Crab Cuisine Spots in Central Sapporo (Susukino, Maruyama) Area
Area
-
- Hokkaido
-
-
- Central Sapporo
-
- All areas
- Central Sapporo
- Sapporo Suburbs
- Otaru
- Shakotan / Yoichi
- Niseko / Lake Toya
- Hakodate
- Onuma / Matsumae / Esashi
- Asahikawa
- Furano
- Biei
- Tomakomai / Shiraoi / Noboribetsu
- Yubari / Bibai
- Hidaka
- Obihiro / Erimo
- Northern Tokachi
- Southern Tokachi
- Kushiro / Three Great Lakes
- Abashiri / Mombetsu
- Shiretoko
- Nemuro
- Wakkanai
- Rishiri / Rebun
- Eniwa / Chitose / Shikotsuko
-
- Central Sapporo (Susukino, Maruyama)
-
- ALL
-
- All categories
- Sushi / Conveyor Belt Sushi
- Kaiseki/Kappo Traditional Japanese Cuisine
- Eel
- Yakitori Grilled Chicken / Chicken Dishes
- Charcoal/Fireside/Teppan Grilling
- Okonomiyaki / Monjayaki / Takoyaki
- Tonkatsu Pork Cutlets
- Tempura
- Kushiage/Kushikatsu Fried Skewer Cuisine
- Crab / Blowfish / Seafood
- Sukiyaki / Shabu-shabu
- Hot Pot Cuisine / Oden Hot Pot
- Creative Cuisine
- Local Cuisine
- Kyoto Cuisine
- Okinawan Cuisine
- Gyutan Beef Tongue
- Other Japanese Food
Category
-
- Umi Hachikyo Main Shop
-
4.0228 Reviews
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamisanjounishi 3 Miyako Building 1F
- Hachikyo is a local cuisine restaurant which uses carefully selected ingredients from all parts of Hokkaido and located only one minute walk from Susukino Station. The restaurant’s specialty is Tsukko Meshi, which is a bowl of rice covered with large amounts of salmon roe. As the staff pour the salmon roe over the rice they shout out “Oisah!”. The restaurant prides itself on being the only restaurant in the world which serves so much salmon roe. But it’s not just about the large amounts; they use only the best, most carefully selected salmon roe. The restaurant is decked out with ring buoys, fishing lamps, and fishing boat flags which give the characteristic feel of a banya, or simple lodging house used by fishermen.
-
Food: 8/10 Amazingly fresh fish caviar (ikura bowl) Service:7/10 Service is average. I felt like the place for more welcoming to Locals. Language might be a barrier. Our waiter can’t speak English...
-
- Local cuisine restaurant Suginome Main Shop
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamigojounishi 5
- In this stone warehouse which was built back in 1915 is Suginome, a restaurant where you can get crab and other Hokkaido dishes. It’s located just three minutes walk from Susukino Station. Their crab kaiseki course, in which you can fully appreciate the great taste of Hokkaido crab, is cooked and served using various methods to bring out the flavor of the crab, such as being steamed, roasted in its shell, grilled with miso, and cooked in a small pot. In other courses you can enjoy plenty of great tasting seasonal seafood and vegetables as well as horsehair crab. The restaurant is a great place to celebrate birthdays and other special occasions.
-
- Crab RestaurantKanitei
-
3.528 Reviews
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamigojounishi 6 Tada building 2F
- This seafood restaurant is located on the second floor of the Tada Building, a five-minute walk from the subway's Susukino Station. Hokkaido Crab is their specialty, and their cuisine is packed with it. Their Kanizukushi Course is popular with tourists and features an extravagant range of crab cuisine that will be irresistible for crab lovers. Among its 11 items is sashimi that melts in your mouth, freshly boiled crab, and crab zosui stew. A free drink of your choice comes with every course. You can also feast on an assorted fresh sashimi platter, Japanese style abalone steak, and more.
-
We went on the recommendation of a friend. Had a little difficulty finding it as we do not speak Japanese. The menu is also in Japanese but we were capably looked after by Amy, one of the very...
-
- Izakaya Nihonichi Susukinoten
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamiyonjounishi 4-chome MegumiAi Building fourth floor
-
- Osakana bistro umito in Hokkaido Seafood Market
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamisanjounishi 3-chome The second Tamurabiru 1F
-
- ROBATA Robata katuotoko
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamigojounishi 2-chome 8-10
-
- shunnokaisen Sea market Sapporo
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamisanjounishi 5-chome Norubesa B1
-
- Kaisennikusenshirichinyaki Hidakaya
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamigojounishi 3-8 N Grandeville 5th Floor
-
- KAIISORYORI ICHIZAKONRYU
- Gourmet / Alcohol
- Hokkaido Sapporoshi Chuou-ku Minamisanjounishi 5-14 Sanjo Mimatsu Building 4F
-
- HANASAKI
-
4.529 Reviews
- Gourmet / Alcohol
- Mimatsu Muraoka Building 5F, Minami 5 Jo Nishi 2-1-1, Chuo-ku, Sapporo, Hokkaido, 064-0805
-
We had the uni and crab course - the appetisers were amazing !! Very different to what we normally see in Japan. The crabs done in a variety of ways and is well worth it watching the chef cook. One...
Hokkaido Areas
Not just a prefecture but an island of its own, Hokkaido is the most northerly prefecture and island of the Japanese archipelago. Arriving in Hokkaido, which is rural and bursting with breathtaking nature, means entering a world where vast national parks, towering mountains, and natural hot springs can be found at every turn. Come December, these natural splendors freeze over and morph into a winter wonderland.
Best of Hokkaido
Search by Region
-
- Hokkaido / Tohoku
- Hokkaido
- Aomori
- Iwate
- Miyagi
- Akita
- Yamagata
- Fukushima
-
- Kanto
- Ibaraki
- Tochigi
- Gunma
- Saitama
- Chiba
- Tokyo
- Kanagawa
-
- Koshinetsu / Hokuriku
- Niigata
- Toyama
- Ishikawa
- Fukui
- Yamanashi
- Nagano
-
- Tokai
- Gifu
- Shizuoka
- Aichi
- Mie
-
- Kinki
- Shiga
- Kyoto
- Osaka
- Hyogo
- Nara
- Wakayama
-
- Chugoku
- Tottori
- Shimane
- Okayama
- Hiroshima
- Yamaguchi
-
- Shikoku
- Tokushima
- Kagawa
- Ehime
- Kochi
-
- Kyushu / Okinawa
- Fukuoka
- Saga
- Nagasaki
- Kumamoto
- Oita
- Miyazaki
- Kagoshima
- Okinawa