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Chinese Food / Yakiniku BBQ / Asian / Ethnic Spots in Central Sendai City Area

Area

  • Umami Tasuke
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-11-11 One thousand Matsushima building 1F
    A renowned beef tongue Japanese-style barbecue restaurant located in Sendai City. Legend has it that the original owner was the first chef in Sendai to make beef tongue barbecue. The original owner believed that salt was the key to maximizing the flavor of beef tongue, and today the restaurant continues to flavor its beef tongue using only salt. Most of the restaurant's menu selections are accordingly simple and served with mugimeshi boiled barley and rice. The tail soup, made by slow-stewing beef tail, is a secret yet highly popular dish the restaurant serves. This hearty dish is sure to satisfy.
    Umami Tasuke image
  • Rozan
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Ichibancho 2-4-7
    This Chinese restaurant is located in the Bunka Yokocho, a pub district with a distinct Showa period vibe in Ichibancho 2-Chome, Aoba Ward, Sendai City. It serves a variety of dishes such as Sendai ramen using Sendai hakusai (a local napa cabbage cultivar) and ground pork. In the winter the restaurant serves “oyster ramen” topped with oysters sauteed with its own original oyster sauce.
  • Ryutei
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Nishikichou 1 - 2 - 10 Jakutobiru 1 F
    Located a 15 minute walk north along Atago-Kamisugi-dori Avenue from Sendai Station. A Chinese restaurant famous for having invented chilled hiyashi-chuka noodles, now a summer staple across Japan. Still known as “ryanpanmen” at Ryutei, on weekends virtually many customers order this signature dish. Ryutei distinctively serves the noodles and toppings separately. Many customers love the fact that you can eat the noodles and toppings however you prefer. Ryutei continues to revise the sauce that it uses, improving and modifying it to suit the tastes of the day.
    Ryutei image
  • Ox Tongue Barbecue Store Tsukasa Torayoko Branch
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Ichibanchou 4-4-6
    A restaurant specializing in ox tongue (beef tongue) located in 4 Chome Ichiban Town, Aoba Ward, Sendai City. Tsukasa offers the finest Australian ox tongue cooked over oak charcoal from Iwate. The restaurant has a full menu of beef tongue dishes including uncured ham and stews.
    Ox Tongue Barbecue Store Tsukasa Torayoko Branch image
  • Aoba-Tei (Sendai S-PAL Branch)
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Chuou 1-1-1S-PALB1F
    A restaurant and shop located on the basement first floor of the main Sendai S-PAL building, the Sendai Station building. The restaurant serves beef tongue dishes such as beef tongue steak and set meals with a choice of salt or yuzu pepper flavorings, as well as stews and curries. The shop sells beef tongue products which are perfect as souvenirs.
    Aoba-Tei (Sendai S-PAL Branch) image
  • Saika
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-15-12F-3F
    A longstanding Chinese restaurant established in 1925 and located in Sendai City. The restaurant is dedicated to serving authentic Chinese cuisine at reasonable prices. The restaurant serves an abundant selection of dim sum dishes like shumai dumplings and stir-fried shrimp in chili sauce. The restaurant's party course includes your choice of a selection of dishes. The restaurant was recently remodeled in 2013 and diners can enjoy the delicious food only a veteran establishment like this can provide while surrounded by bright and stylish decor. The restaurant has semi-private seating for each group of diners, ensuring a relaxing dining experience.
    Saika image
  • Enraishan
    rating-image
    4.0
    7 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-2-2 Toshiba Sendai Building B1
    A classy Chinese restaurant. Primarily serving Shanghai-style Chinese cuisine, the restaurant also serves arrangements of Taiwanese dishes made with health-promoting Taiwanese vegetables. The experienced chef prepares the food with reduced oil in consideration for the health of diners. Particularly popular is the sugata-ni stew made with an abundance of shark fin from the Sanriku region. The restaurant also offers a reasonably-priced lunchtime course meal. The restaurant's classy atmosphere is decorated in elegant shades of red and gold. The restaurant has private rooms of varying sizes and can host large-scale banquets as well as laid back business discussions.

    久しぶりに飲みに行きました。 最近コロナの影響で自粛ムードですが、少人数での食事会なら大丈夫！だと思います！ ビールをちょっといただき、ニラレバ炒めやチャーハン、ラーメンのご飯物を中心に食べました。 ニラレバ炒め美味しかったです。本格的なニラレバで、いい感じのテイスト。 また来ます! ごちそうさまでした!

    Enraishan image
  • Kisuke Ichibancho (Main Restaurant)
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Ichibanchou 1-6-19 Ichibankan building B1
    The Ichiban-cho, Aoba Ward location of a popular Sendai beef tongue chain restaurant. Of course, the restaurant's beef tongue is delicious, but the restaurant's atmosphere and the service are also excellent, and the establishment was featured in the Michelin Guide Miyagi 2017. The restaurant's mainstay beef tongue is carefully prepared by skilled chefs making use of techniques refined and handed down since its establishment. The tongue is broiled to order over a charcoal fire, giving it a unique, crisp texture. Popular side dishes for further enjoying the flavor of the tongue include fresh cooked mugimeshi barley and rice, and a flavorful tail soup.

    東北大学の近くの地下にあるお店。 フランスから友人が来たので、レンタサイクルを借りてすぐに、牛タンを食べにここに。 安定の喜助の牛タン定食をフランス人も美味しいと言って食べてました。 会計時にカードを使おうと思ったら使えず、、、海外の人も増えつつあるので、対応してもらえるともっと良いですね！

    Kisuke Ichibancho (Main Restaurant) image
  • Yakiniku Shuka Benkei
    rating-image
    3.5
    7 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Honchou 1-12-12
    This yakiniku restaurant is located just outside Hirose-dori Station. The mellow white-toned interior has spacious counter seating with imbedded grills. Their lunch menu comes especially recommended, offering guests fine quality steak at reasonable prices. Their soft and juicy Benkei Kalbi beef and thick-cut beef tongue are also popular. They also have an unlimited drink plan with beer, cocktails, and soft drinks.

    青葉区本町にあるビルの地下1階の焼肉屋さん。ステ－キランチはボリュームがあり、安くておいしいです。お腹いっぱいになりました。

  • Hassen
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Ichibancho 2-4-13 Sendai Bunka Yokocho
    Hassen image
  • Chinese Meshiya Chikuchiku
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Kitamemachi 2-22
    Chinese Meshiya Chikuchiku image
  • tanyazenjiro betu Yakata
    rating-image
    4.5
    12 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Chuou 1-1-8

    久しぶりの仙台出張、仙台と言えは牛タンと言う事でこちらへ。 仙台駅西口から徒歩5分くらいにあります。 ランチタイム（11:45頃）に伺うと5人ほど待っていました。 約15分程よい待って呼ばれました。 店内は個室となっており、少し狭い感じがします。 ランチメニューは8種類とあり、1番お得だと思われる、丸たん得定食をオーダーしました。 程なくして出てきました。 薄い牛たん4枚と牛タンソーセージがのって...

  • kazutaka Honten
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 1-4-21
  • Gyutan Sumiyaki Rikyu Sun Mall Ichibancho
    rating-image
    4.0
    59 Reviews
    Gourmet / Alcohol
    2-3-27 Ichiban-cho , Aoba-ku, Sendai-shi, Miyagi

    平日のランチで利用しました。混んでいました。東北大学の近くです。 分厚くて美味しい牛タンでした。大変満足しました。

    Gyutan Sumiyaki Rikyu Sun Mall Ichibancho image
  • Gyutan Sumiyaki Rikyu Chuodori
    Gourmet / Alcohol
    2-16 Chuo 2chome , Aoba-ku, Sendai-shi, Miyagi
    Gyutan Sumiyaki Rikyu Chuodori image
  • Gyutan Sumiyaki Rikyu Nakakecho
    rating-image
    4.0
    42 Reviews
    Gourmet / Alcohol
    JY Bldg. 1F , Chuo 1-8-29, Aoba-ku, Sendai-shi, Miyagi

    仙台に来たから牛たんが食べたいとのリクエストでこちらのお店に訪問しました。 訪問した時に、ハイキューウィークを行っていて、せっかくなのでハイキューウィークメニューの牛たん利休特別定食（牛たん2枚4切 牛たんシチューのオムライス 牛テールスープ 季節の和菓子 ドリンク）を注文。 連れ達は牛たん定食（4切8枚）、たんとろ定食をそれぞれいただきました。店内は居酒屋の雰囲気ですが、店員さんの対応も良く、牛...

    Gyutan Sumiyaki Rikyu Nakakecho image
  • Koshitsuizakaya Kuimonoyawan Sendaikokubunchoten
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-1-3 er easy Frendy Abil 6F
    Koshitsuizakaya Kuimonoyawan Sendaikokubunchoten image
  • Yakiniku Koshitei
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 1F, 2-14-8 Amemiya
    Yakiniku Koshitei image
  • Yakiniku Taizan Kokubunchohonten
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    4.0
    3 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-3-20 Sato building first floor

    金曜の夜に予約してお邪魔。予約なしでは入れない状態でした。こぎれいで、さすがはミシュラン！と思う反面、有名人のサインが貼めぐられていたり、店員さんのぎこちなさには、逆に仙台らしさを感じました。ホルモンが油たっぷりで、冷麺が丁寧に作られていてうまかったです。

    Yakiniku Taizan Kokubunchohonten image
  • YAKINIKU OHARU KOKUBUNCHOTEN
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-chome 12-5 Arc de Triomphe Building 1F
    YAKINIKU OHARU KOKUBUNCHOTEN image
Miyagi Central Sendai City
Gourmet / Alcohol Chinese Food / Yakiniku BBQ / Asian / Ethnic
Yakiniku BBQ / Offal / Korean Chinese Cuisine / Tea Potstickers / Steamed Dumpling Asian / Ethnic

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Lying along the northeastern coast of Japan, Miyagi prefecture is home to lashings of natural parks, oysters, and hot springs. While the bustling city of Sendai offers some simple city entertainment, it’s the Matsushima islands that deserve the most attention, having boosted the prefecture’s reputation as one of Japan’s most scenic views.

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