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Soba / Udon Spots in Saitama Area

Area

  • Udokichi
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    4.0
    7 Reviews
    Gourmet / Alcohol
    Saitama Tokorozawa-shi Wagahara 1-691-62

    マツコの知らない世界で紹介されたお店巡り。本日は狭山ヶ丘まで来ました。 狭山ヶ丘駅を降りて住宅街のほうへ進み、10分弱歩くとたくさんの人が群がる民家を発見。間違いない、こちらですね。 うどきち。 民家を改装したとのことですが、たしかに外観は普通のお宅。先日、大宮のスリランカ料理を食べた時も普通の自宅のような外観でしたね。 11時30分開店すると行列の人々が続々とお店に入っていきます。玄関で...

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  • Nagomi
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    5.0
    4 Reviews
    Gourmet / Alcohol
    Saitama Chichibu-shi Arakawa Hino 1466-1
    This soba shop is located in Arakawa Hino, Chichibu City. They grow their own buckwheat in fields in Chichibu and mill their own flour. Every day they produce 50 servings of handmade soba noodles, from which the shopkeeper samples one, so they have a limit of 49 servings per day. From early February and early August, they also offer kanzarashi (cold washed) soba for a month-long period.

    秩父に行く時には必ず寄ります。 山の中にあって、最初に行く時は本当にあるのかちょっと不安になるかも。 お蕎麦は今回は寒ざらしを頂きました。今回も大変美味しかったです。 お店の方もみなさん良い方です。

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  • Sobadokoro Misato
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    3.5
    3 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibugunminanomachi Kanasaki 32-1
    "A restaurant serving vaunted handmade soba noodles located in Minano Town, Chichibu County, Saitama Prefecture a five-minute walk from Kami-Nagatoro Station. The restaurant's slippery, firm, and thin soba noodles go well with its kurumijiru chestnut dipping sauce. Particularly popular are the ""Maitake Ten-zaru"" noodles, which come with crisp Chichibu-grown maitake mushroom tempura."

    長瀞一泊旅行の二日目、某氷屋さんの本店にふらりと行って、ちょうどお昼時になったので、電車に乗る前にお昼にしました。朝食からそれ程経ってなかったので、温かいお蕎麦をいただきました。天ぷらが人気のようで、周囲の方はみんな天ぷら＋冷たい蕎麦でした。お値段は高くも安くもなく？という感じです。隣の氷屋さんのかき氷と同じくらいの値段です。

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  • Sobadokoro Uchida
    Gourmet / Alcohol
    Saitama Pref. Chichibugunnagatoromachi Nagatoro 1503
    "A soba restaurant located a one-minute walk from Kami-Nagatoro Station in Nagatoro, Nagatoro Town, Chichibu County, Saitama Prefecture. The restaurant serves noodles made by hand using flour stone milled at slow speeds from high quality buckwheat. The ""Kinoko Tsukejiru Soba"" noodles, which come with a soup made with Chichibu grown mushrooms for dipping; and the summer only ""Yuki Warisoba,"" topped with pure, shaved ice from Asami Reizo, are particularly popular."
  • Kisoba Murata
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    3.5
    5 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibugunnagatoromachi Nagatoro 489-1
    A soba noodle restaurant located a three-minute walk from Nagatoro Station in Nagatoro, Nagatoro Town, Chichibu County. The restaurant serves handmade soba noodles crafted with homemade unhulled buckwheat flour. The restaurant also serves sides like yamaimoage-grated Japanese yam wrapped in nori and deep fried. In the morning (until around 11:30), visitors can watch the soba noodles being made.

    長瀞駅に着いた私たちは、岩畳をめざして、岩畳通り商店街を歩きました。駅横の踏切を渡ったところにあったのがこちらの店、むらたです。ガイドブックにも載っていたそば屋さんだったので、岩畳の帰りにでも寄って、そばをいただこうと思いました。 岩畳からの帰り道、店に入りました。店内には、真ん中に、ケヤキの一枚板を使っているという立派で大きなテーブルが目につきます。そのテーブルで、もりそばをいただいてみまし...

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  • Mominoki
    Gourmet / Alcohol
    Saitama Pref. Chichibugunnagatoromachi Nagatoro 1533-7
    "A soba noodle restaurant located a one-minute walk from Kami-Nagatoro Station in Nagatoro, Nagatoro Town, Chichibu County. The restaurant is famous for its ""Kurumi-dare Soba"" noodles-handmade soba noodles served with a chestnut paste dipping sauce. The restaurant also serves seasonal vegetable tempura."
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  • Yanagiya
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    4.0
    5 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Aioichou 7-10
    A soba restaurant situated along National Route 299 in 7-Chome Aioi-cho, Chichibu City. The restaurant serves handmade cold soba noodles in regular and large sizes as well as with tempura. Customers can choose between a standard tsuyu dipping sauce and a chestnut dipping sauce. The restaurant also offers hot soba noodle soup with tempura, chicken nanban, and other toppings.

    国道140号からちょっと脇に入った秩父鉄道大野原駅近くの蕎麦屋さんです。 蕎麦は田舎風の細打ちです。 秩父地方によくある蕎麦を細打ちにした感じです。 天盛り蕎麦を普通の醤油だれでいただきました。税込950円です。 ちょっと蕎麦の量が少ないかなぁと思いますが、最近の秩父は観光地化されてきて、量が昔に比べて少なめになってきたのが気にかかります。 蕎麦の味は昔ながらの味で良かったです。 タレは胡...

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  • Teuchi-soba Mizusawa
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Arakawaonobara 416-1
    A soba restaurant situated along Prefectural Route 72 in Arakawaonobara, Chichibu City. The restaurant serves fresh, handmade soba noodles crafted with traditional stone milled unhulled buckwheat flour. In addition to seiro noodles and noodles served with a chestnut sauce, the restaurant also offers a la carte dishes and rice dishes like mushroom rice and tenju box lunches with tempura.
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  • Wahei Soba
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    3.0
    41 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Nakamuramachi 1-4-13
    "A soba noodle restaurant located in 1-Chome Nakamura-machi, Chichibu City. The restaurant serves old fashioned soba noodles made by hand using flour coarsely milled from buckwheat with chaff. Menu selections include the ""Kurumi Soba"" noodles which come with a Chichibu-grown mountain chestnut dipping sauce; kakiage tempura made with shiba and sakura shrimp from Suruga Bay; miso potatoes, a local Chichibu specialty; pickled bok choy; and the ""Chichibu Meisen Santen-mori"" triple assortment which comes with soba dofu."

    他の方の口コミにもあるように グーグルで書き込むと、 店主の反論がひどすぎる 口コミは客側の感じたことを書く場であって、 店主と戦う場ではない。 極端な高価格、驚くほど待たされる も、 そばがおいしく、接客が ふつう であれば問題ないが、 そばは値段に合わない味 普通の接客すらできない店員 の結果が 非常に悪いという評価 秩父のそば店で とても悪い がここまでつけられているのには理由がある...

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  • Musashiya Honten
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    5.0
    1 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Kamimiyajimachi 9-19
    A soba noodle restaurant located in Kamimiyaji-machi, Chichibu City. Owned and operated by a long-standing buckwheat flour and soba noodle company established in 1934, the restaurant serves aromatic Chichibu soba noodles made with select unhulled buckwheat flour as well as firm, slippery Chichibu udon noodles. The restaurant also has a shop and gallery area.

    平日だからかもしれませんが、貸し切り状態 カウンターで庭を眺めながらゆっくりうまい蕎麦がいただけました 本店のほうが気持ちかえしが強い感じで、当方は好みの汁でした 蕎麦も腰があり、のど越し抜群です

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  • Hagifuku
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    3.0
    2 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Kuroya 503-1
    This soba noodle shop is about a five-minute walk from Wado-Kuroya Station on the Chichibu Railway's Chichibu Main Line. They stone-grind their buckwheat flour themselves every morning in a dedicated mill beside the shop. They serve tempura along with it made with local produce. Their standard noodles are made with 80% buckwheat flour, but you can pay a little more for 100% buckwheat noodles. Try the Aimori menu featuring both soba and udon noodles.

    天ぷらざるそば1000円を頂きました。天ぷらはゴーヤ、さつまいも、オクラ、人参でした。 そばは二八、細麺です。 つけ汁は昆布が香ります。今日のは醤油が強く感じた。全体的には薄めなのでお蕎麦をたっぷり浸しても塩辛くありません。

  • Teuchi Soba Musashi-ya
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    3.5
    27 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Bambamachi 4-11
    This soba noodle shop is just a one-minute walk from Chichibu Shrine. They use freshly ground buckwheat flour they mill themselves with carefully selected buckwheat berries. You can see their chefs at work making the noodles through a glass pane right as you enter the shop. Their meal sets feature soba along with other tasty dishes featuring local ingredients, including tempura and steamed rice. They also have an array of desserts made with buckwheat including soba ice cream, sobagaki sweet dumplings, and soba shiruko, a traditional sweet red bean soup.

    久しぶりに唸る蕎麦でした こしも香りも申し分なし お隣でお土産蕎麦もありますのでどうぞ お勧めは乾麺より生めんですね

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  • Irifune
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    4.5
    12 Reviews
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Bambamachi 11-4
    Operating out of a charming building registered as a Tangible Cultural Property, Irifune is a restaurant serving soba noodles as well as grilled miso mixed with walnuts and buckwheat seeds. The restaurant’s signature menu item is its mountain walnuts soba noodles, which is characterized by its thick soba noodles made with buckwheat flour ground with the skin on. The sweetness of the walnuts is brought out by the sauce, creating an exquisite harmony of flavors.

    A very low profile, family owned soba noodles restaurant that offers great food! Definitely try their kurumi soba or tempura soba.

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  • Kurumazawa Udon
    Gourmet / Alcohol
    Saitama Pref. Chichibushi Otaki 732
    Kurumazawa Udon, server of the Chichibu specialty suriage udon, is a relaxed noodle restaurant with the air of the Showa period still prevalent. Freshly cooked udon is served in a hot broth in a pot keeping the udon nice and warm until the last mouthful. Popular dishes include their hearty tempura udon as well as udon and rice set meals.
  • Toraya
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    2.0
    7 Reviews
    Gourmet / Alcohol
    Saitama Chichibu-gun Nagatoromachi Nagatoro 804-3

    1700円位払いましたが、量があまりにも少ないです。 雰囲気だけは良かったかも知れません。 I paid 1700yen but quantity was very small. The atmosphere may be a only good point. 入口に、お子様お断りとか他にも制限事項が書かれていましたので、あまり客を歓迎してない店なんだと気づくべきでした。 We...

  • Chichibuji
    Gourmet / Alcohol
    Saitama Chichibu-shi Arakawa Onobara 204
  • Soba Choju Iori Hanno
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    4.0
    18 Reviews
    Gourmet / Alcohol
    Saitama Hanno-shi Nakamachi 7-28

    西武池袋線飯能駅より徒歩８分程、昼時に訪問。 ５人の列に並び１０分で入店。 活気ある店内、従業員の丁寧な接客、雰囲気良好。 名物大盛オムライスは現物を見て断念、注文は野菜たっぷりの天ぷら蕎麦、蕎麦湯の香りがたまりません。 出汁のきいたやさしい味わいの温豆腐、三つ葉がいい感じです。 飯能の地酒がすすみます。 常に満席のため長居せず1時間ほどおじゃまさせていただきました。

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  • Original Kumagaya Udon Fuku Fuku
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    4.0
    15 Reviews
    Gourmet / Alcohol
    Saitama Kumagaya-shi Menuma 1861-21F

    地元の小麦やネギ、豚肉などにこだわった手打ちうどんのお店です。１２時前には既に満席状態でした。名物の肉うどんは注文が入っていから肉を煮始めるので調理には時間がかかります。その分、美味しいうどんを頂くことができました。

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  • Stone Ground Hand Made Soba Kissou
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    4.0
    50 Reviews
    Gourmet / Alcohol
    Saitama Saitama-shi Omiya-ku Miyacho 3-1-7 HS Building 1F
    A shop that focuses on Japanese traditional cooking especially though stone-ground handmade soba noodles. The shop is awash with feelings of nostalgia and comfort, built with an abundance of re-used materials that have survived years of hardships and rooted in the local topography, and here you can taste carefully made hand-made soba noodles in meals made with hand-picked ingredients.

    일본하면 보통 라멘이나 스시 등을 떠올리기 쉬운데, 저는 소바를 무척 좋아합니다. 가쯔오부시 향 가득한 국물. 이곳은 저의 최애가게에요

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  • Nagakiya
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    5.0
    4 Reviews
    Gourmet / Alcohol
    Saitama Konosu-shi Honcho 5-5-2
    A hand-made udon noodle shop just a five-minute walk from Konosu Station on the JR Takasaki Line. They are well known for their Kawahaba Udon whose name comes from the fact that in 2008 the Arakawa River which flows through Konosu City was acknowledged as Japan's widest river by the Ministry of Land, Infrastructure, Transport and Tourism (Kawahaba meaning Wide River). They offer an expansive menu with options including warm udon and soba noodles, rice dishes including rice bowls, and a la carte options.

    幅広うどんのお店は沢山ありますが、有名店なのでこちらは混んでいます。 行かれるなら開店してすぐが良いかもしれません。（予約もできるようでした） テーブルと座敷が半々位です。 幅広うどんを頂きましたが、おだしが美味しかった！

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Saitama
Saitama City / Central Part Around Kawagoe West Around Chichibu East Northern
Gourmet / Alcohol Soba / Udon Soba / Udon

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Eclipsed by neighboring Tokyo, Saitama is often branded as the sleepy suburbs. However, look a little deeper and you’ll uncover quaint towns bursting with history and crafts from the kurazukuri Edo-period clay houses of Kawagoe to the ancient tree-enveloped temples of Chichibu.

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