuo Kamata Higashidate 6F

A conveyor belt sushi restaurant in the Granduo Kamata commercial facility directly accessible from JR Kamata Station. Enjoy their cheap and delicious sushi on the sixth floor of the east building. They typically have 200 varieties to choose from, all made with the freshest ingredients. Items range from classic 100-yen sushi to creative and high-grade versions made with premium ingredients. Besides a la carte items like broiled scallops and shark fin chawanmushi egg custard, they also have a wide variety of sweets like almond tofu, custard, and cream daifuku treats. The three tables without conveyor belts can be reserved on weekdays.
Ozeki-zushi

Gourmet / Alcohol

Tokyo Oshimamachi Sashikiji Kudatchi

A sushi restaurant near Habu Port at the southern end of the island, about 30 minutes by car from Motomachi Port. In a quiet residential area, they serve authentic Edomae-style sushi. Known for its fresh seasonal fish, it gets lots of repeat customers, despite being a ways from the downtown areas of Okada and Motomachi. Their wide variety of dishes include locally caught fish like horse scad mackerel and flame snapper and Izu cuisine like bekko zushi (raw white fish marinated in chili pepper soy sauce). They have counter seating, large tables, and tatami floor mat seating available, making it great for families.
Tsukiji Sushi Say Main Store

4.5

32 Reviews

Gourmet / Alcohol

Tokyo Chuo-ku Tsukiji 4-13-9

A long-standing fish dealer founded in 1889. They carry on the historic methods of making Edomae-style sushi to the present day. You can order your choice of sushi or leave it up to their sushi chef's recommendation. Customers come from far and wide for the reasonably priced seafood that change according to the season and the catch. The second floor has counter seating for up to 11 guests as well as table seating that's great for families and groups.

Sushi was one of the best Ive ever had and the service was flawless. We visited for a late lunch just before they were closing but despite all selections were still available to us. Would definitely...
Kizushi

4.5

24 Reviews

Gourmet / Alcohol

Tokyo Chuo-ku Nihonbashi Ningyocho 2-7-13

A long-established sushi restaurant founded in 1923 and one of the three main pioneers of Edomae-style sushi. They still deliver traditional flavors made with time-honored methods to provide the finest, meticulously prepared product. The shop has a dignified, historic looking exterior befitting its many years in business. All seafood is taken from the wild, except for the shrimp. They don't use any sugar with the sushi rice, which lends a clean taste that enhances the flavor of the fish. Lots of customers visit again and again for the variety of items that preserves the attractiveness and authenticity of the Edomae style.

Kizushi stands for the sushi of delight in Japanese. This sushi restaurant was founded in 1923 and now regarded as the three founders of Edomae sushi. Bentenyama-miyako sushi, which I...
Asoko-zushi

3.5

38 Reviews

Gourmet / Alcohol

Tokyo Hachijomachi Mitsune 361

"This sushi shop is popular for its gallant position of ""If we don't have good fish in stock then we won't open."" At this restaurant near the Mitsune/Goshin Intersection marked by its large signboard, you can enjoy seasonal fish. The most popular ""shimazushi"" is a local dish where the main ingredient of the sushi is steeped in a soy sauce based dipping sauce and placed on top of sweet vinegared rice. It is characterized by its use of karashi Japanese mustard instead of wasabi. It uses flying fish, pacific barrelfish and iwanori seaweed, ingredients that are not usually seen in Edo-style sushi. Many tourists are surprised by these unexpected combinations. As different ingredients need to be pickled for different lengths of time, be sure to book in advance."

八丈で取れる魚のお寿司が食べれます。島寿司は要予約です。島寿司に飽きてたので私はココが気に入りました。私は魚に詳しくないので、何も言わずとも解説してくれるのがありがたいです。追加注文で海苔の佃煮のお寿司握ってくれました。
Seafood Buffet Dining Ginza Happo

Gourmet / Alcohol

Ginza 9 3rd Bldg. B1F 8-10 Ginza Chuo-ku Tokyo

Gourmet / Alcohol Japanese Food Sushi / Conveyor Belt Sushi Sushi

Tokyo Areas

The setting of countless iconic movie scenes and the inspiration for songs, poetry, and literature worldwide, Tokyo barely requires an introduction. It’s hard for the kaleidoscopic neon lights, wacky pop culture, and some of the world’s tallest structures not to instill excitement in any first-time visitor to Tokyo, whether you’re in the very center of the hustle and bustle in Shinjuku or Shibuya or looking in from the quieter suburbs.