Sukiyaki / Shabu-shabu Spots in Yokote / Yuzawa / Kurikoma Area
Area
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Akita
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Akita
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Sukiyaki / Shabu-shabu
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- All categories
- Sushi / Conveyor Belt Sushi
- Kaiseki/Kappo Traditional Japanese Cuisine
- Eel
- Yakitori Grilled Chicken / Chicken Dishes
- Charcoal/Fireside/Teppan Grilling
- Okonomiyaki / Monjayaki / Takoyaki
- Tonkatsu Pork Cutlets
- Tempura
- Kushiage/Kushikatsu Fried Skewer Cuisine
- Crab / Blowfish / Seafood
- Sukiyaki / Shabu-shabu
- Hot Pot Cuisine / Oden Hot Pot
- Creative Cuisine
- Local Cuisine
- Kyoto Cuisine
- Okinawan Cuisine
- Gyutan Beef Tongue
- Other Japanese Food
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Sukiyaki / Shabu-shabu
Category
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- Satonoya yokoyamachiyouten
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4.01 Reviews - Gourmet / Alcohol
- Akita Pref. Yokoteshi Yasudaharamachi 1-7
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会社でお客様が来た時に使わせて頂きました。天ぷらうどんのざくざく感、うどんののど越し、楽しませてもらいました。
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- Tongentei
- Gourmet / Alcohol
- Akita Pref. Yokoteshi Yokkamachi 3-7
Akita Areas
Famed for its sake and samurai, Akita prefecture offers quintessential Japanese culture in a non-touristy setting. Alongside the celebrated rice paddies and historical sites of the region lies dramatic natural scenery in the form of the rugged coastline of the Oga Peninsula and the Dakigaeri Gorge, best visited in autumn, when the leaves begin to change color.
Akita Photo Album
Best of Akita
Travel guide top page
A list of itineraries
A list of articles
A list of spots
Photo AlbumSearch by Region
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