Sushi / Conveyor Belt Sushi Spots in Japan

Area

Japan
- Japan
- Hokkaido / Tohoku
  
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- Kyushu / Okinawa
  
  Fukuoka
  
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  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Japanese Food

Sushi / Conveyor Belt Sushi

Kaisen Sushi Restaurant Hokuhokutei Asahikawa Branch

4.0

8 Reviews

Gourmet / Alcohol

Hokkaido Asahikawa-shi Nagayama 7-jo 4-4-13

A conveyor sushi restaurant facing the Asahikawa Loop Route. They offer high quality sushi made mainly with local Hokkaido ingredients. The shop boats a weekday only One Coin Lunch. It's a popular menu option where you can try ten types of nigiri sushi including tuna, flounder, domestic skipjack, and goby for just 100 yen apiece. The shop is popular with locals of course but because of its ease of access for those heading to Asahiyama Zoo it's popular with tourists as well. The shop is also known for its selection of local sake, grilled and fried foods, and skewers.

人気のあの店はいつも満席。並ぶときは2時間以上。という時はこちらに行く。ネタは若干劣るものの、そん色はなく、頂ける。今回はコロナの影響で、全く回ってない回転すしになっていた。ガリも直接盛られて出てきた。ここでのおススメは貝類。そして本日入荷の魚類。個人的にはお得な3貫盛を頼むことが多い。しかし、今回イクラがちょっと…これでは北海道の人間はごまかせないよと思った。さらに、こぼれ鰻・・・ウナギの味がい...
Conveyor Belt Sushi Toppi (Asahikawa Miyamae Branch)

4.0

9 Reviews

Gourmet / Alcohol

Hokkaido Asahikawa-shi Miya-mae 1-jo 3-2-10

A popular conveyor sushi restaurant with eight locations in Hokkaido. They serve specialty sushi with a focus on Hokkaido seafood. With quality you wouldn't imagine from a conveyor sushi restaurant including jumbo Botan shrimp and medium-fatty bluefin tuna this shop is well known to tourists as a place where you can enjoy fresh seafood at reasonable prices. Their menu also includes fried foods including deep-fried eggplant and fried oysters, noodle dishes including ramen and udon, and desserts including fresh mango sherbet and pineapple. The take out menu offers sushi sets for one person or more.

元々よく行ってたチェーンなのですが、旭川は初めてでした。美味しいと思います。価格も相応だと思います。
Conveyor Belt Sushi Toppi Aeon Iwamizawa Restraunt

Gourmet / Alcohol

Hokkaido Iwamizawa Yamato 4-jo 8-1 AEON Iwamizawa

This conveyor-belt sushi shop is in Iwamizawa's Aeon shopping center, about a five-minute drive from Iwamizawa Interchange off the Hokkaido Expressway. This chain has eight locations around Hokkaido, including not only Iwamizawa but also Sapporo Teine, Otaru, and more. This shop exceeds the usual quality of conveyor-belt sushi by focusing on fresh, Hokkaido sourced seafood, and offers authentic Hokkaido flavors at reasonable prices. They offer a full menu with tuna, fatty albacore, fatty young yellowtail, medium fat bluefin, and more, and all are cut pleasantly large. They also have a take-out menu with salmon platters or tuna platters, and more, and lots of customers take their meals home to enjoy.
Nagoyakatei Harutori Restaurant

4.0

31 Reviews

Gourmet / Alcohol

Hokkaido Kushiro-shi Harutori 7-1-10

"Since its establishment, this gourmet conveyor-belt sushi restaurant has been serving a wide variety of items under the motto, ""Everything, from the freshness of the ingredients to the size of the items, is for the satisfaction of our customers. The restaurant also offers a to-go menu for six or seven people, making it ideal for parties and family gatherings."

「ほっかいどう応援クーポン」を使用し、釧路での夕食先を探したところ、回転寿司をチョイス。選んだお店がなごやか亭さん。釧路が本社のチェーン店。さっそくお邪魔。日曜日の夕方、ウエイトが発生。流石の人気店。威勢の良い店員さんがお出迎え。北海道ならではのネタもあり美味しいいただきました。
Sushi and Chinese Restaurant Fukurokuju

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 1 Nishi 3-3-24 Sapporo Chuo Building 3F

"This restaurant offers a novel pairing of sushi and Chinese food. The spacious ""Wa-modern"" style interior is a perfect space to enjoy fresh seafood and authentic Chinese dining. The Hotei style is to start off with fresh seafood sushi, and finish up with authentic Chinese cuisine that brings out the rich flavors of its ingredients. This shop really shines in how it can showcase the changing flavors of the same ingredients prepared in different ways. The sushi chef and Chinese cook stand behind sushi-shop style counter in different uniforms, for a unique viewing experience. The popular Hotei flagship dish, zangi style fried chicken, is available not only at the main shop and Akarenga branch, but here as well."
Conveyor Belt Sushi Toppi Shibetsu Restaurat

3.5

2 Reviews

Gourmet / Alcohol

Hokkaido Shibetsu Odorinishi 16

This conveyor-belt sushi shop is on National Route 40, about a five-minute drive from JR Shibetsu Station. This chain has locations all over Hokkaido, including in Sapporo, Chitose, and Asahikawa. It boasts of greater freshness and volume than most other conveyor-belt sushi shops, and is popular for offering super fresh seafood at reasonable prices. Their morimori series, where the toppings completely overflow the rice and seaweed of the Gunkan-maki, is a delight for the eyes as well as the palate. All of their sushi is similarly topped, with the seafood outweighing the rice by at least 50%. It's a great place for the whole family to enjoy a fun sushi meal.

市内唯一の回転寿司です。国道40号に面しています。おすすめのネタはこれというものはないですが、気軽に入れる店です。
Sushi Restaurant Saika

Gourmet / Alcohol

Hokkaido Otaru-shi Inaho 1-3-9

This sushi restaurant is located approximately 10 minutes' walk from Otaru Station, on Sunmall Street Ichibangai, in Otaru Stall Village, Roman Yokocho. The restaurant's counter at the very back of Roman Yokocho makes sushi using seasonal seafood. The restaurant is popular due to the owner's recommended Saika sushi. The restaurant's ten variations of sushi are carefully made with fresh seafood from Hokkaido, such as sea urchin, Botan shrimp, red caviar and salmon. The restaurant also has an attractive variety of additional menu items, including seafood chawan-mushi and shirako ponzu, as well as a menu full of unusual items such as a three-choice rice bowl, Ikagoro Ruibe and salted sweet shrimp. The restaurant also has a weekday lunch menu that is limited to 20 items.
Conveyor Belt Sushi Toppi (Otaru Unga-dori Restaurant)

Gourmet / Alcohol

Hokkaido Otaru-shi Minatomachi 6-4

"This conveyor-belt sushi restaurant embodies the concept of ""making delicious food even more affordable!"" In addition to Otaru, it has stores all over Hokkaido, including Sapporo, Chitose and Asahikawa. They are consistently pursuing the most delicious flavors of the season, and the restaurant's main feature is that it focuses on seafood locally sourced in Hokkaido. There is both counter seating and table seating available in the vibrant atmosphere of the restaurant, so customers can come here as a family or with friends and partners. It is also not uncommon for customers to come alone in pursuit of the thickly sliced fresh sushi."
Kaisen Sushi Restaurant Hokuhokutei Chitose Store

4.0

28 Reviews

Gourmet / Alcohol

Hokkaido Chitose-shi Toko 1-1-1

This sushi restaurant, boasting an abundance of Hokkaido ingredients, is located 15 minutes' drive from New Chitose Airport. For over 20 years since its establishment, it has continued to provide authentic sushi that does not conform to the framework of conveyor belt sushi restaurants, using carefully selected ingredients from Hokkaido. The weekday-only one-coin (500 yen) lunch menu offers a satisfying ten varieties of fresh fish, including tuna, fatty sardines, salmon and sweet shrimp, with miso soup. The fish head soup is also popular, and there is also a great individual item menu that includes Japanese scallop butter-fried dishes and skewers, and sweet potato rice cakes.

Our car rental consultant recommended this sushi restaurant since it has passed lunch hour and most restaurants nearby at Chitose closed at 3pm for break. Plenty of car park, this revolving sushi...
Conveyor Belt Sushi Toppi Otaru Takigawa Restaurant

3.5

3 Reviews

Gourmet / Alcohol

Hokkaido Takikawa-shi Higashimachi 1-48-12

This conveyor belt sushi restaurant is located north of Shinsorachi Ohashi Bridge, and a little to the west, down Higashi Odori Street. The restaurant has 16 counter seats and six table seats, and characteristically, they use Hokkaido products for sushi rice as well as sushi toppings. All are offered at a reasonable price. In addition to the classic nigiri-zushi and gunkan-maki styles of sushi, the restaurant also offers a Morimori series in its menu, which features an abundance of sushi atop a plate. There are also a wide variety of sweets such as soft-serve ice cream and parfaits. Customers can also order one to five servings to take away.

寿司好きの滝川在住の義母の「御用達」。高齢のためテイクアウトして持っていきます。数年前までは滝川市で唯一の回転寿司屋でいつもにぎわっていたのですが、最近、格安の新興チェーン店が進出してきて、客足がかなり落ちてきたように見受けます。そのためなのか活気が失われて味の方も以前ほどでは。それでも質は格安店よりずっと良いと思うのですが。頑張って欲しいところですが、現状、事情が許せば札幌の回転寿司の店から持っ...
Sushi and Seafood Kantaro (Goryokaku Park Restaurant)

Gourmet / Alcohol

Hokkaido Hakodate-shi Goryokakucho 25-17

"This conveyor belt sushi restaurant is just across the intersection from the northwest of Goryokaku Park. It faces the moat of Goryokaku and the seasonal atmosphere can be enjoyed with all five senses. The ""sukiya"" tea house style seats are only available at the Goryokaku restaurant. There are private rooms for four to a large hall with 36 seats depending on the use. There are two types of sushi kaiseki course menus, and reservations are required two days in advance. All-you-can-drink for two hours can also be added. There are ""sukiya"" limited lunch menus and the ""Ko"" course is recommended. A variety of conveyor belt sushi with popular ingredients, freshly hand-rolled sushi and creative sushi is available."
Sakae-zushi Takasago-dori Restaurant

4.0

11 Reviews

Gourmet / Alcohol

Hokkaido Hakodate-shi Matsukazecho 20-5

This sushi restaurant, in the Daimon Shopping Street in front of the station, is located about a five-minute walk from Hakodate Station. Customers can enjoy a meal at the counter as well as Japanese-style rooms. Popular items such as squid and tuna sushi can be enjoyed one piece at a time, and plates of assorted Hokkaido sushi are also available. The restaurant also serves seafood bowls, sashimi, pickles, etc. A specialty of Hakodate, fine squid strips, and selected fresh seafood from Hakodate's coastal waters are also offered.

Sampled a variety of nigiri type sushi, as well as grilled fish, and chawanmushi. Aside from sushi, which had excellent selection, there was limited selection of other dishes. Everything we tried...
Sushi-dokoro Hiroki

Gourmet / Alcohol

Hokkaido Hakodate-shi Honcho 26-17 Hotel Mystays Hakodate 2F

This sushi restaurant is located on the second floor of the Mystays Goryokaku Hotel, ten minutes by car from Hakodate Station, or a one-minute walk from Goryokaku Koen-mae tram stop. The restaurant specializes in tuna, Japanese sake, shochu liquor and awamori Okinawan liquor. Salt is sometimes used instead of soy to enhance the natural taste of the sushi toppings. In addition to the carefully selected ten sushi of seafood, seasonal ingredients are used abundantly, as the name 'Seasonal flavors Hiroki' suggests. A variety of abalone cuisine is also available. This is the only place in Hokkaido where you can enjoy Japanese brewed draft beer.
Sushi Restaurant Sushi Katsu

4.0

10 Reviews

Gourmet / Alcohol

Hokkaido Abashiri-shi Minami 5-jo nishi 1

A ten-minute walk from Katsuradai Station on the JR Senmo Main Line. The restaurant serves local Abashiri brand seafood sushi, and the original special Abashiri produce kinki (idiot fish) and Okhotsk salmon pressed sushi is exquisite. The Hamanasu rice bowl overflowing with shrimp, salmon roe, salmon, squid, flying fish roe, cod fish cake and egg is recommended. Receive something special if you take a printed copy of the homepage or say you saw the homepage when you visit.

The old cook stand behind the counter , making different sushis which are ordered . Sea food on rice is fresh and wasabi , green mustard, is added, all you need to do is adding some soy sauce. There...
Marukatsu Fisheries

3.5

188 Reviews

Gourmet / Alcohol

Hokkaido Hakodateshi Toyokawachou 12-10 Hakodate Bay Inside the Gastronomic Club

Marukatsu Fisheries is a conveyor belt sushi restaurant operated by a long-established company that has been running fresh fish shops in Hakodate for 50 years. This superb restaurant uses only the finest, freshest fish, carefully selected by experienced fishermen, and makes sushi rice with just the right amount of vinegar and soy sauce to complement the sushi.

The sushi is fresh and reasonable price, but average taste. The customer service is poor. I had to wait for a long time to get the waiter to serve me a glass of iced water. Be prepared to wait in a...
Yachiyo Main Store

3.5

43 Reviews

Gourmet / Alcohol

Hokkaido Kushiroshi Suehirochou 3-5

This long-established sushi restaurant also specializing in shell fish and live crab was founded in 1926 and is located in the well known fishing town of Kushiro City, Hokkaido. The restaurant serves high quality seasonal food which is unique to Kushiro and guarantees to satisfy even those local customers who are most particular about their food. Their most popular dish is the Omakase Sushi, a set meal with 10 different kinds of sushi and other dishes served in a bowl. The restaurant’s seafood chirashi sushi (mixed ingredients on a bed of rice), which comes in big portions, is also very popular especially at lunch time. As well as seating at the counter, where you can enjoy conversation with the sushi chef, they also have private rooms where you can relax.

八千代本店は、寿司屋としては釧路でも一番先に名前が挙がる名店です。この度は、関東からの親せきを案内して、久しぶりに入ってみました。いただいたのは、にぎり。4000円台から1000円台まで５種類のにぎりのセットのうちの中間グレードである「丹頂」という握りと、真タチ、仙鳳趾産のカキをいただきました。にぎりはちょっと小さ目、女性でも無理なく一口に収まるサイズです。もちろんネタは新鮮で、おいしい...
Fishermen Cuisine North Ryoba

3.5

65 Reviews

Gourmet / Alcohol

Hokkaido Sapporoshi Chuou-ku Kitajuichijounishi 21-15-4 Sapporo City Central Wholesale Market Outside Market (2 Shops 2 F)

Fishermen Cuisine North Ryoba is a restaurant occupying three stalls in the crab market adjacent to the Sapporo Central Wholesale Market in Sapporo City, Hokkaido, that specializes in “Yanshu” (“Fishermen”) cuisine. The house special is Kaisen Don (a bowl of rice topped with seafood), made with fresh fish and seafood delivered directly from the market and Hokkaido-grown rice; the restaurant offers more than 30 different varieties of Don, besides a comprehensive range of other fishermen’s cuisine delicacies evocative of the seas off Hokkaido, including rice-balls, sashimi, Red King Crab and broiled Okhotsk Atka Mackerel. Yanshu’s Japanese Green Sea Urchin, with its rich, melt-in-the-mouth, sweet flavor, is also very popular, whether grilled or eaten with rice as a Don dish.

The seafood is so fresh I’ve no complaints. Got to eat a slice of rock melon at 400yen. And tasted a grilled sweet corn. All good. On top of a whole king crab 1kg 6000yen.
North Ryoba Otaru Unga Branch

Gourmet / Alcohol

Hokkaido Otarushi Sakaimachi 53-1

This is a seafood restaurant in the sightseeing area of “Otaru Canal Street” in Otaru City, Hokkaido. It is a shop directly managed by a fish trader and is located in Sapporo’s central wholesale market which is an over the counter market. You can enjoy a rice bowl topped with plenty of sashimi, hand rolled sushi and flame broiled fish made with seasonal seafood from Hokkaido at reasonable prices. A popular dish is the “rice bowl topped with seafood selected by the chef” which boasts of being served topped with 10 types of seafood. There is a food court where you can taste freshly cooked seafood and there is also a sales corner for local specialties, so it prospers as a place for tourist lunches and souvenirs.
Sushikin branch restaurant

4.5

4 Reviews

Gourmet / Alcohol

Hokkaido Hakodateshi Honchou 10-3

A sushi restaurant located close to the Goryokaku fort. The restaurant's sushi is made with seafood picked in the market by the owner himself. Sushikin is popular with local regulars. The restaurant's service is excellent and Sushikin was listed in the Michelin Guide Hokkaido 2017 Special Edition. Local musician Teru of the group Glay has eaten here with his family since he was a child and Sushikin is also a destination for fans of the band. The restaurant's sea urchin rolls, topped with shredded konbu seaweed, are called Glay Rolls.

カウンターは7席あり、昔ながらのお鮨やさんです。ネタはカウンターのショーケースに並べ、ネタの良さが職人技を感じさせます。つまみ、刺身、にぎり、お椀、どれもベテランの寿司職人技を感じる品々でした。
Ezo Sushi

4.0

4 Reviews

Gourmet / Alcohol

Hokkaido Matsumaegunmatsumaechou Fukuyama 249-4

A sushi restaurant which serves not Edo style sushi but rather Ezo (Hokkaido) style sushi. Ezo style sushi is said to be characterized by its emphasis on manipulating ingredients as little as possible and focusing on freshness and quality above all else. The restaurant has a tank for keeping live abalone, ensuring you can enjoy the freshest abalone meat straight from the tank. The restaurant's prices are also reasonable and it is popular in part because of its hearty portions of fresh seafood. The restaurant is snug but has 10 counter seats as well as a tatami mat seating area with a sliding shoji door, making it easy for families to eat here as well.

おきまりは夜と同じようだが高くはない。満足できる美味しさ。店の前の駐車場は2台だけ。店内はとても清潔。