Yakitori Grilled Chicken / Chicken Dishes Spots in Japan

Area

Japan
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Japanese Food

Yakitori Grilled Chicken / Chicken Dishes

Sekai-no-Yamachan Main Store

4.0

102 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 4-9-6

The famous dish at Sekai-no-Yamachan is Maboroshi-no-Tebasaki, chicken wings with a taste that has not changed since its founding, and one of the popular aspects of this store is that all of the courses require three hours. Guests can relax and savor their dishes that come with a reasonable price and are very filling. The Miso Kushi Katsu and Miso Uzura (quail) Tamago Fry on the grand menu are also popular and many repeaters come back for them. It is approximately 10 minutes from Sakaemachi Station on the underground Meijo Line.

Great fun family style restaurant. Economic prices and food full of flavor. They are famous for their chicken wings. These are a must try. Drinks were also good value. They become busy at dinnertime.
Naochan

4.5

98 Reviews

Gourmet / Alcohol

Miyazaki Pref. Nobeokashi Sakaemachi 9-3

This chicken cuisine restaurant is located in Nobeoka City. The simple taste of chicken nanban, made with Miyazaki grown chicken breast and an original sweet and sour sauce, is popular. Rice cooked freshly in a pressure cooker pot, dried anchovy from Kitaura and miso soup made with Mukabaki dried shiitake mushrooms are also popular. Enjoy chicken cuisine using carefully selected local and prefectural produce.

We stopped for lunch before visiting customer. We were lucky since right after we got in, a long line formed. Place is fairly small. Chicken cutlets were made of white breast meat and they were very...
Hinatoriyama

4.0

16 Reviews

Gourmet / Alcohol

Tokyo Hachioujishi Kamiyugi 1602-4

An irori-yaki skewer barbecue restaurant located in Kamiyugi, Hachioji City, Tokyo. Diners are provided with skewers of vegetables, seafood, river fish, and specially raised hinadori (young chicken) to grill over an irori hearth placed in the center of a sunken kotatsu table. Hinatoriyama is also renowned for its fuku-fuku tofu-nabe, a hotpot dish which comes with a tofu specially made with Hokkaido soybeans and natural Minamidaitojima nigari bittern.

土曜日予約をして行きましたが空いていました。こちらはコロナでも個室ですし、お料理は船で運ばれてきますし安心してお食事を楽しめました。お料理も美味しかったです。炭で自分たちで焼くスタイルです。炭焼き美味しいです。１人必ず1コース頼まないといけないのであまり食べれない方は多すぎると思いますが‥単品だけでもOKとかその辺融通が効くと良いと思います。
Kyobashi Isehiro Main Shop

Gourmet / Alcohol

Tokyo Chuou-ku Kyoubashi 1-5-4

Isehiro is a veteran yakitori skewered chicken shop since 1921 located at Kyobashi Station near Tokyo Station’s Yaesu Exit. Guests enjoy professionally prepared yakitori featuring meat from hens in their prime as well as other carefully selected ingredients like leeks and shiitake mushrooms. The quaint interior has a counter, Japanese style tatami mat rooms, and private seating available for gatherings.
Torihei Main Restaurant

4.5

65 Reviews

Gourmet / Alcohol

Gunma Pref. Maebashishi Rokkumachi 1-18-6

This specialty chicken restaurant is located in a five-story building near Amagawabara-machi Intersection in Maebashi City. The restaurant's Joshu Goyo Tori Meshi lunch box meal, which has enjoyed unshakeable popularity since its founding, is made with quality-assured, tender, domestic young chicken. Because of its exquisite balance of a fusion of delicious rice, fresh and richly flavored chicken and a secret sauce, it has secured a its position as one of Gunma Prefecture's most excellent products. Customers can enjoy a wide range of chicken cuisine in the restaurant, including a uniquely arranged Joshu Goyo Tori Meshi Take-ju dish.

群馬県に行ったのでせっかくだから地元で人気のあるお店で食事したくて登利平さんに行かせてもらいました。今回は鶏めしをいただきましたが価格はリーズナブルなのに価格以上に美味しかったです。コスパも良く地元で人気があるのも納得できました。
Torikai Sohonke (Nagoya Station West Exit Shop)

4.0

47 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Nakamura-ku Noritake 1-7-15

Torikai focuses on local products for local consumption, and so uses Nagoya’s famous Cochin chicken, one of Japan’s most famous breeds, as well as others like Mikawa Akadori. They offer carefully cooked dishes, including of course the standard yakitori grilled skewers, as well as their award winning Kodawari no Tebasaki wings, and Nagoya Kochin Oyakodon chicken and egg rice bowls. It’s located five minutes’ walk from JR Nagoya Station.

Nagoya cochin is good, but you have to pay780yan as tip. The problem is，they didnt tell you untill the payment. They said its a Japanese rule. Even though you should have told the customer aboyt...
Poultry Cuisine, Tamahide

4.0

196 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Nihombashiningyouchou 1-17-10

Founded in 1760, Tamahide is a restaurant that specializes in poultry cuisine that was developed by a falconer that served the shogunate. Their Tokyo game foul torisuki (from sukiyaki) was famous during the Edo period for its traditional flavors from before the Western influence on Japan. Try their famous oyako-don (chicken and egg on rice) for lunch and their torisuki for dinner. They also offer completely private dining rooms for anywhere from 4 to 50 guests.

Visited at 11:50 on December 4, 2019. After starting to line up in front of the store, it took 40 minutes to sit down and get an order. Ordered 1800 yen for Oyakodon Evolution with thigh and...
Yakitori Senmon Ginneko

4.0

72 Reviews

Gourmet / Alcohol

Hokkaido Asahikawashi Gojoudori 7 - Right on the 65th and 7th street

This yakitori chicken skewer store is located in the 5-7 Alley Furarito entertainment district in Asahikawa City, Hokkaido. Shinko-yaki (grilled boned chicken wings) are the soul food of Hokkaido's Asahikawa and a specialty of the restaurant. This simple yet exquisite menu item is made by baking half a chicken and seasoning it. The Ginneko store manager is the chairperson of the Shinko-yaki Association. The restaurant offers chicken raised in Date, Hokkaido that is carefully hand-grilled one by one over white charcoal. The secret sauce makes the outside crispy and fragrant while keeping the inside juicy. In addition to the variety of chicken skewers, the Chappu-yaki with soft Hokkaido pork shoulder loin is perfect with rice or as a snack when drinking.

We got there excited to eat their yakitori but because it was full (which we expected) they told us we couldnt wait as it would bother the other stalls. What kind of policy is that? We left pretty...
Jyoshu Goyo Torimeshi Torihei (Nanbu Restaurant)

4.0

16 Reviews

Gourmet / Alcohol

Gunma Pref. Maebashishi Kudenmachi 666-7

This chicken dish specialty restaurant is located in Kuden-machi, Maebashi City. It is a long-established store, established in 1953, and its signature Chicken Dish, which is made with a secret sauce has long been loved by many people. The store's famous tender chicken is complemented by the gently fragrance of the sauce which soaks into the freshly cooked rice. We also recommend the set menu, which has a variety of dishes, such as the fluffy omelet paired excellently with Oyakodon, the udon and the soba dishes.

なかなか忘年会も出来ないので、せめても美味しいランチをという事で、少々高いのですが、登利平で国産うなぎと鳥の弁当2100円をみんなで頂きました。濃いめの味で美味しく頂きました。
Suigo no Toriyasan Suda Honten

4.5

15 Reviews

Gourmet / Alcohol

Chiba Katori-shi Omigawa 270

This chicken and egg specialty store is in Omigawa, Katori City. This shop sells Suigodori chicken raised only by contracted farmers, and butchered by the store workers that very morning. Ichiban dori eggs from free-range chickens and other deli products are also sold. The shop has an eat-in area where one can enjoy a bowl of Oyakodonburi.

イートインおある鶏肉、卵、調理品(焼き鳥など)の鶏肉のお店。今回は通販では数ヶ月待ちとなるレバーパテを買いに久しぶりに訪問。イートインの親子丼は絶品ですが、今日は天気もよく小さい子供もいるので親子丼と焼き鳥何種類か購入して公園でいただきました。鶏肉の香草焼きなど家庭調理用の冷凍品もあり、いつもなにを買おうか悩んでしまいますが、ちょっとしたものが非常に美味しいので美味しい鶏肉が食べたいかたは是非。
Akita Hinaiya Inc., Odate Honten

4.5

61 Reviews

Gourmet / Alcohol

Akita Pref. Odateshi Omachi 21

This shop, under the direct management of the Akita Hinaiya Inc., offers customers a taste of Hinai-jidori chicken. The Japanese-modern interior offers a warm, comfortable space for enjoying Hinai-jidori chicken dishes like Tataki (seared) breast, thigh steak, and their original Odate Edamame Gyoza dumplings made with Hinai-jidori chicken and local edamame beans. Their lunch menu includes the chicken and egg Oyakodon rice bowl and a weekly special.

夫婦で比内地鶏を食べに立寄りました。先ずは美味しい！店内は綺麗で、店員さんは皆秋田美人です。焼鳥焼いている店員さんもバッチリ化粧した秋田美人でした。焼き方が大変丁寧でした。また、食べに行きたいです。
Torikawa Suikyo

4.0

46 Reviews

Gourmet / Alcohol

Fukuoka Fukuoka-shi Chuo-ku Yakuin 1-11-15

・皮（150円）×20本、とその他いろいろと頂きましたが、記録付けておらず忘れてしまいました。。。大体、お酒を6杯(3杯×2人)飲んで、〆て8,500円くらい（1人約4,200円）でした。・福岡県福岡市中央区。薬院駅から徒歩5分の薬院六つ角交差点の手前に佇む「とりかわ粋恭...
Yakitori Fujiyoshi

4.0

48 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashichuouku Nishinakasu 9-6

A kushiyaki grilled skewer restaurant located in Chuo Ward, Fukuoka City where customers can enjoy a variety of yakitori grilled chicken dishes made with choice ingredients and cooked to perfection. In addition to yakitori, this popular restaurant also offers a variety of sakes plus seasonal raw asparagus. Frequented by locals and tourists alike, customers can enjoy a relaxing meal surrounded by the establishment's chic Japanese modern atmosphere.

Booked this place as it use to be a Bib Gourmad recommentation. Very busy on a Sunday night with a lot of japanese locals. Staff quite friendly and had english menu. Shame the yakitori isnt cooked...
Honetsuki Marugamedori

5.0

5 Reviews

Gourmet / Alcohol

Kagawa Pref. Marugameshi Torichou 87-2

This restaurant is famous for its chicken served on the bone and topped with daikon radish sprouts. The restaurant's large menu includes meat from adult birds, meat from young birds, grilled chicken skin, and chicken tsukune meatloaf. The restaurant is decorated simply and has a friendly atmosphere. The chicken on the bone is cooked with plenty of chicken fat and spicy seasonings are kept to a minimum, meaning even children can enjoy the restaurant's delicious chicken.

骨付丸亀鳥がおいしい。アットホームな、地元の人々に愛されてそうな居酒屋さんです。丸亀市役所のすぐ近くにお店があります。ローカル感の強いお店です。やさしい感じの店の女将さんとご主人がきりもりしていて、アットホームな、昭和的な雰囲気の居酒屋さんです。良い感じです。で、実際の骨付丸亀鳥は、にんにくが少し効いていて、外はパリッと、中は、鳥脂が程よくのっていて、ジューシーなおいしい骨付き鳥でした。思った...
Kashiwaya Genjiro

4.0

38 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashihakataku Hakataekichuougai 1-1JR Hakata City Amu Plaza Hakata 9F

A chicken cuisine restaurant serving mizutaki hotpot, a Fukuoka favorite; and other dishes made with tender, flavorful chicken meat. The restaurant's highly popular oyakodon rice bowl (consists of vaunted chicken mixed with choice cooked eggs over rice). Taking great care in the dashi broth used to flavor its mizutaki, the restaurant's version is an original take on the tradition Hakata mizutaki long loved in the Fukuoka area. Diners are sure to enjoy the true deliciousness of chicken here.

Kashiwaya Genjiro is located on the 9th floor of Amu Plaza at JR Hakata station. So, its ambiance is quite nice. As I went there for lunch, I just took Oyakodon (about $7). With this price, it was...
Ganso Takesumi Yakitori Hakata Food Honten

4.0

11 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashihakataku Hakataekihigashi 2-4-17 sixth Rokkabe Building 1F

A yakitori grilled chicken skewer restaurant located in Hakata Ward, Fukuoka City where customers can enjoy yakitori grilled over bamboo charcoal that makes the chicken crispy on the outside due to its far-infrared ray effect. The restaurant also offers a variety of Hakata specialty dishes, like motsu nabe made with a special broth and plump, chewy offal.

ネットでしらべていきました。焼き鳥がめちゃくちゃおいしい！あまり待ち時間もなかったです。焼き鳥は網つくねがとてもおいしいです。レバーはやわらかくて絶品でした！
Yakitori Hachibei (Shoninbashi-dori Restaurant)

4.5

36 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashichuouku Kego 1-4-27 KEGO Eight Building 1F

"A yakitori grilled chicken skewer restaurant located in Chuo Ward, Fukuoka City. At the restaurant, where chefs are dedicated to the concept that ""each skewer is served with heart and soul,"" customers can enjoy fully fledged yakitori. Sprinkling it with sake and natural sea salt combined with rapid searing result in a unique texture. The establishment also offers a full selection of dishes that are not only tasty but visually delightful as well, including hearty bone-in chicken and colorful deep-fried green pea skewers."

There are shops of Hachibei in Fukuoka, we take this one as it is a bit far from the Hakata or Tenjin. We go there by car and found a Times carpark just near by is okay with an acceptable...
Torizen Nakasu Restaurant

4.0

25 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashihakataku Nakasu 2-8-2

A chicken cuisine restaurant located in Hakata Ward, Fukuoka City, Fukuoka Prefecture. Here customers can enjoy the establishment's famous mizutaki hotpot, a Hakata specialty, made with choice chicken meat. The restaurant also serves a variety of other chicken dishes such as yakitori grilled skewers and chicken sashimi. Decorated in a soothing Japanese style and replete with table, counter, and private dining areas, the establishment is also frequently used for banquets and parties.

予約サイトから予約し、予約完了のメールも受信しましたが、当日店舗で予約されてないと言われ食事できませんでした。電話で確認することを勧めます。
Kawaya

4.0

60 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashichuouku Shirogane 1-15-7

A yakitori restaurant famous for its popular, signature chicken skin skewers slow broiled over a six-day period. Rolled around a bamboo skewer, customers can enjoy the chewy yet firm texture of the skin. This popular restaurant is frequented by locals as well as tourists.

福岡名物かわ焼きの人気店。薬院駅より歩くこと5分、「とりかわ」と書かれた提灯を横目に予約せずに初入店。カウター端に落ち着く。かわ焼とビールを注文、お通しは福岡焼きとりの定番、酢ダレがかかるキャベツ。待つこと10分、一瞬細目のツクネににたルックス、タレが革に染み、かりかり中はとろとろ、癖になる味わい。鳥の脂が濃いためお代わりはできずキャベを完食し終了。
Hakata Hanamidori (Nakasu Main Restaurant)

4.0

63 Reviews

Gourmet / Alcohol

Fukuoka Pref. Fukuokashihakataku Nakasu 5-4-24 Trisen Building 1-5F

A chicken cuisine restaurant located a five-minute walk from Nakasu-Kawabata Station on the Fukuoka City Subway Kuko Line. The restaurant is famous for its specialty mizutaki hotpot made with brand name Hanamidori chicken. Some of the establishment's many other chicken dishes include mizutaki karaage fried chicken and chicken tsukune meatloaf in a special sauce. The restaurant sees many customers.

Walked here to a reserved room. The main dish was chicken nabe said to be their specialty. We were first offered drinks beer sake or cola,etc. they then heated the chicken broth in the center of...