Japanese Food Spots in Chiba Area

Area

Chiba
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Japanese Food

Fujin

Gourmet / Alcohol

Chiba Pref. Kamogawashi Yokosuka 867-1

This creative Japanese restaurant is located in Kamogawa City, Chiba Prefecture. Inside the relaxed restaurant, you can enjoy to your heart's content fresh seafood straight from the Kamogawa fishing port including Japanese spiny lobster and horned turban. In addition, it also offers lunch, and has filling menu items such as a seafood rice bowl with sashimi.
Boso Umaimonoya Fujiyoshi

Gourmet / Alcohol

Chiba Pref. Kamogawashi Yokosuka 1222-1

A traditional kaiseki course cuisine restaurant located in Kamogawa City, Chiba Prefecture. Here customers can taste seasonal local fish, regional Minamiboso cuisine, and more. One of the most talked about selections on the menu is the splendid alfonsino rice bowl, a novel dish which is eaten with sashimi, stewed fish, and raw egg. During the afternoon, the restaurant offers a lunch menu primarily consisting of donburi rice bowl dishes, while at night the establishment switches over to a primarily Japanese izakaya pub style menu.
Matabee (Naritasan Monzen Branch)

Gourmet / Alcohol

Chiba Pref. Naritashi Nakamachi 361

This shop in Narita City, Chiba Prefecture specializes in freshwater fish. They manufacture and sell tsukudani preserved fish and sweet stewed kanroni fish made the old-fashioned way. Their tsukudani made with goby, stone moroko, and other fish stewed in their special sauce is popular for home use and as a gift. You can dine on eel in their restaurant, too.
Jiroya Sushidokoro

4.5

3 Reviews

Gourmet / Alcohol

Chiba Pref. Choushishi Tokawamachi 2-10608

"A sushi restaurant located in Choshi City, Chiba Prefecture. Famous for being the easternmost sushi restaurant in Japan, the establishment serves nigiri sushi made with fresh fish from local Togawa Port. In addition to nigiri sushi made with delicious seafood like the popular broiled line-caught splendid alfonsino, the restaurant's sweet, meltingly soft datemaki omelets, dubbed ""fisherman's pudding,"" have become a signature dish."

This sushi restaurant is located in Choshi, in Togawa machi and very near to Inubosaki. The setting is comfortable, with a few tables which allow foreigners like us to sit comfortably but also...
Choshi Irifunezushi

4.0

1 Reviews

Gourmet / Alcohol

Chiba Pref. Choushishi Nagatsukamachi 1-435

Founded in 1925, this veteran sushi restaurant is halfway between JR Choshi Station and Matsugishi Station on the Tone Suigo Line. They serve fish the owner procures from Choshi Port, so the menu changes depending on the weather and the day's catch. Sometimes they even have fish that aren't commonly available. They're committed to using natural ingredients that let the flavor of the fish shine. The first floor has a counter and tatami mat floor seating, while the second floor is all private rooms with horigotatsu seats (low tables with a recess beneath where you can extend your legs). The rooms are great for nights out with groups of friends.

銚子で水揚げされる生マグロにこだわりがあるようだ。店名が付けられた「入船丼1700円」をいただく。赤身・トロ・炙り・ユッケと多彩なマグロを堪能。個室だけなのでゆったりできた。
Harada Hachiman

Gourmet / Alcohol

Chiba Pref. Sakurashi Omotechou 1-6-3

This elegant Japanese restaurant a two-minute walk from Sakura Station's north exit serves fresh seafood and hot pot cuisine. One popular item is their motsu-nabe hot pot that was over a half-year in development. They purchase whole cows too, so they have a variety of beef items available. Daily lunch specials are available during the week. These include their sashimi gozen Japanese meal sets that are limited to 20 orders a day, and their ladies gozen set limited to 12 meals a day (women only). Besides table seating, they have a banquet hall that can accommodate up to 90 guests. It's great for holiday gatherings and other large parties.
Hama no Isoppi

Gourmet / Alcohol

Chiba Tateyama-shi Aihama 249

A seafood-BBQ shop in Aihama, Tateyama City. Directly managed by the Tateyama Fishing Cooperative come taste seafood caught by the Aihama ama female divers including grilled spiny lobster, abalone, and turban shells. There's also a shop selling spiny lobster and other shellfish as well as types of seaweed.
KiSARA

3.5

16 Reviews

Gourmet / Alcohol

6-3-6 Kaneda East, Kisarazu City, Chiba Prefecture

A restaurant which offers both hearty and elegant dishes. KiSARA’s seasonal, fresh and live fish, and other dishes are prepared by true Japanese chefs using seafood shipped direct from the fishing market in Kisarazu. Careful attention has also been paid in the restaurant’s décor and atmosphere, and KiSARA is the perfect place to enjoy unique dishes for all manner of occasions.

アウトレット訪問前に口コミのおすすめ情報で見かけたこちらを訪問。西〇屋の建物の陰に隠れるように見えて見過ごしそうになりました。外観はおしゃれなカフェという感じ。入口ソファに入店待ちの人が座り、その奥にある小テーブルに普通あるウェイティングリストがなかったので、店員さんに尋ねたらノートを持ってきて、名前や待ち時間の目安、携帯番号での呼び出し有無の確認がありました。（個人情報の記載があるので店...
Sakakibara Tofu Shop

Gourmet / Alcohol

Chiba Pref. Choushishi Tokawamachi 2-10927

A shop selling tofu pudding and gelato made with tofu from a dedicated tofu maker. Since its establishment in 1909, Sakakibara Tofu Shop has continued to offer new treats and delicacies while preserving a tradition. The shop’s healthy and superb tofu pudding, made without milk, is renowned for its delicate yet deep sweetness and flavor. The shop also sells fresh-made tofu, soy milk, and agezaru fried tofu.
Kanshichi

3.5

15 Reviews

Gourmet / Alcohol

Chiba Pref. Futtsushi Chikusashinden 1164

Ever since it opened in 1971, Kanshichi has served local seafood caught in Futtsu Harbor and prepared it with loving care. The most popular dishes are conger eel sashimi, Tendon (deep fried seafood and vegetables on rice), and Hakarime Don (stewed conger eel on rice). The wide ranging menu includes set dinners and prix fixe meals, as well as specials for children and seniors and a large number of a la carte plates.

2人でランチに利用しました。接客がよくなかったです。注文しようと、店員を呼んだのですが、手が開かず、奥に向かって、〇〇ちゃん⚪︎番テーブルお願いしますみたいな声をかけていました。ただ、テーブル番号が違っていたらしくなかなか、べつの店員が、きてくれませんでした。初めの店員は、団体客のメニューを間違えて運んでいたので、個人的な問題かもしれません。まあ、特に問題視するほどでもないですけど。味も特...
Tanoshii Shokuba Umibozu

4.0

9 Reviews

Gourmet / Alcohol

Chiba Choshi-shi Araoicho 1-36-11

This seafood restaurant is located in Choshi City, Chiba Prefecture. Here customers can enjoy not just fresh fish from Choshi Fishing Port but little-known Choshi seafood such as skilfish, raw whelk, and scorpionfish, all deliciously prepared. In addition to Japanese dishes, the restaurant serves dishes from other countries like carpaccio and poele, and even accepts requests for specific preparation methods within reason. Particularly recommended is the teriyaki skilfish, which has even been featured on television.

地元の海鮮が有名な定食屋さんです。刺身が美味しかったです。いろんな種類がありました。土日は人が多くて待つ必要があります。
Seafood Cuisine Takahashi

3.5

9 Reviews

Gourmet / Alcohol

Chiba Pref. Futtsushi Futtsu 2290

This seafood restaurant is located near the Futtsu Park in Futtsu, Futtsu City. The restaurant uses fresh shellfish from Futtsu Port and offers cuisine such as clams and Aoyagi trough shell sashimi and a Chiba fisherman fried fish cake dish called the Yaki-sanga. Customers can enjoy various kinds of shellfish dishes such as sashimi, tempura, and soup in the popular kaizukushi set.

久しぶりに穴子が食べたくなり家族で出かけました。過去何度も訪れていますが、変わらず美味しい穴子料理を出して貰えて皆満足しています。この日はあいにくイカが無く、何時も注文するイカソーメンが食べれず残念でした。しかし、煮穴子丼と穴子天ぷらと注文、いつもながらの美味しさに家族全員満足でした。穴子天ぷらはさくさく、ほくほくで穴子の旨味が最高。食後はお店の裏にある大きな公園でワンコ達の運動をしてき...
Garyu Kaiseki Guian

Gourmet / Alcohol

Chiba Pref. Isumigunonjukumachi Kamifuse 2194

Garyu Kaiseki Guian is a farmhouse restaurant in Kami-Fuse in the town of Onjuku in Isumi County. Housed in an old-style farmhouse with a thatched roof that was built more than 200 years ago, it serves a set meal known as Garyu Kaiseki, which makes full use of seasonal ingredients from the sea and the land. The actual dishes in the set meal are chef's choice, and reservations are necessary.
Tomizushi

Gourmet / Alcohol

Chiba Pref. Tateyamashi Mera 300-6

This is a sushi restaurant located in Mera, Tateyama City, offering sushi made from fresh seasonal fish mainly caught the same day off the coast of Mera. Visitors can enjoy the popular dish of nine pieces of hand formed sushi of local seasonal fish and taste the seasons with generous portions of fish.
Daitokuya (sushi and local fish cuisine)

4.0

14 Reviews

Gourmet / Alcohol

Chiba Pref. Minamibousoushi Chikurachouminamiasai 1079

Daitokuya is a long-established sushi restaurant (founded in 1869), that is located in the Minamiasai district of Chikura Town, Minamiboso City. The restaurant serves sushi and local fish cuisine made using freshly-caught local fish species landed at Minamiboso’s fishing harbor. Diners can enjoy outstandingly fresh, visually-attractive sushi arrangements made using fish and seafood delivered directly to the restaurant by the local fishermen’s cooperative, including Ise shrimp (advance reservation required), abalone, turban shell (a type of mollusk), etc.

日曜日ランチタイムに初訪問。本当は誰にも教えたくない位の美味しさと御得さ。御主人も女将さんも非常に感じの良いお店です。
Hamanogou

4.5

10 Reviews

Gourmet / Alcohol

Chiba Pref. Minamibousoushi Chikurachouseto 2909-1

Hamanogou is a Japanese cuisine restaurant located in Seto, Chikuracho, Minamiboso City, near the Boso Flower Line (a long stretch of road running through fields of seasonal flowers). The menu makes extensive use of Minamiboso’s local fish species. Besides donburi (rice bowl) dishes, including Tairyo Don (“Big Catch Don”), of which only 20 servings are available each day, and Sanga Don, Hamanogou also serves boiled fish, sashimi, and whale-meat.

宿に近いお店で、早めの時間（17時半）から空いていたので入ってみました。メニューが豊富で、食べたいものがいっぱいあって迷いました。初めて鯨を食べましたが、実家で食べてた鮪の血合いの竜田揚げを思い出す味でした。
Chizue restaurant

4.0

12 Reviews

Gourmet / Alcohol

Chiba Pref. Chibashi Chuou-ku Sakaechou 16-2

Located in Sakae-cho, Chuo Ward, Chiba City, around two minutes’ walk from Sakae-cho Station, Chizue is a restaurant specializing in local cuisine, made using vegetables grown on the restaurant’s own farm, and fresh seasonal fish and seafood, all sourced locally. There are two set meals, which are changed every month, as well as a special 10-course meal and whale-meat meal, and the “Hare no Hi” (“Festive Occasions”) set meal, in which diners can enjoy Ise shrimp and abalone.

地産地消を謳った千葉の料理を食べられるお店料理、雰囲気はなかなかだと思います。ただ女将さんがちょっと雑な時があります。一緒に行った人の食べてる途中の料理を下げられてしまったのですが、言い訳だけでフォローなしちょっと残念でした。
Takaraya restaurant

4.0

40 Reviews

Gourmet / Alcohol

Chiba Pref. Kisaradushi Chuou 2-3-4

Takaraya is a long-established traditional Japanese restaurant (founded in 1897) that is located in the Chuo district of Kisarazu City, around three minutes’ walk from Kisarazu Station. The menu features dishes that use fresh fish and seafood caught in Tokyo Bay, including short-necked clams, grilled sweetfish, etc. A range of donburi (rice bowl) dishes and set meals are available at lunchtime, including the “Takaraya Meibutsu Short-necked Clam Meal.”

Great welcome ! Food and service were excellent. Explaination provided by local host in english ( the guy is original from Toronto ! ) -perfect ! Performance ( dance and music ) was very...
Jiroemu restaurant (Hyakusho Yashiki)

4.5

6 Reviews

Gourmet / Alcohol

Chiba Pref. Minamibousoushi Yamana 2011

Jiroemu (Hyakusho Yashiki) is a reservation-only restaurant located in Yamana, Minamiboso City. It serves cuisine made using rice and vegetables grown by the restaurant owners using organic methods, with no pesticides or chemical fertilizers used, and fertilized eggs from free-range chickens, etc. The menu includes four “Jiroemu Set Meals” that vary in price depending on the number of dishes included. Diners can enjoy meals that include miso soup made using miso from Jiroemu’s own malted rice, omelet made from fertilized eggs, and rice with a lustrous texture that has been cooked in a cauldron.

始めて南房総に旅行に行ったときに、来店しました。完全予約制のレストランで、茅葺屋根の伝統ある民家で食事を楽しめます。こんにゃく、豆腐料理、卵料理、お漬物があり、特にショウガのお漬物は絶品でした。
Nadaitei restaurant

4.0

7 Reviews

Gourmet / Alcohol

Chiba Pref. Kamogawashi Terakado 148-1

Nadaitei is a seafood restaurant located on Nagasa Road in Terakado, Kamogawa City. It serves set meals, Donburi (rice bowl) dishes, sashimi and other individual dishes, made using fresh fish and seafood caught in the nearby ocean. Particularly popular items include the “Oraga X Don,” which features an assortment of fish and seafood purchased that same day in a two-tiered O-ju (decorative food box) and the “Jumbo Shrimp Tendon,” which contains two large shrimp (around 25 centimeters long).

昨年の同じ頃に訪れた際は、時間が午後2時頃という事で、お店が閉まってしまい残念だったのですが、今回は先客2組のみ、大丈夫でした。主人は迷った末に煮穴子丼、私は鴨女丼を注文しました。酢飯の煮穴子丼なんてあまり食べられる機会がなく、大変美味しかったそうです。ご飯はこの辺りの長狭米なんでしょうか？ご飯とお刺身がちょうど良いバランスでとても美味しかったです。卵焼きもしっかりかつ柔らかく、懐かしい味...

Chiba

Narita / Hokuso Choshi / Kujukuri Kamogawa / Katsuura Tateyama / Minamiboso Kazusa / Rinkai Bay Area Tokatsu

Gourmet / Alcohol Japanese Food

Sushi / Conveyor Belt Sushi Kaiseki/Kappo Traditional Japanese Cuisine Eel Yakitori Grilled Chicken / Chicken Dishes Charcoal/Fireside/Teppan Grilling Okonomiyaki / Monjayaki / Takoyaki Tonkatsu Pork Cutlets Tempura Kushiage/Kushikatsu Fried Skewer Cuisine Crab / Blowfish / Seafood Sukiyaki / Shabu-shabu Hot Pot Cuisine / Oden Hot Pot Creative Cuisine Local Cuisine Kyoto Cuisine Okinawan Cuisine Gyutan Beef Tongue Other Japanese Food

Chiba Areas

The Boso Peninsula forms the main body of Chiba prefecture, and this is where you’ll find its endless warm water beaches and jagged mountains. Further inland, Narita - most famous as the home of Narita Airport - is a secret haven of tradition and history in the form of centuries-old Shinshoji Temple and quaint wooden Edo buildings. Chiba prefecture is also home to both Tokyo Disneyland and Tokyo DisneySea.